88 asparagus lemon basil cheese Recipes

  • Fresh Balsamic Asparagus Salad
    baby asparagus, sliced mushrooms, fresh lemon juice and
    8 More
    baby asparagus, sliced mushrooms, fresh lemon juice, balsamic vinegar, or more to taste, dijon mustard, garlic, crushed, extra virgin olive oil, fresh ground black pepper, loosely packed chopped basil, grated parmesan cheese or 2 tbsp mizithra cheese, salt , to taste
    18 min, 11 ingredients
  • Spinach Pasta with Asparagus Pesto
    salt and pepper to taste and
    7 More
    salt and pepper to taste, spinach fettucini or spinach garganelli al dente, pistachios or 3 tbsp pine nuts toasted, fresh asparagus coarsely chopped, mixed fresh parsley , mint and tarragon or basil loosely packed, parmigiano reggiano cheese (about a handful) grated, lemon juiced, extra virgin olive oil (evoo) approximately
    8 ingredients
  • Creamy Rice with Asparagus
    water, salt, divided, sliced asparagus (about 12 oz) and
    8 More
    water, salt, divided, sliced asparagus (about 12 oz), uncooked long-grain rice, butter, eggs, grated parmesan cheese, divided, chopped fresh chives, divided, chopped fresh basil, grated lemon rind, black pepper
    11 ingredients
  • Kumquat's Spring Pizza With Asparagus and Artichoke Hearts
    pizza crust (thin), asparagus and
    8 More
    pizza crust (thin), asparagus, artichoke hearts, drained and quartered, olive oil, onion , sliced in half then sliced 1/4 inch, garlic clove, minced, fresh mozzarella cheese, grated, thyme, dried (or 1-2 tbsp fresh thyme, oregano or basil or mix), lemon juice (to taste), salt and pepper, to taste
    30 min, 10 ingredients
  • Risotto Primavera
    lemon, halved, artichokes, slender asparagus and
    10 More
    lemon, halved, artichokes, slender asparagus, low-salt chicken broth, olive oil, onion, chopped, arborio rice, sliced prosciutto, chopped, frozen peas, thawed, green onions, chopped, fresh basil (1/2 cup), trimmed, thinly sliced, freshly grated parmesan cheese (about 4 1/2 oz), parmesan cheese
    13 ingredients
  • Oven Roasted Vegetables
    asparagus spear, trimmed and cut into 4-inch lengths (abo... and
    12 More
    asparagus spear, trimmed and cut into 4-inch lengths (about 16 spears ), red potatoes, cut into 1/4-inch thick slices (about 10 potatoes ), zucchini, cut into 1/2-inch thick rounds, baby carrots, grape tomatoes, onion, thinly sliced (about 1 cup), prepared sun-dried tomato pesto , plus, prepared sun-dried tomato pesto, lemon juice, basil, oregano, hot pepper sauce (tabasco), crumbled feta cheese (i use a little more because it s just good that way (4 oz.)
    50 min, 13 ingredients
  • Penne With Asparagus and Lemon Cream Sauce (Eating Well) Penne With Asparagus and Lemon Cream Sauce (Eating Well)
    extra-virgin olive oil and
    8 More
    extra-virgin olive oil, asparagus, trimmed and cut into 1-inch diagonal pieces, scallions, trimmed and cut into 1-inch diagonal pieces, part-skim ricotta cheese, freshly grated lemon zest, preferably organic, penne, salt, fresh ground pepper, fresh basil
    40 min, 9 ingredients
  • Lemony Fettuccine With Asparagus Lemony Fettuccine With Asparagus
    fettuccine, lemons, fresh basil, shredded and
    6 More
    fettuccine, lemons, fresh basil, shredded, sun-dried tomato packed in oil, coarsely chopped, asparagus, feta cheese, crumbled, parmesan cheese, grated, white pepper, salt
    20 min, 9 ingredients
  • Ziti With Fresh Asparagus and Toasted Pine Nuts Ziti With Fresh Asparagus and Toasted Pine Nuts
    green bell pepper, yellow sweet pepper, sweet red pepper and
    15 More
    green bell pepper, yellow sweet pepper, sweet red pepper, kosher salt, fresh asparagus, olive oil, garlic cloves, minced, onion powder, dried basil (rub between fingers to waken flavor), fresh lemon juice, ricotta cheese, plain yogurt, sour cream, fresh flat-leaf italian parsley, roughly chopped, ziti pasta, uncooked, parmesan cheese, freshly grated, pine nuts, toasted, fresh ground black pepper , to taste
    45 min, 18 ingredients
  • Chicken Asparagus Pasta Chicken Asparagus Pasta
    sun-dried tomatoes, boiling water, linguine, olive oil and
    12 More
    sun-dried tomatoes, boiling water, linguine, olive oil, butter, divided, diced shallot, garlic, minced, chicken tenders, trimmed, fresh thyme, minced, fresh rosemary, minced, chili pepper flakes, lemon , zested and sliced into 1/8 inch slices, fresh asparagus , fibrous ends trimmed and cut into 2 inch pieces, chopped fresh basil, for garnish, toasted pine nuts, for garnish, freshly grated parmesan cheese, for garnish
    25 min, 16 ingredients
  • Shrimp Asparagus Salad With Vinaigrette Shrimp Asparagus Salad With Vinaigrette
    salad oil, vinegar, fresh parsley, chopped and
    13 More
    salad oil, vinegar, fresh parsley, chopped, fresh basil, chopped, fresh oregano, chopped, salt, cayenne, pepper, asparagus, thick ends removed, cooked shrimp, shelled and cleaned (buy it cooked or cook it fresh at home), fresh lemon, red bell pepper, sliced, sliced green onion, minced fresh parsley, lettuce leaf, monterey jack cheese, grated (optional)
    22 min, 16 ingredients
  • Grilled Asparagus with Gorgonzola Butter Grilled Asparagus with Gorgonzola Butter
    loosely packed) crumbled gorgonzola cheese and
    6 More
    loosely packed) crumbled gorgonzola cheese, butter, room temperature, fresh lemon juice, olive oil, chopped fresh basil, garlic cloves, minced, asparagus, trimmed
    7 ingredients
  • Pasta Primavera with Chicken and Asparagus Pasta Primavera with Chicken and Asparagus
    sliced asparagus and
    14 More
    sliced asparagus, uncooked cavatappi or penne pasta (about 8 oz), olive oil, skinless, boneless chicken breast, shelled green peas, salt, freshly ground black pepper, garlic cloves, minced, dry white wine, whipping cream, fresh lemon juice, grated fresh parmesan cheese, sliced fresh basil, chopped fresh parsley, green onion
    15 ingredients
  • 3 Veggie Penne With Tarragon-Basil Pesto (Rachael Ray) 3 Veggie Penne With Tarragon-Basil Pesto (Rachael Ray)
    penne rigate (with lines), salt and
    13 More
    penne rigate (with lines), salt, asparagus , trimmed of tough ends, zucchini, french french haricots vert (thin green beans), pine nuts, fresh basil, 20 leaves, tarragon leaf, from 10 to 12 stems, parsley, lemon , zest of, garlic clove, grated parmigiano-reggiano cheese, plus more, parmigiano-reggiano cheese , to pass at table, fresh coarse ground black pepper, extra virgin olive oil , eyeball it
    30 min, 15 ingredients
  • Roasted Onion Pasta  Salad With Peppered Cheese Crisps Roasted Onion Pasta Salad With Peppered Cheese Crisps
    onions, halved and cut into 1/4 inch strips, vegetable oil and
    18 More
    onions, halved and cut into 1/4 inch strips, vegetable oil, salt, divided, pepper, divided, marinated artichoke hearts, undrained, mayonnaise, lemon juice, penne pasta, cooked, ham , cut into 1/4 inch strips, celery ribs, cut into 1/4 inch-thick slices, capers, chopped fresh basil, extra long asparagus spears, drained (or use fresh that have been steamed till tender), tomatoes, sliced, blue cheese, crumbled, pitas, mayonnaise, garlic, pressed, refrigerated parmesan cheese, ground pepper
    40 min, 20 ingredients
  • Crab and Goat Cheese Strudel Crab and Goat Cheese Strudel
    soft fresh goat cheese, at room temperature and
    17 More
    soft fresh goat cheese, at room temperature, juice of 1/2 lemon, salt, freshly ground black pepper, chopped fresh basil, phyllo pastry, thawed, unsalted butter, melted, shredded crab meat , picked over and shredded, thick slices of a large red onion , grilled until charred and softened, asparagus stalks , bottom 2 inches of stalks peeled, blanched for 4 minutes in boiling water and drained, fine dry bread crumbs, red bell peppers, juice of 1/2 lime, sour cream, paprika, salt, freshly ground black pepper to taste, leaves baby lettuce
    18 ingredients
  • Grilled Vegetable Medley With Blue Cheese Butter Grilled Vegetable Medley With Blue Cheese Butter
    blue cheese, crumbled, unsalted butter, softened and
    6 More
    blue cheese, crumbled, unsalted butter, softened, fresh lemon juice, salt and pepper, olive oil, fresh basil, chopped, garlic cloves, roasted and mashed, vegetables (asparagus, zucchini, yellow squash, carrots, and eggplants, peeled, trimmed and sliced)
    1 hour 5 min, 8 ingredients
  • Spring Panzanella Spring Panzanella
    asparagus, freshly chopped basil leaves and
    16 More
    asparagus, freshly chopped basil leaves, extra-virgin olive oil, divided, sea salt , preferably gray salt and freshly ground black pepper, panzanella croutons , recipe follows, fresh or frozen english peas , boiled until tender and drained, sliced green onion or spring onion, fresh lemon juice, divided, head radicchio , ribbon-cut, soaked, drained, and dried, whole baby spinach leaves or arugula, ricotta salata cheese, unsalted butter, crust-free cubed day-old bread (1/2-inch cubes ), grated parmesan, unsalted butter, crust-free cubed day-old bread (1/2-inch cubes ), grated parmesan
    30 min, 18 ingredients




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