51767 aunt old tea cakes Recipes

egg, beaten, sugar, cake flour , sifted, cinnamon, baking powder, salt, milk, butter, melted, vanilla extract, fresh blueberries, sugar

granulated sugar, butter, softened, egg, cake flour, baking powder, salt, reduced-fat milk, grated orange rind, almond extract, egg whites, powdered sugar, cointreau (orange-flavored liqueur) or orange juice, orange juice

cake flour (not self-rising), unbleached all-purpose flour, sugar, baking powder, salt, unsalted butter , cut into cubes, eggs, whole milk, pure vanilla extract, old fashioned frosting , recipe follows, butter, room temperature, sugar, milk, vanilla extract or other flavoring

cake, white sugar, all-purpose flour, salt, water, vegetable shortening, margarine, unsweetened cocoa powder, baking soda, buttermilk, eggs, beaten, vanilla extract, icing, sugar, unsweetened cocoa powder, butter, milk, vanilla extract, chopped pecans

old el paso refried beans, green chilies, drained and chopped, old el paso taco seasoning mix, ripe avocados, peeled and pitted, lemon juice, old el paso taco sauce, mild,medium,or hot ,divided usage, sour cream, cheddar cheese, shredded, lettuce, shredded, fresh tomato, diced, black sliced ripe olives, tortilla chips

cake flour (not self-rising), unbleached all-purpose flour, sugar, baking powder, salt, unsalted butter , cut into cubes, eggs, whole milk, pure vanilla extract, butter, room temperature, sugar, milk, vanilla extract or 2 tsp other flavoring

cake flour, baking powder, baking soda, ginger powder, cinnamon, salt, shortening, sugar, egg, well beaten, molasses, sour milk or 3/4 cup buttermilk

cake flour (not self-rising), unbleached all-purpose flour, sugar, baking powder, salt, unsalted butter , cut into cubes, eggs, whole milk, pure vanilla extract

cake flour (sift first, then measure), baking powder, salt, eggs, sugar, vanilla, jelly, any flavor, powdered sugar

lemon cake mix, cool whip, egg white plus 1 cup s, milk, instant lemon pudding mix, sugar, cream of tartar, lemon , zested

yellow cake mix, vanilla instant pudding and pie filling, cream sherry, vegetable oil, eggs, ground nutmeg, sherry glaze , recipe follows, sugared pink rose petals , recipe follows

low-fat milk, butter or stick margarine, eggs, separated, sugar, cake flour, baking powder, vanilla extract, chopped hazelnuts, divided, pastry cream, powdered sugar

cake, butter, room temp, light brown sugar, white sugar, eggs, i cup. chopped walnuts, cinnamon, ground allspice, baking soda, cake or all-purpose flour, buttermilk, french buttercream, egg yolks, sugar, water, unsalted butter at room temperature, black walnuts, half finely ground, and the other half for garnish (see end of directions below)

cake flour, granulated sugar, butter or stick margarine, softened, vegetable oil, vanilla extract, brown sugar, plain fat-free yogurt, egg whites, cake flour, baking powder, ground cinnamon, ground allspice, baking soda, ground nutmeg, fat-free milk, caramel frosting

cake flour , sifted, sugar, cocoa , baking, instant coffee, baking soda, salt, vegetable shortening, buttermilk, vanilla extract, eggs, heavy whipping cream, vanilla extract, sugar

cake flour, baking soda, salt, unsalted butter, softened, dark brown sugar, unsweetened chocolate, melted and cooled, eggs, sour cream, vanilla extract, boiling water, egg whites, sugar, light corn syrup, salt, springform pan, buttered and the bottom lined with parchment or waxed paper

cake, all-purpose flour, baking powder, baking soda, salt, butter or margarine, softened, brown sugar, eggs, at room temperature, vanilla extract, milk, peeled, rip peaches cut into 3/4 inch chunks, divided, granulated sugar, cornstarch, cold water, dark rum, heavy or whipping cream, brown sugar, sugar, mint leaves, for garnish

cake, flour, baking soda, salt, ground allspice, cinnamon, nutmeg, vegetable oil, eggs, sugar, buttermilk, chopped prunes, chopped pecans, vanilla, in a bowl, mix the flour, soda, salt and spices. nother bowl, combine the oil, eggs, and sugar. add the flour mixture to the egg mixture alternating with the buttermilk. stir in the prunes, pecans and vanilla. pour into a greased tube pan and bake at 350* for 1 hour or until the cake tests done. while the cake is cooking, prepare the topping.