43404 asparagus roasted aeioli Recipes
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asparagus, medium to thick stems (not too thin) and8 Moreasparagus, medium to thick stems (not too thin), olive oil (or pan spray , but olive oil in mister preferred), sea salt , to taste, fresh ground pepper, to taste (i like tricolor peppercorns ), butter (not margarine), extra virgin olive oil, garlic, peeled and sliced lengthwise into 3 pieces (amount of garlic to taste), soy sauce or 1 tbsp braggs liquid aminos, balsamic vinegar15 min, 9 ingredients
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asparagus, fresh sage, finely chopped, olive oil, salt and9 Moreasparagus, fresh sage, finely chopped, olive oil, salt, olive oil, for frying, sage leaves, patted dry, parmigiano-reggiano cheese , wedge, lemon, thinly sliced , zested, lemon juice, fresh sage, chopped, salt, fresh coarse ground black pepper, extra virgin olive oil35 min, 13 ingredients
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Roasted Asparagus With Balsamic Vinegarasparagus spears, trimmed (about 2 lb), salt, black pepper and3 Moreasparagus spears, trimmed (about 2 lb), salt, black pepper, butter, soy sauce, balsamic vinegar20 min, 7 ingredients
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Roasted Asparagus (The Best I've Ever Tried!)asparagus , tough ends trimmed, olive oil, salt and1 Moreasparagus , tough ends trimmed, olive oil, salt, cracked black pepper15 min, 4 ingredients
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