20114 atlantic chive leek Recipes

flour, plus more for rolling out dough, salt, freshly ground black pepper, butter, chilled and cut into small pieces, butter, leeks, white and very light green parts halved, cleaned, and thinly sliced, salt, chanterelles, cut into about 1-in . pieces, fresh thyme leaves, heavy whipping cream, freshly ground black pepper, grated gruyere cheese

refrigerated linguine, uncooked, leeks, green bell pepper, chopped, olive oil, crushed tomatoes, diced tomatoes with basil, garlic, and oregano, salt, pepper, chopped fresh italian parsley, crumbled feta cheese, garnish: fresh italian parsley sprigs

bacon slices, chopped leek, rich turkey stock, cubed peeled yukon gold potato, salt, chopped fresh or 1/4 tsp dried thyme, chopped fresh flat-leaf parsley

leeks (about 3 lb), fat-free beef broth, tomato paste, salt, dried thyme, black pepper, butter or stick margarine, quartered mushrooms (about 5 oz)

all-purpose flour, salt, chilled butter or stick margarine, cut into small pieces, vegetable shortening, cider vinegar, ice water, bacon slices, cut crosswise into thin strips, chopped leek (about 3 large), salt, divided, black pepper, divided, egg substitute, fat-free milk

leek, sliced, butter, shallots, finely chopped, catfish fillets, vermouth, chicken broth, salt, freshly ground pepper, heavy whipping cream, dijon mustard, butter, fresh lemon juice, salt, freshly ground pepper

leeks, red wine vinegar, olive oil, dijon mustard, salt, pepper, capers, diced tomatoes, chopped fresh basil

leeks, butter, salt, vegetable or chicken broth, yukon gold potato, peeled and chopped, spinach , roots and stems discarded, salt, freshly ground black pepper, croutons

sliced leek (about 6 medium), butter, melted, water, salt, pepper, deep-dish frozen piecrust, shredded gruyere cheese, eggs, egg whites, fat-free milk, cornstarch

butter, sliced leek (about 4 large), garlic cloves, minced, fat-free , less-sodium chicken broth, thyme sprigs, bay leaf, thick) slices diagonally cut french bread baguette, shredded parrano originale cheese

all-purpose flour, salt, butter, shortening, cold water, chopped onion, chopped leeks (white portion only ), minced garlic, butter, melted, dried whole tarragon, shredded gruye sre cheese, divided, eggs, lightly beaten, whipping cream, salt, ground white pepper

leeks, butter, light brown sugar, kosher salt, divided, fresh lemon juice, salmon fillets, freshly ground black pepper, ground red pepper

olive oil, fresh oregano, or 1 tsp. dried, garlic, crushed, whole leeks, whit, finely sliced, coarse salt, fresh ground pepper, fresh or dried fettuccine, whole grated rind of 1 lemon, capers, drained, grated parmesan, chopped parsley

leeks, white and tender green parts only, halved lengthwise, fingerling or baby yukon gold potatoes, halved lengthwise, extra-virgin olive oil, salt and freshly ground pepper, red wine vinegar, whole-grain mustard, chopped drained capers, hard-cooked eggs, quartered or thickly sliced

leeks (about 4 1/2 lb), butter or margarine, melted, salt and pepper to taste

leek, head cauliflower, cut into florets, plain yogurt, chopped fresh parsley, salt, ground nutmeg, pepper

all-purpose flour, salt, vegetable oil, cold water, fresh asparagus spears, vegetable cooking spray, chopped leeks, chopped onion, garlic, minced, shredded cooked chicken breast (skinned before cooking and cooked without salt), low-fat milk, frozen egg substitute, thawed, salt, pepper, dried thyme

leeks, all-purpose flour, salt, freshly ground pepper, veal cutlets, olive oil, divided, white zinfandel, whipping cream