125 avocado fresco Recipes

  • Avocado and Queso Fresco Sandwich
    sandwich baguette, avocado, queso fresco, mayonnaise and
    1 More
    sandwich baguette, avocado, queso fresco, mayonnaise, chipotle chili sauce (usually comes in a small can with a pull-tab lid)
    15 min, 5 ingredients
  • Avocado Soup with Citrus-Shrimp Relish
    chopped fresh cilantro, grated lemon rind and
    14 More
    chopped fresh cilantro, grated lemon rind, chopped red onion, extravirgin olive oil, peeled and deveined medium shrimp, steamed and coarsely chopped, fat-free , less-sodium chicken broth, chopped avocado (about 2), water, rinsed and drained canned navy beans, fat-free plain yogurt, fresh lemon juice, salt, black pepper, hot pepper sauce (such as tabasco), jalapeno pepper, seeded and chopped, crumbled queso fresco cheese
    16 ingredients
  • Jalapeno, Avocado and Bacon Burgers
    jalapeno chiles, bacon, ground chuck, salt and pepper and
    8 More
    jalapeno chiles, bacon, ground chuck, salt and pepper, queso fresco, crumbled or 1/2 cup feta or 1/2 cup goat cheese, mayonnaise, buttermilk, extra virgin olive oil, avocados, pitted and thinly sliced, cilantro, chopped, onion, thinly sliced, hamburger buns, split
    50 min, 12 ingredients
  • Corn Avocado Soup With Cheesy Toasts
    garlic cloves, peeled and halved, jalapeno chile, seeded and
    8 More
    garlic cloves, peeled and halved, jalapeno chile, seeded, avocados, halved and peeled, limes , juice of, fresh cilantro leaves, salt and pepper, chicken broth, frozen corn, thawed and patted dry, baguette , sliced on an angle and toasted, feta or 4 oz queso fresco, sliced
    20 min, 10 ingredients
  • Chicken Tostadas and Avocado Dressing
    reduced-fat sour cream and
    14 More
    reduced-fat sour cream, fat-free , lower-sodium chicken broth, fresh lemon juice, canola oil, ground red pepper, salt, ripe peeled avocado, canola oil, divided, flour tortillas, garlic cloves, minced, jalapeno pepper, minced, shredded skinless, boneless rotisserie chicken breast, shredded iceberg lettuce, chopped tomato, crumbled queso fresco
    15 ingredients
  • Chicken Tostadas and Avocado Dressing
    reduced-fat sour cream and
    14 More
    reduced-fat sour cream, fat-free , lower-sodium chicken brith, fresh lemon juice, canola oil, ground red pepper, salt, ripe avocado peeled, canola oil divided, flour tortillas, garlic minced, jalapeno pepper minced, skinless, boneless rotisserie chicken breast shredded, iceberg lettuce shredded, tomato chopped, crumbled queso fresco
    15 ingredients
  • Cactus Salad With Avocado Dressing- Nopales
    onion, garlic cloves, mashed, crumbled dry oregano, salt and
    11 More
    onion, garlic cloves, mashed, crumbled dry oregano, salt, nopales , cleaned cactus paddles chopped (about 6 cups), avocado, halved, pitted, and peeled, fresh cilantro leaves plus 1/4 cup chopped fresh cilantro (packed), extra-virgin olive oil, serrano chili, stemmed and seeded, distilled white vinegar, fresh ground black pepper, chopped seeded plum tomato, crumbled queso fresco or 1/2 cup feta, cheee, chopped scallion, pork crackling , chicharrones pieces (optional)
    27 min, 15 ingredients
  • Penne with Corn, Roasted Poblanos, Avocado, and Tomato
    poblano peppers, red bell peppers, ears shucked corn and
    12 More
    poblano peppers, red bell peppers, ears shucked corn, fresh lime juice, extravirgin olive oil, salt, freshly ground black pepper, ground cumin, garlic clove, minced, hot cooked penne (about 8 oz uncooked pasta), halved grape tomatoes, chopped onion, chopped fresh cilantro, chopped peeled avocado, queso fresco
    15 ingredients
  • Tortilla Soup with Dried Chile, Fresh Cheese, and Avocado
    corn tortillas, vertically sliced onion and
    8 More
    corn tortillas, vertically sliced onion, garlic cloves, peeled, chopped tomato, stemmed dried seeded pasilla (or 1 dried ancho) chiles, fat-free , less-sodium chicken broth, dried crumbled epazote leaves, queso fresco, cubed peeled avocado, lime, cut into 6 wedges
    11 ingredients
  • Chili-Spiced Chicken Soup with Stoplight Peppers and Avocado Relish
    chili powder, ground cumin, ground coriander and
    21 More
    chili powder, ground cumin, ground coriander, dried oregano, cracked black pepper, kosher salt, canola oil, divided, skinless, boneless chicken breasts , cut into 1/2-inch-wide strips, chopped sweet onion, chopped red bell pepper, chopped green bell pepper, chopped yellow bell pepper, minced garlic, salt, fresh corn kernels, carton fat-free , less-sodium chicken broth, fire-roasted crushed tomatoes, undrained, fresh lime juice, chopped fresh cilantro, chopped green onions, grated lime rind, queso fresco, crumbled, diced peeled avocado, cilantro sprigs (optional)
    24 ingredients
  • Chili Pork Empanadas with Avocado Dipping Sauce (Aaron McCargo, Jr.)
    grapeseed oil, pork tenderloin, cut into small cubes and
    15 More
    grapeseed oil, pork tenderloin, cut into small cubes, chili powder, salt and freshly cracked black pepper, scallions, sliced, chopped cilantro leaves, chipotles, diced, crumbled queso fresco, pie rounds, eggs, beaten, butter, shallots, sliced, ripe avocado, halved, pitted and flesh chopped, olive oil, red wine vinegar, sour cream, salt and freshly cracked black pepper
    45 min, 17 ingredients
  • Guacamole
    avocados (cubed ), tomatoes (cubed ), chopped cilantro and
    8 More
    avocados (cubed ), tomatoes (cubed ), chopped cilantro, green onions, diced queso fresco, diced green olives, dicep cucumber, jalapenos diced, garlic salt, lime or lemon juice, tortilla chips
    11 ingredients
  • Tortilla Soup (Sopa De Tortilla)
    corn oil and
    12 More
    corn oil, corn tortillas, cut into 1/4 inch strips (stale are fine ), garlic cloves, sliced, onion, diced, dried chilies , preferably pasilla, stemmed, seeded, and sliced, fresh tomatoes , roasted (or blanched and peeled or just canned tomatoes), chicken stock, shredded cooked chicken, fresh lime juice (to taste), salt and pepper, chopped fresh cilantro leaves, cubed mexican cheese , such as queso fresco, blanco, ranchero or 1 cup monterey jack cheese, ripe avocado, peeled, pitted and sliced
    55 min, 13 ingredients
  • Baked Queso Fresco with Tomatillo Sauce Baked Queso Fresco with Tomatillo Sauce
    tomatillo, chopped garlic and
    6 More
    tomatillo, chopped garlic, cilantro, chopped (loosely packed), lime , juice of, mashed avocado, chopped jalapeno, salt, queso fresco (mexican cheese)
    50 min, 8 ingredients
  • Salmon Avocado Tacos Salmon Avocado Tacos
    boned salmon fillet with skin (1 in. thick , 2 lb.) and
    10 More
    boned salmon fillet with skin (1 in. thick , 2 lb.), onion (6 oz.), cut into rings, lime juice, minced garlic, pepper, olive oil, flour tortillas (8 in .), avocado salsa, shredded cabbage, crumbled feta cheese or queso fresco, salt
    11 ingredients
  • Chicken Tostadas and Avocado Salsa from Cooking Light Chicken Tostadas and Avocado Salsa from Cooking Light
    fresh lime juice, extra-virgin olive oil, ground cumin and
    12 More
    fresh lime juice, extra-virgin olive oil, ground cumin, freshly ground black pepper, kosher salt, chopped tomato, chopped white onion, chopped fresh cilantro, avocado peeled & diced, extra-virgin olive oil divided, flour tortillas, shredded green leaf lettuce, no-salt-added black beans rinsed & drained, shredded boneless rotisserie chicken breat, crumbled queso fresco
    15 ingredients
  • S & W Premium Beans Salsa Fresco S & W Premium Beans Salsa Fresco
    black beans (i use s&w premium beans. they taste the best) and
    9 More
    black beans (i use s&w premium beans. they taste the best), avocado, chopped, garlic cloves, minced, mango, chopped, jalapeno pepper, chopped, green pepper, chopped, red pepper, chopped, red onion, chopped, lime juice, cilantro, chopped
    10 min, 10 ingredients
  • Black Bean Soup (Food Network Kitchens) Black Bean Soup (Food Network Kitchens)
    black beans , picked over, rinsed and drained and
    14 More
    black beans , picked over, rinsed and drained, extra-virgin olive oil, onion, diced, carrot, diced, head garlic , halved crosswise, bay leaves, dried oregano, smoked ham hocks , about 1 1/2 lb (substitute ham or bacon), water, kosher salt, dry sherry or dark rum, freshly ground pepper, balsamic vinegar, garnishes: sour cream or creme fraiche, minced scallion or chives, crumbled cheese such as feta, queso fresco, or grated cheddar, diced red bell pepper, diced avocado, or minced jalapeno.
    2 hour 20 min, 15 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top