91964 asparagus turkey wraps roasted mayonnaise Recipes

sandwich wrap, turkey, diced tomatoes, shredded lettuce, shredded cheddar cheese, honey mustard dressing

tortilla wraps, roast beef, roast beef cooked rare, soy sauce, sesame oil, freshly ground black pepper, avocado, sliced in 1/2-inch wide strips, maille cornichons sliced in half lengthwise, maille (r) old style mustard cream, whipping cream, maille old style mustard, salt and freshly ground black pepper

sheets phyllo pastry, thawed if frozen, butter or 1/4 cup vegan margarine, young asparagus spears, trimmed, salad leaves (to garnish ), shallots, finely chopped, bay leaf, dry white wine, butter or 3/4 cup vegan margarine, softened, chopped fresh herb, salt, fresh ground pepper, fresh chives, chopped, garnish

cornstarch, chicken broth, lemon juice, soy sauce, turkey breast tenderloin , cut into 1/2-inch strips, garlic clove, minced, canola oil, divided, fresh asparagus, trimmed and cut into 1-1/2-inch pieces, sliced pimientos, drained

ripe avocado, mayonnaise, ciabatta rolls, olive oil, divided, provolone cheese, whole fresh spinach leaves, divided, sliced mesquite smoked turkey breast, roasted red peppers, sliced into strips

county-style bread, each 1/2 inch thick, olive oil, for brushing, mayonnaise (to taste), cooked turkey breast , thin slices, julienned roasted red peppers, taleggio or 1 slice monterey jack cheese, watercress, stemmed, salt & freshly ground black pepper, to taste

turkey tenderloins , cut into 1/2 inch slices, southwest marinade seasoning, strawberries, diced, chopped red onion, chopped cilantro, jalapeno pepper, seeded and minced, fresh lime juice, sea salt, fresh ground pepper, vegetable oil, jalapeno and cheese flavored tortillas, fresh baby spinach, crumbled blue cheese

cream cheese with chives, dijon mustard, whole wheat tortillas, shredded iceberg lettuce, sliced deli turkey, shredded swiss cheese, tomato, seeded and diced, avocado, sliced, bacon, cooked and crumbled

tortillas , whole wheat, tblsp mayonnaise, turkey, leaves of romaine lettuce

whole wheat tortilla, turkey breast, leaves green leaf lettuce, low fat cheese

whole wheat tortilla, spinach, italian dressing, tomato, cheese, sliced turkey

flour tortillas, head romaine lettuce, washed and patted dry, sliced turkey breast, tomatoes, thinly sliced, kirby cucumbers, cut into spears, store-bought pesto

spear asparagus, balsamic vinagar, brie, olive oil, parma ham

roasted turkey, thin sliced, mayonnaise, parsley or 1 tbsp chives, chopped, butter, sage leaf, bread, american cheese

turkey cutlets , cut into 1/2-inch strips, fresh garlic, minced, cumin, cayenne pepper, coriander, ground ginger, cinnamon, flour tortillas, vegetable oil

roast turkey meat (mixed white and dark ), turkey fat (from the roasted bird), heavy cream, whole milk, kosher salt or 2 1/2 oz canning salt, white pepper, ground, cajun spices (chef paul s magic blend), white breadcrumbs, fresh, prague powder , measured accurately, rich turkey stock, bell peppers, diced, sauteed & cooled (mixed yellow, red and green ), hog casing (29-32 mm)

chopped cooked turkey, chopped sun-dried tomatoes, lettuce leaves, sliced green onions, prepared ranch salad dressing, pich of salt, pepper, flour tortillas (7-inch diameter)

flour tortillas, whole-berry cranberry sauce, spicy brown mustard, chopped cooked turkey, chopped pecans, toasted, green onions, diced, minced crystallized ginger, shredded lettuce