122310 authentic verde green tomatillo stew Recipes

peanut oil, stalks celery, chopped, tomatoes, chopped, green chile peppers, chopped, crushed garlic, chicken broth, prepared green chile salsa, salt to taste, boneless pork loin cubed

ground beef, onion, chopped, garlic, chopped, green chiles, whole peeled tomatoes, chopped, tomato sauce, whole kernel corn, potatoes, peeled and cut into chunks, water, ground cayenne pepper to taste, salt and pepper to taste

white onions, chopped, garlic, minced, vegetable oil, boneless pork shoulder , trimmed of excess fat and cut into 1 inch pieces, frozen roasted new mexico green chilies, peeled seeded and chopped, chicken stock, salt, pepper, potatoes (yukon gold work well) or 1 1/2 lbs other boiling

pork, cubed, flour, vegetable oil, onions, chopped, green chili peppers, chopped, tomatoes, water, garlic powder, salt

pork roast, green chilies , roasted, seeded and chopped, potatoes, diced, salt, divided, pepper, divided, cumin, garlic powder

green peas, butter (or oil or lard), flour (all purpose), water, thyme (dry ), salt, parsley (fresh, minced )

ground beef, ground pork, anaheim chilies , roasted, peeled and chopped or 3 (4 oz) cans chopped green chilies, drained, potatoes, peeled and diced, diced tomatoes, undrained, water, garlic clove, minced, salt (optional), dried oregano, pepper, dried coriander

french style green beans, stewed tomatoes, bacon, onion, chopped, sugar, black pepper, salt

fresh green beans, but into 1 inch pieces, rose potatoes, diced, bacon, sliced, swanson chicken broth, black pepper

pork, cubed, green chilies, chopped, green enchilada sauce, onion, chopped, ground cumin

lean pork, cubed, lean beef, cubed, vegetable oil, onion, chopped, green pepper, chopped, chopped celery, garlic, minced, hot green chilies, chopped, potatoes, diced, tomatoes, chopped, beef broth, water, dried oregano

pork chops, onion, roasted green chilies, potatoes, ground cumin, season salt

green peppers or 3 lbs yellow peppers, but not bells, quartered, tomato, peeled and cut into 8 pieces, onion, diced, oil, bacon (optional), salt, paprika, black pepper, garlic clove, minced (optional), caraway seed (optional)

lean pork roast, cubed, flour, salt, pepper, oil (i use safflower), chicken broth (i use low-fat ), onion, chopped, whole green chilies, chopped, rotel tomatoes, undrained, hominy, drained, quick oats, garlic cloves, crushed, salt, pepper

sirloin, chopped, pork, chopped, pinto beans, tomatoes, cubed, green chilies, chopped, potatoes, cubed, garlic powder, cumin, water

roasted green chilies , skins removed. use anaheim or 2 cups big jim chilies, chicken stock or 32 oz vegetable stock, ground chuck or 1 1/2-2 lbs pork shoulder, trim excess fat cut into 1 to 1 . 5 inch cubes, you want meat with a good fat content, as no fat mea, garlic cloves, minced (you won tsp taste the garlic, it just adds marvelous depth to the flavor, and is also very healthy), yellow onion, coarsely diced (not minced ), idaho potato, diced (1/4-inch dice ), chopped fresh oregano, chopped fresh thyme, flour or masa harina, kosher salt, minced serrano peppers (optional) or jalapeno pepper, for optional garnish (optional)

vegetable oil, boneless pork shoulder, diced, kosher salt, white onion, diced, diced hatch or anaheim chile peppers, green bell pepper, diced, red bell pepper, diced, garlic, minced, low-sodium chicken broth, yukon gold potatoes, peeled and diced, white hominy, drained and rinsed, cilantro, leaves chopped, cornstarch, flour tortillas, warmed , for serving

peeled, diced idaho potatoes, ground beef, onions, diced, chopped green chiles, garlic salt