152 asparagus red pepper cream Recipes

  • Asparagus Quiche
    asparagus spears, eggs, beaten, sour cream and
    7 More
    asparagus spears, eggs, beaten, sour cream, grated gruyere cheese, sliced mushrooms, minced garlic, chopped fresh tarragon, red pepper , julienned, salt and pepper, deep dish pie crust
    1 hour 10 min, 10 ingredients
  • Shrimp & Red Pepper Penne
    pasta, roasted red peppers, strained, light cream cheese and
    7 More
    pasta, roasted red peppers, strained, light cream cheese, low-fat chicken broth, low sodium, garlic cloves, minced, ground pepper, shrimp , deshelled and detailed, fresh basil, asparagus, mixed mushrooms
    30 min, 10 ingredients
  • Asparagus Flatbread With Avocado Cream
    ripe california avocado, milk (approx ., 75 ml) and
    11 More
    ripe california avocado, milk (approx ., 75 ml), fresh basil leaf (50 ml), lemon juice (15 ml), salt and pepper (1 ml), crushed hot pepper flakes, california asparagus spears, trimmed, red pepper, very thinly sliced, very thinly sliced red onion (50 ml), prosciutto , thin slices torn into pieces, loaves prepared plain flat bread (30cm x 18cm) or 2 loaves focaccia bread, about 12 x 7 inch (30cm x 18cm), olive oil (30 ml), garlic cloves, minced
    35 min, 13 ingredients
  • Asparagus with Mustard Sauce
    fresh asparagus, trimmed, butter, cubed and
    6 More
    fresh asparagus, trimmed, butter, cubed, salt and pepper to taste, sour cream, dijon mustard, red wine vinegar, sugar, crushed red pepper flakes
    30 min, 8 ingredients
  • Asparagus Rolls With Jalapeño Chutney
    fresh jalapeno peppers, seeded and finely chopped and
    12 More
    fresh jalapeno peppers, seeded and finely chopped, garlic cloves, finely chopped, onion, finely chopped, red pepper flakes, lemon , juice and zest of, sugar, chicken broth or 1 tbsp vegetable broth, olive oil, salt, flour tortillas, trimmed asparagus spears, monterey jack pepper cheese, sour cream
    15 min, 13 ingredients
  • Chicken and Ziti With Asparagus in a Creamy Sauce
    asparagus, cut into 2-inch lengths, olive oil and
    9 More
    asparagus, cut into 2-inch lengths, olive oil, boneless skinless chicken breasts , cut into strips, salt, fresh ground black pepper, red pepper , cut into strips, dry white wine, low sodium chicken broth, low-fat sour cream, ziti pasta or 12 oz penne, chopped fresh parsley
    35 min, 11 ingredients
  • Lump Crabmeat Ravioli with Red Pepper Cream Sauce and Asparagus (Emeril Lagasse) Lump Crabmeat Ravioli with Red Pepper Cream Sauce and Asparagus (Emeril Lagasse)
    cold, peeled and deveined shrimp, egg white, cold and
    17 More
    cold, peeled and deveined shrimp, egg white, cold, chopped fresh parsley leaves, chopped fresh basil leaves, fresh lemon juice, minced garlic, salt, freshly ground white pepper, cold heavy cream, lump crabmeat , picked over for shells and cartilage, grated parmesan, chopped shallots, egg, beaten with 2 tsp water, for egg wash, fresh pasta sheets , measuring about 9 by 15 inches, red pepper cream sauce , recipe follows, spears blanched asparagus , recipe follows, grated parmesan, for garnish, sliced fresh basil leaves, for garnish, note : to achieve the right consistency, make sure that the shrimp and egg white are very cold, and chill the food processor bowl and blade in the refrigerator for 20 minutes before beginning.
    35 min, 19 ingredients
  • Low Calorie Shrimp Asparagus Penne With Red Pepper Cream Sauce Low Calorie Shrimp Asparagus Penne With Red Pepper Cream Sauce
    digiorno low-fat alfredo sauce, chopped asparagus and
    7 More
    digiorno low-fat alfredo sauce, chopped asparagus, shrimp, peeled and deveined (50-61ct), penne rigate, tomato sauce, red bell pepper, fresh sliced mushrooms, crushed red pepper flakes
    45 min, 10 ingredients
  • Flounder, Red Pepper Cream, and Asparagus Risotto (Sandra Lee) Flounder, Red Pepper Cream, and Asparagus Risotto (Sandra Lee)
    extra-virgin olive oil, flounder fillets, salt and pepper and
    5 More
    extra-virgin olive oil, flounder fillets, salt and pepper, asparagus, trimmed and cut into 1-inch lengths, garden vegetable risotto mix (recommended : buitoni), jarred roasted red peppers, alfredo pasta sauce, store bought, fresh basil, for garnish
    35 min, 8 ingredients
  • Roasted Red Pepper and Goat Cheese Dip Roasted Red Pepper and Goat Cheese Dip
    red pepper, garlic, minced, creamy goat cheese, sour cream and
    10 More
    red pepper, garlic, minced, creamy goat cheese, sour cream, lemon juice, salt, pepper, fresh oregano, chopped, baby carrots, button mushrooms, cleaned and cut in half, asparagus , steamed until al dente, tomatoes, cleaned, cauliflower florets, broccoli florets
    14 ingredients
  • Cream 'n Spice Asparagus Rolls Cream 'n Spice Asparagus Rolls
    asparagus spears, ends cut, hard salami and
    7 More
    asparagus spears, ends cut, hard salami, cream cheese, softened, oregano, basil, black pepper, onion powder, red pepper flakes, grated pecorino romano cheese
    40 min, 9 ingredients
  • Asparagus & Parmesan Rolls Asparagus & Parmesan Rolls
    cream cheese, softened, grated parmesan cheese and
    8 More
    cream cheese, softened, grated parmesan cheese, ground black pepper, garlic powder, all-purpose flour, sheet pepperidge farm puff pastry, thawed, jarred roasted red pepper, drained and thinly sliced, spear asparagus (about 1/2 lb), cut crosswise into 1/2-inch slices, egg, beaten, sesame seeds (white and/or black )
    40 min, 10 ingredients
  • Spinach and Red Pepper Quiche Spinach and Red Pepper Quiche
    barley flour (3 oz) and
    20 More
    barley flour (3 oz), unbleached all-purpose flour (2 1/8 oz), salt (heaping), dry buttermilk, unsalted butter (4 oz), egg, lightly beaten, ice water, milk (12 oz) or 1 1/2 cups half-and-half (12 oz), eggs, unbleached all-purpose flour (1 oz), herbes de provence, salt, ground pepper, red pepper flakes (for that extra zing), frozen spinach, thawed and squeezed dry or 12 oz frozen asparagus cuts, thawed and drained, shredded sharp cheddar cheese, chive & onion cream cheese, cauliflower floret, blanched, sliced button mushroom, diced roasted red pepper (4 oz), freshly grated parmesan cheese (to garnish )
    24 hour 45 min, 21 ingredients
  • Red Pepper Baskets With Crudités and Rosy Creamy Salsa Red Pepper Baskets With Crudités and Rosy Creamy Salsa
    red bell peppers, fresh broccoli, fresh green beans and
    5 More
    red bell peppers, fresh broccoli, fresh green beans, fresh asparagus spears, fresh snow pea, sour cream, mayonnaise, hot salsa
    12 min, 8 ingredients
  • Asparagus Cream Cheese Omelet Asparagus Cream Cheese Omelet
    fresh asparagus spears, trimmed and cut into 1-inch pieces and
    7 More
    fresh asparagus spears, trimmed and cut into 1-inch pieces, eggs, sour cream, dried minced onion, salt, crushed red pepper flakes, butter, cream cheese, cubed and softened
    20 min, 8 ingredients
  • Asparagus Cream Cheese Omelet Asparagus Cream Cheese Omelet
    fresh asparagus spears, trimmed, butter, egg substitute and
    5 More
    fresh asparagus spears, trimmed, butter, egg substitute, reduced-fat sour cream, dried minced onion, salt, crushed red pepper flakes, reduced-fat cream cheese, cut into 1/4-inch cubes
    20 min, 8 ingredients
  • Asparagus Soup Asparagus Soup
    potatoes, onion, celery ribs, garlic cloves and
    9 More
    potatoes, onion, celery ribs, garlic cloves, butter or margarine, asparagus spears, undrained, chicken broth, salt, pepper, dried basil, ground red pepper, milk, sour cream (optional)
    13 ingredients
  • Asparagus Supreme Asparagus Supreme
    cooked rice, salt, divided, pepper, divided and
    11 More
    cooked rice, salt, divided, pepper, divided, frozen cut asparagus, thawed and drained, boneless skinless chicken breast halves, cut into 1-inch strips, vegetable oil, sliced fresh mushrooms, green onions, chopped, chopped sweet red pepper, condensed cream of mushroom soup, undiluted, mayonnaise, lemon juice, salt-free seasoning blend, shredded cheddar cheese
    55 min, 14 ingredients




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