197 au sauce Recipes
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beef rump roast or bottom round roast (4 lb), canola oil and9 Morebeef rump roast or bottom round roast (4 lb), canola oil, sweet onions , cut into 1/4-inch slices, butter, softened, divided, water, reduced-sodium soy sauce, onion soup mix, garlic clove, minced, browning sauce , optional, french bread, shredded swiss cheese20 min, 11 ingredients
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onion, chopped, green bell pepper, chopped and15 Moreonion, chopped, green bell pepper, chopped, butter, divided, all-purpose flour, divided, fresh crabmeat, water, fresh shrimp, peeled and deveined, scallops, flounder fillets, milk, shredded sharp cheddar cheese, distilled white vinegar, worcestershire sauce, salt, ground black pepper, hot pepper sauce, grated parmesan cheese1 hour 20 min, 17 ingredients
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onion, chopped, red bell pepper, chopped, olive oil and18 Moreonion, chopped, red bell pepper, chopped, olive oil, butter, all-purpose flour, divided, fresh crabmeat, water, shrimp, scallop, cod fish fillet, button mushrooms, drained, milk, chicken broth, shredded sharp cheddar cheese, worcestershire sauce, salt, ground black pepper, hot pepper sauce, grated parmesan cheese, fresh parsley, sherry wine1 hour 5 min, 21 ingredients
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beef roast , boneless rump, tip, bottom round, boneless b... and10 Morebeef roast , boneless rump, tip, bottom round, boneless beef brisket, soy sauce, garlic clove, minced, browning sauce (optional), dry onion soup mix, water, strong black coffee, sweet yellow onions, butter, french rolls or 1 loaf french bread, swiss cheese, grated2 hour 10 min, 11 ingredients
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green onion, chopped, celery, chopped, mushroom, chopped and11 Moregreen onion, chopped, celery, chopped, mushroom, chopped, butter, white sauce (see below ), lump crabmeat, hot sauce , to taste, salt , to taste, black and red pepper blend, cheddar cheese, grated, butter, flour, milk, scalded, salt and pepper35 min, 14 ingredients
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eggplant , cut into 1/4-inch slices, olive oil and4 Moreeggplant , cut into 1/4-inch slices, olive oil, marinara sauce , or your own homemade sauce, shredded part-skim mozzarella cheese , packed measure, shredded reduced-fat sharp cheddar cheese , packed measure, shredded parmesan cheese20 min, 6 ingredients
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Steak au Poivre with a Mushroom, Green Peppercorn, and Dijon Sauce and Pommes Frites with a Garlic Aioli Dipping Sauce and a Fresh Vegetable Relishboneless new york cut shell steaks , tenderized and30 Moreboneless new york cut shell steaks , tenderized, dijon mustard, coarsely ground black pepper , to cover both sides of steak, olive oil, for sauteing, salt , to taste, whole, unsalted butter, garlic, minced, shallots, minced, white mushrooms, sliced, beef stock, whipping cream, dijon mustard, green peppercorns , packed in brine, salt, pommes frites , recipe follows, garlic aioli sauce , recipe follows, fresh vegetable relish , recipe follows, russet potatoes, vegetable oil, for frying, salt and pepper to taste, garlic, minced, lemons, halved, egg yolks, olive oil, celery stalks, diced, roma tomatoes, diced, cucumber, diced, red onion, diced, carrots, diced, feta cheese, crumbled, fresh dill, chopped1 hour 15 min, 31 ingredients
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Baked Brisket Au Jusbeef brisket, salt and pepper, onions, sliced and7 Morebeef brisket, salt and pepper, onions, sliced, stalks celery, chopped fresh garlic (optional), tomato paste, tomato sauce, worcestershire sauce, brewed coffee, salt and pepper5 hour 15 min, 10 ingredients
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Artichokes Au Vin Blancfresh artichokes, (check for pale stem ends, dark brown i... and14 Morefresh artichokes, (check for pale stem ends, dark brown indicates long storage and old artichokes), tablepoons of olive oil , best you can afford, garlic, onion, savory, salt, good white wine, dipping sauce, sour cream, mayonnaise, lemon juiced, dijon mustard, worchestershire sauce, a few grinds of fresh ground black pepper, a smidgeon of grated raw onion , really only a tsp or so15 min, 15 ingredients
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Baked Seafood Au Gratinonion, chopped, green pepper, seeded and chopped and15 Moreonion, chopped, green pepper, seeded and chopped, butter or margarine, divided, all-purpose flour, divided, lump crab meat, water, shrimp, peeled and deveined, scallops, flounder fillets, hot milk, shredded sharp cheddar cheese, vinegar, worcestershire sauce, salt, pepper, hot sauce, grated parmesan cheese17 ingredients
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Pot-au-Feu with Green Sauceonions (about 1 lb), beef brisket, water, pepper, salt and8 Moreonions (about 1 lb), beef brisket, water, pepper, salt, carrots , cut into 2-inch pieces, garlic cloves, halved, celery stalks , cut into 2-inch pieces, bay leaves, parsley sprigs, leeks (about 1 3/4 lb), trimmed and cut in half lengthwise, turnips (about 1/2 lb), peeled and quartered, green sauce13 ingredients
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Buttermilk Potatoes Au Gratinred baby potatoes, thinly sliced and4 Morered baby potatoes, thinly sliced, knorr four cheese pasta sauce mix , such as knorr brand, buttermilk, chopped chives, divided, dijon mustard , to taste50 min, 5 ingredients
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Parmesan Shrimp Au Gratin With Sherrywater, salt, shrimp, butter, flour, salt, pepper and9 Morewater, salt, shrimp, butter, flour, salt, pepper, parsley flakes, louisiana hot sauce, milk, shredded cheddar cheese, lemon juice, worcestershire sauce, sherry wine, shredded cheese, grated parmesan cheese35 min, 16 ingredients
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Portabellas Au Gratin over a Bed of Spinacholive oil, xeres vinegar or 1 tbsp balsamic vinegar and7 Moreolive oil, xeres vinegar or 1 tbsp balsamic vinegar, pesto sauce (vegan pesto), lemon juice, garlic clove, minced, salt and pepper, to taste, big portabella mushrooms, shredded vegan soy cheese (like vegan gourmet or my pine nut chreese recipe), fresh baby spinach22 min, 9 ingredients
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