350 avocado cream cheese chicken Recipes

chicken breasts, sliced, head iceberg lettuce, chopped, green bell peppers or 1 red bell pepper, sliced, tomato, sliced, red onion, sliced, chili powder, sour cream, avocado, sliced, monterey jack cheese or 1/2 cup cheddar cheese, salt, black pepper, ranch dressing, avocado, fresh cilantro

butter, divided, olive oil, skinless, boneless chicken breast halves, all-purpose flour, light cream, chicken broth, morton kosher salt, ground black pepper, grated parmesan cheese, hot pepper sauce, dried rosemary, crushed, dried basil, sliced fresh mushrooms, sherry, sliced almonds, toasted, avocados

cornstarch, ground cumin, garlic salt, egg, water, yellow cornmeal, chicken breasts, vegetable oil, avocado, shredded monterey jack cheese, sour cream, sliced scallion top, chopped red bell pepper, tops

boneless skinless chicken breast halves (4 oz each), cornstarch, ground cumin, garlic powder, salt, cayenne pepper, egg, water, cornmeal, vegetable oil, avocado, thinly sliced, shredded monterey jack cheese, sour cream , salsa and sliced green onions, optional

cooked chicken, diced, hass avocado, pitted, peeled and diced, roma tomato, diced, bacon, cooked and chopped, green onions, sliced, monterey jack cheese, shredded, mayonnaise, sour cream, fresh cilantro, chopped, lime juice, salt, pepper, cumin, garlic powder, flour tortillas, lettuce, shredded

extra virgin olive oil, chicken meat (2 packages chicken tenders, i used 2lbs of ground chicken instead), fajita seasoning mix (1 packet), taco seasoning (1 packet), chopped fresh thyme leaves (5 to 6 sprigs), salt & freshly ground black pepper, onion, quartered and thinly sliced, bell pepper, quartered and thinly sliced, jalapeno, seeded and thinly sliced (i did not seed my jalapeno), diced fire-roasted tomatoes (i used two 14.5oz cans of hunt fireroasted diced tomatos), chicken stock, white corn tortilla chips (1 bag), shredded monterey jack pepper cheese (i used monteray jack) or 1 cup sharp white cheddar cheese (i used monteray jack), ripe avocado, diced, lime, juiced, scallions, chopped, sour cream (it doesn tsp say to use but i did add a spoonfull on top of the soup) (optional), fresh cilantro leaves or fresh flat-leaf parsley, chopped

chopped cooked chicken (i like to use rotisserie chicken breast), shredded monterey jack pepper cheese, sour cream, chopped green chilies, drained, fresh cilantro, chopped, flour tortillas (8 inch size), sour cream, green tomatillo sauce, sliced black olives, chopped tomato, shredded lettuce, sliced avocado, sliced green onion

chicken broth, corn (undrained ), chicken (yes, canned chicken ), cream of chicken soup, dry enchilada mix, water, corn tortillas, sour cream (optional), avocados (optional) or 1 guacamole (optional), pico de gallo (optional), cheese (optional)

yellow onion, chopped, garlic, minced, vegetable oil, chicken broth, tomato puree, granulated sugar, salt, worcestershire sauce, chili powder, black pepper, cornstarch, water, cooked chicken, cubed, heavy whipping cream, nonfat sour cream, mozzarella cheese, shredded, corn tortillas, cut in 1/4 inch strips, avocados, sliced, cilantro leaf, for garnish

chicken , cut into bite sized pieces, black beans, drained and rinsed (you could also use dried beans), chicken broth, sliced mushrooms, frozen corn, salsa, cumin, sour cream , to stir in at the end, garnish with shredded cheddar cheese , avocado slices, cilantro, sour cream

shredded monterey jack cheese or 3/4 cup shredded cheddar cheese (or a mixture), taco shells, cooked chicken, salsa, avocado, diced, shredded lettuce, light sour cream, chopped green chili (optional)

corn tortillas , cut into 1/2 inch wide strips, vegetable oil, salt, chicken breasts, vegetable broth or 8 cups low sodium chicken broth, sweet onion, peeled and quartered, zucchini, chopped, red pepper, chopped, garlic cloves, peeled, cilantro, salt, tomatoes, cored and quartered, poblano pepper, chopped in 1/2 inch pieces, chipotle chile in adobo , plus, adobo sauce, vegetable oil, lime, cut into wedges, avocado, diced, shredded cotija cheese or 1 cup monterey jack cheese, cilantro, chopped, jalapeno, minced, sour cream

boneless skinless chicken breast halves, butter, chopped onion, green bell pepper, seeded and chopped, grated cheddar cheese, canned diced green chiles, purchased green chile salsa, chopped fresh cilantro, ground cumin, salt and black pepper, flour tortillas, monterey jack cheese, grated, whipping cream, chicken broth, chopped avocado, chopped tomato, chopped fresh cilantro

chopped cooked chicken, shredded monterey jack cheese with peppers, sour cream, chopped green chiles, drained, chopped fresh cilantro, flour tortillas, vegetable cooking spray, sour cream, tomatillo salsa, toppings: diced tomatoes , chopped avocado, chopped green onions, sliced ripe olives

butter, cubed, king arthur unbleached all-purpose flour, salt, garlic powder , onion powder, dried basil, marjoram and thyme, milk, half-and-half cream, egg noodles, cooked and drained, ripe avocados, peeled and sliced, cubed cooked chicken, shredded cheddar cheese

chicken breasts, plum tomato, diced, red bell pepper, diced, avocado, diced, canned black beans, drained and rinsed, green onion, finely chopped, parsley, chopped, lemon juice, low-fat sour cream, olive oil, garlic, finely chopped, hot chili sauce, salt and pepper, light cheddar cheese, shredded, whole wheat tortillas

creamed corn, diced tomatoes, cream cheese, sour cream, garlic cloves, minced, chili powder, shredded mexican cheese, divided, diced cooked chicken, olive oil, sour cream, ripe black olives, chopped, avocado, chopped, chopped green onion, diced tomato

fajita seasoning for chicken (recipe below), boneless skinless chicken breast , cut into thin strips, vegetable cooking spray, fresh lime juice, salt & fresh ground pepper, chopped fresh cilantro, shredded romaine lettuce, sliced green bell pepper, sliced red bell pepper, red onion, sliced into rings, shredded monterrey jack cheddar cheese or 1/2 cup mexican blend cheese, pinto beans (optional) or 1 (15 oz) can black beans, rinsed and drained (optional), roma tomato, diced, black olives, avocado, sliced, salad dressing (creamy cilantro lime dressing recipe below), chili powder (i love ancho or chipotle), ground cumin, mexican oregano, salt, chopped cilantro, sour cream, lime juice, granulated sugar, ground cumin, chili powder