133166 aussie barbie sauce Recipes

shrimp, shelled and deveined, barbecue of the americas seasoning (barbecue seasoning), ketchup, worcestershire sauce, honey, green onions, finely chopped, garlic cloves, finely chopped, lime , juice of, fresh cilantro, chopped, salt , to taste, pepper , to taste

remoulade sauce, mayonaise, stone ground mustard, milk, minced celery, minced green pepper, sauerkraut, white vinegar, paprika, ground black pepper, minced fresh parsley, shrimp seasoning, salt, garlic powder, onion powder, ground black pepper, chili powder, granulated sugar, cayenne pepper, allspice, shrimp (21 to 26 per lb), fresh lemon juice, butter, melted, minced fresh parsley

doz aussie snags. if you can tsp find these try to get the blandest, sorriest looking sausage you can find., dark soy sauce, sugar (i prefer raw but white will do), garlic, several sprigs of mint, worcestershire sauce, boiling water

green zucchini, eggplant, red capsicum, green capsicum, mushrooms, punnet cherry tomatoes, olive oil, lemon juice, soy sauce, garlic

eggs, olive oil, lime juice , about 1 lime, sweet chili sauce (try blue dragon best), spring onions, little gem lettuce, sweetcorn with bell peppers, drained, tomatoes, halved, cooked peeled tiger shrimp

boneless, skinless chicken breast halves, chicken broth, regular or low sodium, soy sauce - again, regular or low sodium, quarter-size or more piece of fresh ginger, peeled and either slivered or chopped, garlic cloves, minced, baby spinach, boiling water, store bought hoisin sauce , honey garlic sauce, sweet and sour sauce, dumpling dipping sauce, or homemade sesame soy sauce or peanut sauce., here is the recipe for sesame-soy dipping sauce., soy sauce, toasted sesame oil, rice vinegar, peeled and grated fresh ginger, garlic, minced, scallions (white and tender green parts), thinly sliced on the diagonal, sesame seeds (optional), in a small bowl, combine the soy sauce, oil, vinegar, ginger, garlic, and scallions, stirring to blend., at this point, you can cover and refrigerate for up to 1 week., stir in the sesame seeds just before serving.

firm tofu, cut into 1 inch squares and towel dried, sesame seeds, cornstarch, flour, sugar, vegetable oil, salt and pepper, to season, asian plum sauce ( ), thai peanut sauce ( ), spicy peanut sauce ( ), your favorite sauce

peanut butter, hoisin sauce, honey, red wine vinegar, minced ginger (or more if you wish), minced garlic, roasted sesame oil, soy sauce, vietnamese chili sauce (or dried chili flakes), oyster sauce (can substitute more soy sauce), water

big cucumbers, peeled and diced, v- 8 vegetable juice (or spicy v-8), chopped red onion, chopped very ripe tomatoes, fresh basil leaves , cut in a chiffonade, garlic cloves, minced, extra virgin olive oil, oregano, diced and seeded green bell pepper, crystal hot sauce, larged diced carrot, italian dressing (optional)

jumbo shrimp, peeled and deveined, ginger, ground ginger, scallions, dry white wine, low sodium soy sauce, salt , optional, sugar, vegetable oil, garlic, minced

boneless skinless chicken breast, white onion, whole garlic, grated ginger, rice wine vinegar, light soy sauce, sesame oil, brioche rolls or roll of choice, havarti cheese, tomatoes, sliced, red onion, sliced into rings, shredded iceberg lettuce

ripe avocados, pitted and flesh roughly diced, red onion, finely diced, diced english cucumber, count) cooked shrimp (peeled and deveined and cut lengthwise in half), jumbo lump crabmeat, salt and freshly ground black pepper, plain yogurt, tomato ketchup, lemon, juiced, hot sauce (recommend: tabasco), tomatoes, thinly sliced, freshly chopped chives

asparagus, trimmed and cut diagonally into 1-inch pieces, navel oranges, vegetable oil (approximately ), fresh wonton wrappers , cut into 1/4-inch-wide strips, chinese cabbage or 6 cups napa cabbage, finely shredded, cubed cooked chicken, avocado, cubed, green onions, sliced diagonally (including green tops), toasted sesame seeds, rice wine vinegar, brown sugar, soy sauce, red chili sauce (i use hot chili sauce not sweet), grated fresh ginger, vegetable oil or 1/4 cup grapeseed oil

leg of lamb, garlic cloves, chopped, fresh rosemary sprig, oil, salt and pepper, potatoes, pumpkin, leeks, cut in half, bacon , rashers crisply fried, butter, oil, salt, thyme, flour, beef stock, worcestershire sauce, red wine

lean stewing beef, pork shoulder, cubed, stock, chicken , cut into pieces, skinned ripe tomatoes, fresh lima beans, diced hot red pepper, green peppers, diced, diced onion, diced carrot, diced celery, diced potatoes, diced okra, bay leaf, worcestershire sauce, corn kernels

low-fat mayonnaise, low-fat sour cream, lime juice, lime , zest of, chopped coriander (cilantro), cumin powder, tabasco sauce, salt & freshly ground black pepper, lettuce, shredded (i used regular iceberg), red kidney beans, drained and rinsed, corn, drained, red capsicums, diced (i used oven roasted jarred ones), salsa (i used mild capsicum), red onion, diced finely, pitted black olives (i used kalamata), diced tomatoes, grated cheddar cheese, bacon, diced and cooked crispy, corn chips, to serve

frozen french fries, shredded colby jack cheese, bacon, cooked, peanut oil (can be reused later; store, dipping sauce, sour cream, prepared horseraddish, cayenne pepper, salt, black pepper

onion, chopped, gingerroot, chopped, garlic cloves, chopped, chili sauce (sambal oelek works well) or 1 dried red chili, lime , juice and zest of, grated, soy sauce, brown sugar, peanut oil or 1 tbsp vegetable oil, pork tenderloin, peanut butter (either chunky or smooth), soy sauce, lime juice, rice vinegar, coriander, chopped (cilantro), brown sugar, chili sauce (sambal oelek) or 1/4 tsp dried chili pepper flakes