52538 asparagus prosciutto roll ups smoked Recipes

pillsbury refrigerated crescent dinner rolls, cooked ham (8 oz), cheddar cheese (4 oz), each cut into 4 strips

tube refrigerated crescent rolls, american cheese, quartered, frozen broccoli spears, thawed and patted dry

hot dogs, cheddar cheese , cut into 8 strips, bacon strips, cooked and crumbled, tube (8 oz) refrigerated crescent rolls

tube (4 oz) refrigerated crescent rolls, process american cheese, quartered, frozen broccoli spears, thawed and patted dry

tube (8 oz) refrigerated crescent rolls, pepperoni, cut into quarters, string cheese (1 oz each), cut into quarters, garlic salt

refrigerated crescent dinner rolls, cocktail smoked sausage links, butter or 1/2 cup margarine, melted, chopped nuts, honey, brown sugar

asparagus spears or 2 (10 oz) packages frozen , thawed or 2 lbs fresh white asparagus, milk or 3 cups light cream, shallot, finely chopped, butter, all-purpose flour, salt, white pepper, ground nutmeg, egg yolks, slightly beaten, parsley, snipped for garnish

smoked oysters, cream cheese softened, mayonnaise, worcestershire sauce, garlic juice, onion grated

frozen shrimp thawed - no shells on - tails removed, refrigerated cressent rolls, butter melted, lemon juice, dried dill weed, lemon pepper, garlic powder, cocktail sauce or chili sauce for dipping

deli turkey(sliced 10 -12), stuffing (homemade (my fav) or store bought ., gravy (store bought (i freeze left over gravey for this purpose)), mashed potatoes (homemade or store bought ), veggie of your choice, homemade rolls or store bought

semi-sweet chocolate chips, vegetable shortening, almond extract, refrigerated crescent dinner rolls, sliced almonds confectioners sugar , for

crescent rolls, pepperoni, mozzarella string cheese cut in half, garlic powder, pizza sauce

cornmeal, divided, cubed cooked chicken, shredded cheddar cheese, sliced ripe olives, sour cream, chopped green chilies, drained, chopped onion, tubes (8 oz each) refrigerated crescent rolls, egg white, water, salsa

egg roll wrappers, smoked beef brisket, finely chopped, water , to moisten egg roll wrapper, favorite tomato based bbq sauce, favorite mustard bbq sauce, favorite vinegar based bbq sauce

asparagus parmesan, fresh asparagus, boiling water with 1/2 tsp. salt, butter, black pepper, grated parmesan cheese, preheat oven to 350*. butter a 1 qt. shallow baking dish., in lg. skillet , add salt to 1/2 in. water and bring to boiling. add, asparagus spears; cover and boil just until tender (8 to 10 min.), drain. (or microwave in a small amount of water for just a minute or, two ), layer half the asparagus in baking dish ; dot with half the butter and, sprinkle with half the pepper. repeat layers. parmesan, cheese over top ., bake 5 min . or until hot.

asparagus spears or 0.5 (10 oz) package frozen , thawed, swiss cheese (4 oz.), cooked ham (4 oz.), frozen puff pastry, thawed (1 sheet ), butter, melted, hollandaise sauce mix

asparagus, mayonnaise sauce (see recipe below )., steam asparagus , or use canned plain asparagus., save asparagus juice and serve on the side ., garnish sauce with chopped chives and 4 pickles.