19799 autumn steaks cooker Recipes

salt, pepper, paprika, steak, cut into 1-inch cubes, canola oil, all-purpose flour, water, onion, chopped, tomato sauce, beef bouillon cubes, caraway seeds, bay leaf, potatoes, peeled and cut into 1-inch cubes, turnips, peeled and cut into 1-inch cubes, carrots , cut into 1-inch slices

salt, pepper, paprika, steak, cut into 1-inch cubes, canola oil, king arthur unbleached all-purpose flour, water, onion, chopped, tomato sauce, beef bouillon cubes, caraway seeds, bay leaf, potatoes, peeled and cut into 1-inch cubes, turnips, peeled and cut into 1-inch cubes, carrots , cut into 1-inch slices

steaks, cut in 1-inch pieces, sliced fresh mushrooms, sliced onion, siced celery, minced garlic, fire-roasted tomatoes, tomato sauce, water, brown gravy mix, salt, pepper

steaks, cut 1/2-inch thick, flour, salt, pepper, fresh breadcrumb, chopped onions, chopped butternut squash (peeled ), chopped green pepper, chopped celery, salt, egg, beaten, margarine, melted, margarine, water

steak (all fat trimmed ), potatoes, carrots, green peppers, red peppers, mushrooms, olive oil, flour, beef base, sodium-free seasoning, garlic powder, garlic salt

steaks, stewing tomatoes, flour, onions, sliced, flour for ing meat

steaks , cut into strips, salt, jalapeno peppers, chopped, onions, cut into rings, ro-tel tomatoes, black beans, drained, bacon , cooked crisp and broken into pieces (for garnish), scallion (for garnish ), sour cream (for garnish )

steak seasoning , or to taste, garlic salt , or to taste, ground black pepper , or to taste, chili powder , or to taste, boneless country-style pork ribs, barbecue sauce, worcestershire sauce, soy sauce, teriyaki sauce, orange juice, hot pepper sauce , or to taste

steak, cut into 1-inch cubes, chopped onion, all-purpose flour, paprika, garlic salt, ground black pepper, diced tomatoes, bay leaf, sour cream, elbow macaroni

steak sauce, beef broth, worcestershire sauce, sweet onion (diced ), dry mesquite marinade, montreal brand steak seasoning, mesquite liquid smoke, garlic (minced ), beef ribs (cut into portions)

steak, cut in 1/2 inch pieces, oil, potatoes , pared and coarsely chopped, rutabaga , pared and coarsely chopped, coarsely chopped cabbage, carrots , pared and coarsely chopped, onions, chopped, parsley, vinegar, salt, sugar, pepper, bay leaf, water

steaks, 1 inch thick cut into serving pieces, flour, salt and pepper, cooking oil, onions, chopped, green peppers, chopped, tomato juice

steaks, 3/4-inch thick, all-purpose flour, salt, black pepper, onion, thinly sliced, carrots, chopped, celery ribs, chopped, tomato sauce

carrots, peeled and diced, onions, peeled and sliced, garlic cloves, sliced, lambs kidneys, stewing beef, cubed, all-purpose flour , to coat the steak & kidney before cooking, red wine, the type you like to drink, beef bouillon cubes , oxo, water, boiling, tomato puree, soy sauce, chili flakes, dried rosemary, fresh ground black pepper (to taste), cornstarch , too thicken at the end of cooking

butter, yellow onions, chopped, ground ginger, cinnamon, chicken stock, autumn squash, peeled and chopped, firm-fleshed apples, peeled and diced, heavy whipping cream, dry sherry, sea salt, cayenne pepper , to taste

steak , cut into 1-inch pieces, carrots , cut into 1-inch pieces, red potatoes, quartered, sliced fresh mushrooms, red bell pepper, diced, diced tomatoes, tomato paste, beef broth, red wine, all-purpose flour, garlic cloves, minced, salt, pepper, dried thyme

steaks or 2 lbs flank or 2 lbs sirloin , about 1 to 2 inches thick, tomatoes, olive oil, onions, sliced, water, flour, salt & freshly ground black pepper