158252 aux summer olive tart Recipes

olive oil, red wine vinegar, garlic cloves, peeled, dried oregano, mesclun salad blend (about 3 oz), black forest ham , cut into matchstick-size strips, swiss cheese , cut into matchstick-size strips, coarsely shredded peeled carrots, halved cherry tomatoes (about 10 oz), sliced red onion, hard-boiled eggs, cut into wedges, fresh basil

olive oil, skinless boneless chicken breast halves, shallot, chopped, chopped seeded tomatoes, dry white wine, drained capers, brine reserved, chopped fresh basil

olive oil, chopped onion, minced garlic, curry powder, sized zucchini and yellow squash, seeded and cut into 1/2-inch pieces, red new potatoes, quartered, sized carrots, peeled , halved lengthwise and cut into 1-inch pieces, vegetable broth (canned or bouillon), honey, cinnamon stick, 2 inches long, seeded and diced ripe plum tomatoes, corn kernels, thawed if frozen, cooked couscous , for serving, raita refresher , for serving, coarsely chopped mint leaves, for garnish

olive oil, chopped onions, minced garlic, diced tomatoes in juice, dry white wine, clam juice, tomato paste (about 1 1/2 six-oz cans), bay leaves, chopped fresh thyme, grated orange peel, fennel seeds, crushed, dried crushed red pepper, littleneck clams , scrubbed, cod fillets, cut into 2-inch pieces, uncooked large shrimp, peeled, deveined, bay scallops, chopped fresh basil

olive oil, onion, coarsely chopped, garlic cloves, minced, red bell pepper, chopped (no so coarsely, not so fine), ground cumin, ground turmeric, hot pepper flakes (or to taste), eggplant, unpeeled, cut into diced, salt and pepper, ripe tomato, diced, water, chickpeas, drained (or two cups cooked chickpeas), green beans, trimmed and cut into 1 inch pieces, chopped fresh cilantro

olive oil, divided, onion, finely chopped, garlic cloves, minced, ground turkey breast, diced green chili peppers or 1 (4 oz) can diced jalapeno peppers, black beans, rinsed and drained, cumin, chili powder, cayenne pepper (optional), salt & fresh ground pepper, fat-free low-sodium chicken broth

olive oil, shallot, chopped, baby bok choy, chopped, zucchini, sliced, fresh oregano, minced or 2 tsp dried oregano, cumin seed, green onions, sliced

olive oil, onion, chopped, green bell peppers , cut into bite-sized pieces, garlic cloves, minced, aubergine, sliced (eggplant), tomatoes, peeled, seeded, chopped, courgette, sliced (zucchini), salt , to taste, pepper , to taste

olive oil, chopped garlic, red pepper flakes, tomatoes, drained, seeded, and chopped, sugar, salt & freshly ground black pepper, chopped fresh basil, slender eggplant , peeled as described in the tip and sliced about 1/2 inch thick, shredded swiss cheese

olive oil, onion, chopped, water, zucchini, coarsely chopped, red bell peppers or 2 yellow bell peppers, coarsely chopped, ripe tomatoes, chopped, garlic cloves, crushed with a press, fennel seed, salt and pepper, to taste, sliced basil leaves (to garnish )

olive oil, for sauteing, zucchini, sliced, assorted mushrooms, sliced, garlic, chopped, vidalia onion, sliced, crushed red pepper flakes, chopped fresh tarragon, chopped fresh parsley, fresh basil leaf , torn, tomatoes, chopped, salt and pepper, spaghetti, cooked, freshly grated parmigiano-reggiano cheese , to taste

olive oil, boneless skinless chicken breast halves, shallots, chopped, chopped seeded tomatoes, dry white wine, drained capers, brine (reserved), chopped fresh basil

olive oil, cumin seeds, frozen whole kernel corn, sliced onion, garlic, minced, diagonally cut zucchini, diagonally cut 1/4 inch (about 3/4 of a lb), yellow squash, diagonally cut 1/4 inch (about 3/4 lb), chopped green chilies, chopped fresh cilantro, monterey jack cheese, shredded (2 oz)

olive oil, garlic , slivered, onion, sliced, zucchini, chopped, roma tomatoes, chopped, fresh cracked pepper, salt , to taste, fresh basil leaf, cut or torn (to taste)

olive oil, broccoli florets, zucchini, tomato, diced, peaches, sliced

olive oil, onion, sliced, tomatoes, sliced, zucchini, sliced, yellow squash, sliced, parmesan cheese

olive oil, red peppers (3/4 cup) or 1 green pepper, seeded and chopped (3/4 cup), onion, halved and thinly sliced (1/2 cup), ripe tomatoes, chopped (2 cups), kidney beans, rinsed and drained, tomato sauce, crushed pineapple, undrained, molasses or 1 tbsp maple syrup, worcestershire sauce (use an anchovy-free sauce if making vegetarian)

olive oil, plus more for brushing the pan, dried breadcrumbs (homemade is recommended ), minced garlic, chopped fresh thyme, chopped fresh flat-leaf parsley, freshly grated parmesan cheese, kosher salt, fresh ground black pepper, eggplant, zucchini, yellow squash, unsalted butter, onions, cut in half and thinly sliced