173 avocado ginger sauce Recipes

  • Chicken Avocado Egg Rolls
    canola oil, minced red onion, minced red bell pepper and
    12 More
    canola oil, minced red onion, minced red bell pepper, bamboo shoots and finely chopped celery, minced fresh ginger, minced garlic, boneless, skinless chicken breasts, chopped, soy sauce, julienne cut napa and green cabbage, bean sprouts and shredded carrots, rice bran oil, avocadoes, peeled, pitted and cut into 24 strips, egg roll wrappers, egg, milk
    10 min, 15 ingredients
  • Fish with Avocado and Peas
    halibut fillets, skinless (about 1 1/2 inch thick ) and
    7 More
    halibut fillets, skinless (about 1 1/2 inch thick ), ginger, minced, garlic, minced, lime juice, freshly squeezed, soy sauce, scallions, thinly sliced, peas, avocado, sliced
    8 ingredients
  • Cilantro Chicken Burgers with Avocado
    ground chicken, chopped fresh cilantro, soy sauce and
    8 More
    ground chicken, chopped fresh cilantro, soy sauce, garlic powder, lime juice (optional), ground ginger, ground black pepper, hamburger buns, avocado - peeled, pitted, and sliced (optional), ranch dressing , or to taste (optional)
    25 min, 11 ingredients
  • Beanshoot, Avocado & Baby Spinach Salad
    asian fish sauce, japanese rice vinegar, water and
    10 More
    asian fish sauce, japanese rice vinegar, water, shaved palm sugar, chili pepper, seeded & finely sliced, freshly grated ginger, garlic cloves, grated, baby spinach leaves, bean sprouts, red onion, finely sliced, red capsicum, cored, seeded & diced, english cucumber , halved lengthways & thickly sliced, avocado, diced
    10 min, 13 ingredients
  • Stuffed Avocado California Style (Pseudo Sushi)
    hass avocadoes, cooked white rice and
    7 More
    hass avocadoes, cooked white rice, cucumber, peeled & chopped, crabmeat (optional) or 1/4 lb cooked shrimp (optional), pickled ginger, minced (optional), mayonnaise, wasabi paste, light soy sauce, sesame seeds (to garnish )
    5 min, 9 ingredients
  • Sesame Shrimp Hearts With Passion Sauce
    shrimp, peeled and deveined and
    11 More
    shrimp, peeled and deveined, i can tsp believe it s not butter spread, grated fresh ginger, fresh lemon juice, fresh sqeezed orange juice, salt, ground black pepper, sesame seeds, toasted, strawberry jelly (may sub other jams), raspberry vinegar, hot pepper sauce, avocado, peeled and sliced
    30 min, 12 ingredients
  • Baby Bokchoi And Avocado Salad Baby Bokchoi And Avocado Salad
    dressing, olive oil 1/2 cup(2 tsp.), rice vinegar 1/4 cup and
    12 More
    dressing, olive oil 1/2 cup(2 tsp.), rice vinegar 1/4 cup, white sugar 1/3 cup (i will cut back next time), soy sauce, fresh ginger, grated finely, garlic, minced, toasted sesame oil, sriracha (i doubled), combine all in a small jar, and shake well. let marry flavors an hour or 2., baby bok choi s , slice in half lengthwise ( lightly steamed broccoli will sub well), red onion, chopped, avocados , diced, cashews (i omitted), sesame seeds, black and white in a 350 degree oven, toast the nuts and seeds, checking and stirring every 4 minutes. ( i heated the oven to 370, and the sesame seeds were crisiped after about 8 minutes.
    15 min, 15 ingredients
  • Coconut Tuna Tartare with Avocado Mousse Coconut Tuna Tartare with Avocado Mousse
    sushi grade tuna, cut into 1/4-inch dice and
    16 More
    sushi grade tuna, cut into 1/4-inch dice, grated coconut, toasted, soy sauce, fresh lime juice, rice wine vinegar, toasted almond slivers, chopped, currants, vegetable oil, minced fresh ginger, minced garlic, sesame oil, ripe avocados, cayenne pepper, ground cumin, paprika, olive oil, salt and freshly ground black pepper
    15 min, 17 ingredients
  • Ruby Grapefruit, Avocado, and Spinach Salad Ruby Grapefruit, Avocado, and Spinach Salad
    baby spinach and
    6 More
    baby spinach, ruby grapefruit (1 lb. each), segmented, juice reserved, firm-ripe avocado (about 1/2 lb.), pitted, peeled, and thinly sliced, unseasoned rice vinegar, vietnamese fish sauce (nuoc mam), minced fresh ginger, sugar
    7 ingredients
  • Soba Noodles With Tofu, Avocado and Snow Peas Soba Noodles With Tofu, Avocado and Snow Peas
    fresh ginger, peeled, sliced thinly and
    13 More
    fresh ginger, peeled, sliced thinly, jalapeno chile, seeded and sliced thinly, sugar, water, lime juice, soy sauce, extra firm tofu, cut into 3/4 inch cubes, soba noodles, snow peas, thinly sliced, oil, cucumber, peeled, halved and sliced thinly, chives, avocado, pitted, peeled, and sliced, sesame seeds
    45 min, 14 ingredients
  • Soba Noodles With Tofu, Avocado and Snow Peas Soba Noodles With Tofu, Avocado and Snow Peas
    fresh ginger, peeled and sliced into very thin strips and
    12 More
    fresh ginger, peeled and sliced into very thin strips, serrano peppers or 1 jalapino chile, seeded and sliced into very thin strips, sugar, freshly squeezed lime juice (about 3 limes), low sodium soy sauce, extra firm tofu, cut into 3/4 inch cubes and patted dry, soba noodles, snow peas, thinly sliced, vegetable oil, english cucumber, peeled , halved crosswise, then sliced lengthwise into thin strips, chives , cut into 1 inch pieces, ripe avocado, pitted, peeled and sliced, sesame seeds
    30 min, 13 ingredients
  • Linguine, Crab, and Avocado with Scallion Vinaigrette Linguine, Crab, and Avocado with Scallion Vinaigrette
    grated fresh ginger, lemon juice and
    9 More
    grated fresh ginger, lemon juice, red- or white-wine vinegar, scallions, white and light-green parts chopped, dark-green tops sliced, soy sauce, cooking oil, salt, grated lemon zest (from about 1/2 lemon), avocado , preferably hass, linguine, lump crabmeat , picked free of shell
    11 ingredients
  • Black Bean Blue Crabs with Lotus Crab and Avocado Parfait (Ming Tsai) Black Bean Blue Crabs with Lotus Crab and Avocado Parfait (Ming Tsai)
    canola oil, to cook and
    24 More
    canola oil, to cook, blue crabs, shell off (save 4), prepped (gills removed) and cut in half, lotus, peeled and cut into 1/4-inch slices, cornstarch, fermented black beans, rinsed and chopped, garlic, minced, ginger, minced, jalapenos, de-stemmed and sliced, scallions, cut into 1/2-inch lengths, shaoxing wine, white wine, naturally brewed soy sauce, hot long grain rice, salt and black pepper, to taste, lemons , zest (minced) and juiced, dijon mustard, honey, extra virgin olive oil, picked lump meat, avocado, fine diced, chives, chopped, ripe tomato , cut into 1/4-inch thick slices, fleur de sel and black pepper, to taste, chive batons, for garnish
    15 min, 25 ingredients
  • Soy-Glazed Salmon With Cucumber-Avocado Salad (Food Network Kitchens) Soy-Glazed Salmon With Cucumber-Avocado Salad (Food Network Kitchens)
    honey, low-sodium soy sauce, cornstarch and
    9 More
    honey, low-sodium soy sauce, cornstarch, skinless center-cut salmon fillets, sesame oil, kosher salt, rice vinegar (not seasoned ), mayonnaise, english cucumber , quartered lengthwise and sliced, scallions, thinly sliced, avocado, halved, seeded and chopped, jarred pickled ginger , for serving (optional)
    25 min, 12 ingredients
  • Shrimp, Avocado and Mango Spring Rolls with Chile Mint Dipping Sauce (Joey Altman) Shrimp, Avocado and Mango Spring Rolls with Chile Mint Dipping Sauce (Joey Altman)
    dried rice vermicelli, shrimp, shelled and
    21 More
    dried rice vermicelli, shrimp, shelled, avocados, peeled, pitted and sliced into 8 slices per half, mango, peeled , cut off of the pit and sliced thinly, rice papers, head boston lettuce, leaves separated and ribs removed, mint leaves, cilantro sprigs, well rinsed and dried, chile-mint dipping sauce , recipe follows, chile-mint dipping sauce, chilled simple syrup (1 quart water plus 2 cups sugar brought to a boil), lime juice, rice wine vinegar, minced ginger, minced red onion, minced garlic, basil , leaves picked and chopped, cilantro, chopped, mint, chopped, roasted red bell pepper, peeled, seeded, and minced, roasted yellow bell pepper, peeled, seeded, and minced, minced jalapenos, salt and pepper
    30 min, 23 ingredients
  • Ahi Tuna Tartar with Wasabi Caviar and Spicy Ginger Vinaigrette Ahi Tuna Tartar with Wasabi Caviar and Spicy Ginger Vinaigrette
    sashimi grade ahi tuna, finely diced and
    14 More
    sashimi grade ahi tuna, finely diced, sake and sesame marinade, recipe follows, sesame seeds, toasted lightly, black sesame seeds, avocado, diced pineapple, sesame oil, chopped garlic, chopped shallot, fresh chopped ginger, sake ( rice wine), rice vinegar , unseasoned, soy sauce, brown sugar , or to taste, cornstarch slurry (3 tbsp cornstarch and 1 tbsp water, blended), to thicken
    31 min, 15 ingredients
  • Honeyed Pork Tenderloin with Avocado-Peach Salsa Honeyed Pork Tenderloin with Avocado-Peach Salsa
    soy sauce, sesame oil, teriyaki sauce and
    7 More
    soy sauce, sesame oil, teriyaki sauce, garlic cloves, minced, ground ginger, pork tenderloin, honey, brown sugar, sesame seeds, avocado-peach salsa
    10 ingredients
  • Pork Tenderloin W/ Honey and Sesame Seed and Peach Avocado Salsa Pork Tenderloin W/ Honey and Sesame Seed and Peach Avocado Salsa
    soy sauce, sesame oil, teriyaki sauce, ground ginger and
    6 More
    soy sauce, sesame oil, teriyaki sauce, ground ginger, garlic cloves, minced, pork tenderloin, honey, brown sugar, sesame seeds, peach-avocado salsa
    55 min, 10 ingredients




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