6939 aunt bea famous swedish meatballs Recipes

meatballs , shaped and cooked, sliced fresh mushrooms, garlic cloves, minced, butter (can use more or less ), cornstarch, half-and-half cream, frozen peas, tomato ketchup, worcestershire sauce, salt & freshly ground black pepper, orange , juice of, fresh grated parmesan cheese (optional)

meatballs, barbecue sauce (may need a little more), green pepper

meatballs (darlene s make ahead (oamc) frozen or thawed), ketchup, brown sugar, chopped onion, garlic powder, liquid smoke, sandwich buns, split

meatballs , 1 batch of 30 (frozen or thawed), ketchup, brown sugar , packed, onion, chopped, garlic powder, liquid smoke (optional), sandwich buns, split

eggs, sugar, dark corn syrup, vanilla, salt, pecans, pie crust

fresh cranberries (grind or chop fine), apple , grind peeling and all, orange grind peeling and all, broken pieces of pecans, big strawberry jello, sugar, boiling water

reynolds oven bag, large size, flour, chicken broth, worcestershire sauce, dijon-style mustard, frozen swedish style meatballs , 1-inch diameter, onion, chopped, baby bella mushrooms, sliced 1/4-inch thick, sour cream, fresh dill, chopped, salt, pepper, egg noodles , cooked according to package directions

pineapple chunks in juice, green bell pepper, sliced, brown sugar, cornstarch, soy sauce, lemon juice, frozen cooked meatballs, thawed

meatballs (i use chelle s famous turkey ), sweet and sour sauce , contadina brand, sliced water chestnuts (sunluck is good), white wine (optional), baby corn, approx . size, green pepper, chopped in big chunks (optional), red pepper, chopped in big chunks (optional), chunk pineapple (optional)

meatballs , precooked, frozen and thawed, butter, divided, flour, noodles , romanoff, milk, parsley, chopped

meatballs - cajun style, lean ground beef, tabasco pepper sauce, worcestershire sauce, dried parsley flakes, chopped onion, seasoned bread crumbs, whole milk, eggs, lightly beaten, barbecue sauce, peach preserves, lightly grease a medium baking sheet. in a large bowl, thoroughly mix ground beef, tabasco sauce, cajun seasoning, worcestershire sauce, parsley, onion, bread crumbs, milk, and eggs. form mixture into golf ball size meatballs and place on greased baking sheet. bake in preheated 350of oven for 30 to 40 minutes or until meatballs are fully cooked. remove meatballs from oven and transfer to paper towels to absorb excess fat. in a small bowl, prepare sauce by whisking together barbecue sauce and peach preserves until well blended. place warm meatballs in a serving dish and cover with sauce. toss meatballs thoroughly to coat with sauce. serve warm.

lean ground beef, corn flakes, crushed, eggs, soy sauce, parsley flakes, pepper, garlic powder, catsup, onions, dried minced, jellied cranberry sauce, chili sauce, dark brown sugar, lemon juice

water, boiling, all-bran ) original cereal, margarine, sugar, eggs, buttermilk, flour, salt, baking soda, all-bran ) original cereal

maraschino cherries (with stems ), semi-sweet chocolate chips, milk chocolate chips, paraffin wax, unsalted butter, white corn syrup, salt, vanilla, sugar , plus, sugar

onions, sliced, frozen cooked swedish-style meatballs, beef gravy, ground nutmeg, hoagie rolls (about 7-inches long)

bacon drippings, steaks, cut in 1 inch cubes, white onion, chopped, flour, beef broth, sour cream, not low-fat and at room temperature