59592 aux poireaux met prei belgian potatoes Recipes
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potato, peeled and cubed, eggs, chopped fresh parsley and16 Morepotato, peeled and cubed, eggs, chopped fresh parsley, chopped fresh chives, chopped fresh tarragon, softened butter, salt and pepper, flour, dried breadcrumbs, olive oil (for frying ), saffron threads, crumbled, water, mayonnaise, garlic clove, chopped, dijon mustard, olive oil, fresh lemon juice, tomato paste, salt , pepper to taste1 hour , 19 ingredients
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potatoes, peeled and sliced 1/16 inch thick (russet, yuko... and6 Morepotatoes, peeled and sliced 1/16 inch thick (russet, yukon gold or white rose,), beer, butter (divided ) or 3 tbsp margarine (divided ), coarsely chopped onions, salt (divided ), fresh ground pepper, grated gruyere cheese1 hour , 7 ingredients
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potatoes, peeled & cut into 1 in. cubes and8 Morepotatoes, peeled & cut into 1 in. cubes, thick leeks, white & light green parts, cleaned & sliced thin, water (less means creamier), bay leaf, fresh thyme, salt, pepper, cream (i use 40% heavy ), grated parmesan cheese or 1/4 cup romano cheese45 min, 9 ingredients
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