249254 authentic onion julia child Recipes
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bacon, solid chunk, olive oil and23 Morebacon, solid chunk, olive oil, lean stewing beef, cut into 2-inch cubes, carrot, peeled and sliced, onion, peeled and sliced, salt, pepper, freshly ground, flour, red wine (a full bodied wine like bordeaux or burgundy or chianti), beef stock (simple is posted on the site, unsalted and defatted), tomato paste, garlic cloves, mashed (you may choose to add more), thyme (or 1/2 tsp dred ), bay leaf, preferably fresh, white pearl onions, peeled, unsalted butter, olive oil, beef stock, salt & fresh ground pepper, bay leaf, thyme, parsley, mushroom, quartered, unsalted butter, olive oil5 hour , 25 ingredients
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skinless and boneless cooked chicken or 6 cups cooked tur... and14 Moreskinless and boneless cooked chicken or 6 cups cooked turkey, cut into bite size pieces, salt, freshly ground white pepper, light olive oil, fresh lemon juice, chopped fresh parsley, cut tarragon leaves or 1/4 tsp fragrant dried tarragon, tender celery, diced, scallions or 1/2 cup mild onion, minced, chopped walnuts (optional), mayonnaise, preferably homemade, head romaine lettuce, washed and dried, hard-boiled eggs, fresh parsley40 min, 15 ingredients
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beef bones , meaty and9 Morebeef bones , meaty, carrots, scraped , broken in several pieces, onions, peeled, quartered, stalks celery , broken in several pieces, leeks, cleaned and cut into chunks, thyme, fresh bay leaves, garlic cloves, unpeeled (more if you like ), peppercorns5 hour 40 min, 10 ingredients
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peanut oil and20 Morepeanut oil, duck giblets (along with neck, wing tips cut into 1-inch pieces, if not in frozen duck, use some of the fat from d), carrot (sliced ), onion (sliced ), bouillon (beef), water, parsley sprigs, bay leaf, sage, water, oranges, sugar, vinegar (red wine), cornstarch, port wine (i use ruby port), orange liqueur, lemon juice (optional), butter (softened ), ducklings, salt (to taste), pepper (to taste)3 hour , 21 ingredients
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onion, minced, butter, flour and10 Moreonion, minced, butter, flour, boiling white stock (i use canned ) or 6 cups chicken broth, seasoned with 1/2 bay leaf and 1/8 tsp thyme (i use canned), salt and pepper, fresh mushrooms , seperate the stems from the caps & chop the stems. save the caps for later, butter, sliced mushroom cap, salt, lemon juice, egg yolks, whipping cream (i ve used heavy cream, 1/2 and 1/2, it s all good), softened butter25 min, 13 ingredients
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Mushroom Quiche or Gratin – Adapted from Julia Child
pastry shells (for quiche), sliced mushrooms, butter and8 Morepastry shells (for quiche), sliced mushrooms, butter, green onions or 2 tbsp yellow onions or 2 tbsp shallots, chopped, salt, lemon juice, eggs, milk (orig recipe used cream, can even use skim ), nutmeg, pepper, grated swiss cheese30 min, 11 ingredients -
From Julia Child: My Husband's Favorite Coq Au Vin
chicken thighs, chicken drumsticks, salt and pepper and10 Morechicken thighs, chicken drumsticks, salt and pepper, all-purpose flour , spread in a plate, cooking oil, sliced onions, red wine (chianti or zinfandel type), beef stock or 1 cup beef bouillon, tomato paste, thyme, bay leaf, garlic , tied together with, parsley1 hour 30 min, 13 ingredients -
Braised Rice With Chicken Stock (Julia Child)
minced onion, butter, white rice, boiling chicken broth and4 Moreminced onion, butter, white rice, boiling chicken broth, salt and pepper, to tast, bay leaf, thyme, dried parsley (or two fresh sprigs)30 min, 8 ingredients -
Roquefort or Blue Cheese Quiche (Julia Child)
roquefort cheese or 3 oz blue cheese and9 Moreroquefort cheese or 3 oz blue cheese, cream cheese or 6 oz cottage cheese, softened butter, whipping cream, eggs, salt, white pepper, cayenne pepper, minced fresh chives or 1/2 tsp minced green onion top, pastry shells , partly cooked45 min, 10 ingredients -
Jo's Version of Julia Child's Boeuf Bourgignon
lean stewing beef (cut into 1-inch cubes , either purchas... and14 Morelean stewing beef (cut into 1-inch cubes , either purchase a lean roast and cut it up, or have your butcher cut some fre), bacon, chopped in 1-inch pieces (thick cut ), carrots (chopped ), sweet onions (chopped ), fresh mushrooms, quartered , sauteed in butter (i like baby bellas ), full-bodied red wine , such as cabernet sauvignon, flour (approximately ), beef stock or 2 -3 cups broth, tomato paste, garlic cloves, mashed, thyme, bay leaf, crumbled, salt, pepper, olive oil29 min, 15 ingredients -
Master Recipe for Basic Stock (Julia Child)
meat, and bones chopped into 3 inch pieces (or poultry ca... and11 Moremeat, and bones chopped into 3 inch pieces (or poultry carcass, scrapings and giblets), cold water, salt, carrots, peeled, onions, peeled, celery ribs, thyme, bay leaf, parsley sprigs, unpeeled garlic cloves, washed leeks5 hour 10 min, 12 ingredients -
Onion Soup with White Wine
onions, chopped very fine, butter, chicken broth and5 Moreonions, chopped very fine, butter, chicken broth, dry white wine, salt , freshly ground black pepper, croutons , fried in butter or oil, grated gruyere and grated parmesan cheese, mixed, garnish: chopped raw onion , chopped parsley8 ingredients -
Onion Lovers' Caramelized Onions
onions, approximately (around 6 or so large), olive oil and1 Moreonions, approximately (around 6 or so large), olive oil, salt4 hour , 3 ingredients
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