225398 aux egg dressing Recipes

  • Vinaigrette Aux Oeufs Durs (Hard-Boiled Egg Dressing)
    hard-boiled eggs, room temperature, dijon mustard and
    3 More
    hard-boiled eggs, room temperature, dijon mustard, champagne vinegar (or white wine vinegar), light olive oil, salt and pepper, to taste
    10 min, 5 ingredients
  • Salad with Egg Dressing
    eggs, beaten, sugar, water, white vinegar and
    5 More
    eggs, beaten, sugar, water, white vinegar, mixed salad greens, onion, chopped, bacon strips, cooked and crumbled, tomato, cut into wedges, sliced cucumber
    15 min, 9 ingredients
  • Egg Salad Sandwiches (Sandwich)
    eggs, hardboiled, finely chopped, sweet pickle relish and
    7 More
    eggs, hardboiled, finely chopped, sweet pickle relish, celery, finely chopped, celery seed, mayonnaise, ranch dressing, salt and pepper, torn lettuce leaves, bread
    15 min, 9 ingredients
  • Eggs Benedict
    egg yolks, freshly-squeezed lemon juice and
    9 More
    egg yolks, freshly-squeezed lemon juice, unsalted butter , cut into pieces, white wine, white vinegar, coarse salt and pepper to taste, toast english muffin slices under the broiler or in the oven for approximately 3 minutes or until golden brown. remove from broiler, spread with 1 tsp butter. in a large frying pan, cook ham or canadian bacon slices until lightly browned and place them on each english muffin half., if you can poach an egg read no further, use a pan that is at least 3-inches deep so there is enough water to cover the eggs and they do not stick to the bottom of the pan. note: to prevent sticking, grease the pan with a little oil before filling with water. add vinegar and salt to the poaching liquid; bring the poaching liquid to a boil and then reduce to a simmer before adding the eggs (bubbles should not break the surface). hint: when you poach eggs, adding a little vinegar and salt to the water will helps the egg to hold its shape. without it, the eggs will become skeins of protein tangling up in the water., break each egg onto a saucer or into small cups or bowls. slip eggs carefully into simmering water by lowering the lip of each egg-cup 1/2-inch below the surface of the water. let the eggs flow out. immediately cover with a lid and turn off the heat. set a timer for exactly three minutes for medium-firm yolks. adjust the time up or down for runnier or firmer yolks. cook 3 to 5 minutes, depending on firmness desired., water with slotted spoon. lift each perfectly poached egg from the with a slotted spoon, but hold it over the skillet briefly to let any clinging to the egg drain off. drain well before serving. top each english muffin half with 1 poached egg. spoon warm hollandaise sauce over eggs and garnished with a small parsley sprig or chopped chives.
    5 min, 11 ingredients
  • Egg Whites Scrambled With Egg Sustitute
    egg whites (taken from 4 large whole eggs), egg substitute
    3 min, 2 ingredients
  • Egg Beater's Eggnog
    egg beaters egg substitute (egg substitute) and
    6 More
    egg beaters egg substitute (egg substitute), equal sugar substitute, evaporated skim milk, skim milk, vanilla, rum flavoring, ground nutmeg
    10 min, 7 ingredients
  • Egg Pasta by Hand
    eggs, salt, flour, eggs, salt, flour, eggs, salt, flour
    26 min, 9 ingredients
  • Egg Dressing Egg Dressing
    eggs, water, salt, cider vingar, sugar
    5 ingredients
  • Egg Dressing With Tarragon & Gherkins Egg Dressing With Tarragon & Gherkins
    hard-boiled egg, mashed well and
    6 More
    hard-boiled egg, mashed well, hard-boiled egg yolk, mashed well, dijon-style mustard, tarragon vinegar, olive oil, chopped drained gherkins, minced fresh tarragon
    10 min, 7 ingredients
  • The Best No Oil Warm Egg Dressing over Greens The Best No Oil Warm Egg Dressing over Greens
    eggs, lightly beaten, sugar, water and
    4 More
    eggs, lightly beaten, sugar, water, cider vinegar ( is a must), kosher salt, ground black pepper
    15 min, 7 ingredients
  • Potato Salad Dressing Potato Salad Dressing
    recipe for potato salad dressing, mayo, olive oil and
    10 More
    recipe for potato salad dressing, mayo, olive oil, white vinegar, prepared mustard, sugar, salt, celery seed (1/4 cup chopped celery), diced dried onion, black pepper, i would say 6 medium potatoes, 8-9 small ones. enough to make 4 cups of potatoes after they are cooked and cooled., mix ingredients together and pour on potatoes., you can also add 6 hard cooked eggs to the dressing.
    15 min, 13 ingredients
  • Kittencal's Creamy Egg Dressing for Pasta Salad Kittencal's Creamy Egg Dressing for Pasta Salad
    dry hidden valley dry ranch dressing mix (can use another... and
    9 More
    dry hidden valley dry ranch dressing mix (can use another brand but hidden valley seems to be the best!), mayonnaise, miracle whip (or just use 3 cups mayonnaise), milk (or use butter ), sweet relish (can add in more to taste), prepared yellow mustard, hard-boiled egg yolks, mashed well, garlic powder, seasoning salt (or to taste), seasoned salt and black pepper (can use white salt, seasoned is better)
    10 min, 10 ingredients
  • Mushroom Spinach Salad with Tarragon Egg Dressing Mushroom Spinach Salad with Tarragon Egg Dressing
    hard-boiled large eggs, yolks mashed and whites chopped f... and
    7 More
    hard-boiled large eggs, yolks mashed and whites chopped fine, tarragon white-wine vinegar, dijon mustard, extra-virgin olive oil, minced shallots (about 2), chopped fresh tarragon leaves, fresh spinach , coarse stems discarded and leaves washed well and spun dry, fresh white mushrooms
    8 ingredients
  • Dress It Up:  Deviled Eggs Dress It Up: Deviled Eggs
    eggs, mayonnaise, dijon mustard, onion powder, salt and
    2 More
    eggs, mayonnaise, dijon mustard, onion powder, salt, pepper, paprika
    1 hour 5 min, 7 ingredients
  • Egg Salad Breakfast Muffins Egg Salad Breakfast Muffins
    eggs, hard-cooked and chopped and
    6 More
    eggs, hard-cooked and chopped, mayonnaise or 1/2 cup salad dressing, sweet pickle relish, prepared mustard, english muffins, split and toasted, canadian bacon or 8 slices ham, cheddar cheese, shredded
    18 min, 7 ingredients
  • Egg Noodle Crab Salad Egg Noodle Crab Salad
    egg noodles, imitation crabmeat and
    4 More
    egg noodles, imitation crabmeat, mild cheddar cheese, cubed, green bell pepper, tomatoes, halved, zesty italian salad dressing
    1 hour 15 min, 6 ingredients
  • Dressed Up Green Beans Dressed Up Green Beans
    dressed-up green beans, frozen french style green beans and
    8 More
    dressed-up green beans, frozen french style green beans, crumbled cooked bacon, lemon juice, olive oil, dijon mustard, sugar ( or 1 little packet of sweet n low), garlic powder, dill weed, pepper
    10 ingredients
  • Egg Free Caesar Salad Egg Free Caesar Salad
    dressing, garlic, kosher salt and
    9 More
    dressing, garlic, kosher salt, several cranks freshly ground black pepper (at least 10 or more to taste), anchovy paste, dijon mustard, fresh lemon juice, extra virgin olive oil, salad, romaine hearts , chopped into bite sized pieces, pignolis (pinenuts), toasted and cooled, grated asiago cheese
    12 ingredients




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