102 avocado mustard dressing Recipes

head iceberg lettuce, in 1/2-inch dice, head romaine lettuce, in 1/2-inch dice, tomatoes, in 1/2-inch dice, danish blue cheese, crumbled, prosciutto , pan fried until crispy and chopped, italian dressing, avocado, small dice, prosciutto, pan fried, dry mustard (or s&b oriental hot mustard powder), granulated sugar (or splenda ), water, garlic, finely minced, red wine vinegar, white vinegar, salt , to taste, canola oil, virgin olive oil, crushed red pepper flakes (omit if using hot mustard), whole black peppercorn, fresh ground, fresh oregano (or 3/4 tsp. dried oregano), parmesan cheese, grated

chopped romaine lettuce, cubed cooked chicken, hard-boiled egg, chopped, avocado, chopped, tomato, chopped, chopped mushroom, chopped onion, feta cheese, crumbled, dressing (recipe below ), water, red wine vinegar, sugar, lemon juice, salt, fresh ground black pepper, worcestershire sauce, dry mustard, garlic clove, finely minced, olive oil, vegetables or 3/4 cup canola oil

ranch salad dressing, dijon mustard, sourdough bread, toasted, boneless skinless chicken breast halves, cooked and sliced, tomato, sliced, ripe avocado, peeled and sliced, bacon strips, cooked and drained

french bread, blue cheese salad dressing, mayonnaise, dijon mustard, smoked or cooked turkey, thinly sliced, bacon strips, cooked and drained, avocado, thinly sliced, tomato slices (1/4 inch thick ), shredded lettuce

sourdough bread ( slices or whole-wheat, your choice.), miracle whip, spinach leaves, monterey jack cheese (slice), tomatoes (slices), avocados (slices), creamy onion dressing, alfalfa sprout, miracle whip, sour cream, red onion (chopped ), mustard

head iceberg lettuce, watercress, curly endive, head romaine, minced chives, chicken breast cooked, diced into small cubes, bacon, cooked and diced (thick good stuff!), avocado, peeled and diced, peeled tomatoes , chopped and seeded, hard cooked eggs, peeled and diced, roquefort cheese, crumbled, brown derby dressing, water, red wine vinegar, sugar, freshly squeezed lemon juice, salt, freshly ground black pepper, worcestershire sauce, dry mustard, garlic, finely minced, full-flavored olive oil, salad oil, a note from the brown derby : the water is optional, depending upon the degree of oiliness desired in the dressing., blend all ingredients together , except oils. add olive and salad oils. mix well.

honey, lime juice, yellow mustard, cilantro, chopped lettuce, grilled boneless skinless chicken breasts, chopped, halved cherry tomatoes, chopped poblano peppers (or any mild green pepper), canned sweet corn, canned black beans, shredded fat-free cheddar cheese, shredded carrot (or to be authentic shaved carrots, or very thinly sliced), baked doritos, crushed, fat free ranch dressing, nonfat sour cream, apple cider vinegar, lime juice, chili powder, onion powder, garlic powder, cumin, chopped avocado, quartered lime (to squeeze over the salad)

mayonnaise, prepared mustard, whole wheat bread, cheddar cheese (3/4 oz each), red onion, sliced ripe olives, drained, tomato, sliced, ripe avocado, peeled and sliced, pepper, italian salad dressing, lettuce leaves

pecan halves, sugar, divided, grapefruit, peeled and cut into segments, spring mix salad greens, chopped cucumber, green onions, sliced, ripe avocado, peeled and cubed, bacon strips, cooked and crumbled, reduced-fat honey mustard salad dressing, coarsely ground pepper

croissant, dijon-style mustard, leaf lettuce, swiss cheese, cut in half diagonally, tomatoes, avocado, peeled and sliced (optional), mayonnaise or 2 tbsp salad dressing, zucchini or 4 slices cucumbers, fresh mushrooms, sliced, milk, snipped fresh dill weed or 1/2 tsp basil or 1 dash dried dill or 1 dash basil, crushed, mixed sprouts , of your choice if desired

whole wheat bread or 4 slices squaw bread or 4 slices rye bread, dijon mustard, ranch dressing, lettuce leaves, cucumbers, avocado, sliced, tomatoes, sliced or 4 cherry tomatoes, quartered, alfalfa sprout, cracked pepper

head iceberg lettuce, washed and dried, head romaine lettuce, washed and dried, frozen artichoke hearts (in brine, not marinated, about 12 oz drained) or 10 -12 canned artichoke hearts (in brine, not marinated, about 12 oz drained), hearts of palm (about 12 oz drained ), avocado, blue cheese , such as saga, maytag (1 cup) or 6 oz gorgonzola, crumbled (1 cup), cooked bacon, slices (crumbled , crisp-cooked bacon strips or equivalent amount of crisp real-bacon bits), chopped hard-cooked egg (2 large eggs, see note), minced red onion, seeded chopped plum tomato, white balsamic vinegar, dijon mustard, italian salad dressing mix, such as good seasons (see note ), extra virgin olive oil

stalks celery , cut into 2-inch pieces, onion, quartered, thyme, white wine vinegar, freshly ground black pepper, lobsters, bacon, chopped, hard-boiled eggs, chilled, haricots verts, end trimmed and cut into 1/4-inch pieces, ripe avocados, hearts romaine, trimmed , cut into 1/2-inch slices, yellow and red grape tomatoes, halved, roquefort, crumbled, salt, cobb salad dressing , recipe follows, shallot, finely chopped, dijon mustard, balsamic vinegar, sherry vinegar, walnut oil, vegetable oil, salt and freshly ground black pepper

beef tenderloin, bay leaf, olive oil, mustard, lemon juice, garlic clove, finely chopped, black peppercorns, vegetable oil, baby potatoes, vinaigrette dressing, unflavored gelatin , dissolved, green peppers , cut into attractive shapes, avocados, peeled and sliced, ripe olives

fresh spinach, washed and dried thoroughly, ripe hass avocadoes, seeded, peeled and cubed, limes or 2 tbsp lemon juice, ripe olives, thinly sliced, red onion, thinly sliced, mandarin oranges, drained and quartered, spinach salad dressing, red wine vinegar, dry leaf tarragon, crushed, dijon-style mustard, vegetable oil

bread of choice, sandwich spread , to taste, yellow mustard , to taste, iceberg lettuce leaves, american cheese, ripe tomato, sliced, seasoning salt, sliced honey smoked turkey, ripe avocado, swiss cheese, ranch dressing, cooked turkey bacon, muenster cheese, cayenne pepper, kosher dill pickle, foil

whole wheat tortilla, whole grain bread, low-fat mayonnaise or 1/2 tbsp mustard or 1/2 tbsp salad dressing, cooked bacon or 3 -6 slices turkey bacon, tomatoes, spinach or 1/4 cup lettuce, avocado, sliced

butternut pumpkin, peeled and diced small, agnolotti pasta, french dressing, dijon mustard, tomatoes, diced , you could use sundried tomatoes instead, baby spinach leaves, avocado, diced, pine nuts, toasted, olive oil flavored cooking spray