178886 asparagus orange saffron sauce Recipes

water, fresh asparagus, trimmed, chopped onion, butter, king arthur unbleached all-purpose flour, garlic powder, lemon-pepper seasoning, salt, chicken broth, minced fresh parsley, cider vinegar, dill weed, sour cream

cut fresh asparagus (2-inch pieces), sliced water chestnuts, drained, cream cheese, softened, water, milk, grated lemon peel, sliced almonds, toasted

orange rind, seedless oranges, garlic cloves, ground chipotle chile pepper, black pepper, ground sage, ground rosemary

orange, water, tart apple (such as granny smith, pippin or mcintosh), fresh cranberries, sugar, ground cinnamon

fresh asparagus, ends trimmed, saffron strand, garlic cloves, minced, natural greek yogurt, fresh mint leaves, chopped, salt , as desired, black pepper , as desired

fresh asparagus, butter, all-purpose flour, heavy cream, salt to taste, ground white pepper to taste, orange - peeled, sectioned, and cut into large pieces, chopped cashews, grated orange zest for garnish

butter, onion (1 cup), arborio rice, water or 3 cups hot chicken broth, adding more if needed, orange juice, orange zest, saffron thread , optional will enhance a pretty color and fragrance, chipotle chile in adobo (use sauce taste), asiago cheese, 1/2 cup grated, fresh parsley, 1/4 cup chopped

garlic clove, orange juice concentrate, egg substitute, red wine vinegar, sugar, saffron threads, salt, peanut oil, extra-virgin olive oil

chopped green onions, divided, sugar, dried thyme, grated orange rind, ground red pepper, saffron threads, diced tomatoes, undrained, clam juice, red snapper or other firm white fish fillet, cut into 1-inch pieces, shrimp, peeled, butter

carrots, sliced, fresh asparagus , cut into 1-inch pieces, torn butter lettuce, orange juice, olive oil or 4 1/2 tsp canola oil, white wine vinegar or 1 tbsp cider vinegar, honey, dijon mustard, ground ginger, grated orange peel, salt

asparagus, oranges, olive oil (using 1tsp/2t/1t in recipe), minced chives, salt and pepper (for asparagus, dressing and chicken, see recipe directions for amounts needed for each), boneless skinless chicken breasts, mixed salad greens

fennel bulb, oranges, peeled and sliced, freshly ground pepper, kosher salt, divided, fresh asparagus, dried pink lentils, rinsed, champagne-shallot vinaigrette, coarsely chopped assorted lettuces, loosely packed fresh flat-leaf parsley leaves

carrots, sliced, fresh asparagus , cut into 1-inch pieces, torn bibb lettuce, orange juice, olive oil, white wine vinegar, honey, dijon mustard, ground ginger, grated orange peel, salt

orange marmalade, creole mustard or 5 tbsp spicy brown mustard, prepared horseradish

mayonnaise, plain yogurt (i prefer greek), orange juice, orange zest, finely grated, curry powder, asparagus

fresh asparagus, trimmed, chardonnay wine, mayonnaise, orange , zest of, fresh dill, minced, orange juice, sugar (optional)

orange liqueur (recommended : grand marnier), fresh mint, leaves chopped, beef stock, butter, kosher salt and freshly ground black pepper, racks of lamb , frenched and cut into chops, kosher salt and freshly ground black pepper, fresh rosemary, leaves chopped, butter, olive oil, white asparagus , bottoms trimmed, kosher salt and freshly ground black pepper