586 asparagus cheese lemon Recipes

asparagus spears, trimmed (2 bundles), plain nonfat yogurt, crumbles blue cheese, lemon juice, chopped fresh chives, peeled and minced garlic, tomatoes, cored and cut into wedges, salt and pepper, chopped fennel, leaves (feathery ends) (optional)

asparagus, olive oil, tomatillos, husked,cored and finely diced, italian tomato, cored and finely diced, freshly grated parmesan cheese, lemon wedge, salt and pepper

fresh asparagus (trim off the bottom hard part and discard), salt (mix with 3 tbsp water), basil leaves, chopped, shallot, chopped finely, garlic ( clove pressed), cayenne pepper, margarine (substitute butter), chicken stock (college brand), cornstarch (blend with 2 tbsp water), lemon juice (substitute lime juice), egg yolks (blend with 2 tbsp water), gouda cheese, grated (substitute asiago cheese), pine nuts, sun-dried tomatoes packed in oil, chopped

uncooked fettuccine, fresh asparagus, trimmed and cut into 1-inch pieces, chopped onion, garlic clove, minced, butter, cream cheese, cubed, milk, shredded parmesan cheese, lemon juice, grated lemon peel, salt, pepper

chopped onion, butter, olive oil, garlic cloves, minced, uncooked arborio rice or other medium-grain rice, unsalted chicken stock, dry white wine, asparagus, trimmed and cut into 1/2-inch pieces, grated lemon rind, fresh lemon juice, salt, freshly ground black pepper, shaved parmigiano-reggiano cheese (1/3 cup), divided

asparagus, olive oil, leeks, thinly sliced (white and green parts ), pearl barley, dry white wine, salt, parmesan cheese, grated (plus 4 tbsp. to sprinkle over each serving), lemon zest, grated, fresh lemon juice (to taste), fresh mint leaves, thinly sliced, fresh ground pepper

asparagus, trimmed, olive oil, pine nuts, toasted, parmesan cheese, shaved, shallots, finely chopped, lemon zest (save a few strands for garnish), fresh lemon juice, capers, drained, fresh flat-leaf parsley, chopped, extra virgin olive oil, salt and fresh cracked black pepper, to taste

sized asparagus , about 1 lb, most exquisite extra virgin olive oil, freshly grated parmesan cheese, lemon zest - freshly grated lemon rind, salt and freshly ground black pepper

penne pasta, fresh asparagus, trimmed and cut into 2-inch pieces, lemon , zested and juiced, grated parmesan cheese, olive oil, salt to taste, freshly cracked black pepper to taste

cut fresh asparagus (2-inch pieces), sliced water chestnuts, drained, cream cheese, softened, water, milk, grated lemon peel, sliced almonds, toasted

trimmed asparagus, extra-virgin olive oil, grated lemon rind, freshly ground black pepper, salt, shaved pecorino romano cheese

asparagus, fresh sage, finely chopped, olive oil, salt, olive oil, for frying, sage leaves, patted dry, parmigiano-reggiano cheese , wedge, lemon, thinly sliced , zested, lemon juice, fresh sage, chopped, salt, fresh coarse ground black pepper, extra virgin olive oil

butter, at room temperature, grated lemon , zest of, of, grated parmesan cheese, garlic salt, asparagus spears, sea salt

skinless boneless turkey breasts or 2 -3 lbs boneless skinless chicken breasts, swiss cheese, asparagus spears, lemon pepper, olive oil

asparagus spears, lemon juice, parmesan cheese, soft breadcrumbs, margarine

fresh asparagus, butter or margarine, lemon juice, salt, shaved fresh parmesan cheese

fresh asparagus, salt, lemon pepper, parmesan cheese, melted butter

asparagus, trimmed, extra virgin olive oil, kosher salt, butter, grated zest of 2 lemons, breadcrumbs, fresh chives finely chopped, flat-leaf parsley chopped, pancetta finely diced, freshly ground pepper, garlic grated, dry white wine, egg yolks, egg tagliatelle, pecorino cheese grated