292 asparagus butter red Recipes
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filet of beef , 200-300g each, dry red wine and19 Morefilet of beef , 200-300g each, dry red wine, balsamic vinegar, worcestershire sauce, garlic cloves, crushed, basil, finely chopped, flat mushrooms, olive oil, garlic powder (approximate amount enough to sprinkle over mushrooms.), lemon pepper seasoning (again approximate amount.), butter, red onions, sliced thinly, red wine vinegar, brown sugar, butter, asparagus, ends trimmed, garlic cloves, crushed, honey, breadcrumbs, hard-boiled eggs, chopped finely, parsley, finely chopped1 hour , 21 ingredients
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sliced asparagus (about 1 lb), diced red potato and12 Moresliced asparagus (about 1 lb), diced red potato, all-purpose flour, paprika, salt, ground red pepper, garlic clove, minced, fat-free milk, shredded reduced-fat sharp cheddar cheese (such as cracker barrel), diced lean smoked ham, sliced green onions, sheets frozen phyllo dough, thawed, butter or stick margarine, melted14 ingredients
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fresh asparagus (may sub canned & amend prep accordingly) and9 Morefresh asparagus (may sub canned & amend prep accordingly), butter, celery (chopped ), red bell pepper (chopped ), prawns (uncooked, shelled & chopped ), flour, milk, cheddar cheese (grated ), white breadcrumbs (stale), butter (melted )42 min, 10 ingredients
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Asparagus, Gruyère, and Tarragon Souffleed Omeletasparagus, trimmed, red onion, sliced thin and6 Moreasparagus, trimmed, red onion, sliced thin, unsalted butter, a pinch of sugar, coarsely grated gruyere, minced fresh tarragon leaves , or to taste, eggs, separated, all-purpose flour8 ingredients
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Tuna and Asparagus in Red Wine Saucered wine, honey, bonito stock and10 Morered wine, honey, bonito stock, shiitake mushrooms, tops scored, garlic, japanese red pepper blend (sichimi), black pepper, mint leaves, soy sauce, stalks asparagus, cut in half , tops reserved and thinly sliced, tuna loin, oil, for sauteeing, butter , to finish sauce13 ingredients
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Asparagus Sautefresh asparagus, butter or margarine and3 Morefresh asparagus, butter or margarine, red bell pepper, diced, salt, pepper5 ingredients
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Asparagus Sautefresh asparagus, butter or margarine and3 Morefresh asparagus, butter or margarine, red bell pepper, diced, salt, pepper5 ingredients
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Asparagus Amandinefresh asparagus, butter, sliced almonds and4 Morefresh asparagus, butter, sliced almonds, diced red bell pepper, fresh lemon juice, salt, pepper7 ingredients
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Shaved Asparagus, Heirloom Tomatoes and White Truffle Jusasparagus, butter, divided, diced shallots, diced garlic and5 Moreasparagus, butter, divided, diced shallots, diced garlic, combined chopped herbs (basil, oregano, thyme), white chardonnay, white truffle oil, heirloom tomatoes (yellow, green and red variety) diced small, salt and pepper30 min, 9 ingredients
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Sweet and Sour Cherry Beef with Asparagus and Red Onionsvegetable oil and10 Morevegetable oil, filet mignon, cut into four 6-oz portions, about 1 inch thick, salt and freshly ground pepper, butter, asparagus , cut on a bias into 1-inch pieces, red onion, sliced thin, freshly ground pepper, red wine vinegar, sour cherry preserves, chopped fresh tarragon, freshly ground coarse black pepper38 min, 11 ingredients
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Rib Roast with Red Wine Demi-Glace and Roasted White Potatoes and Asparagus (Robert Irvine)chopped garlic, chopped shallots, salt and15 Morechopped garlic, chopped shallots, salt, freshly ground black pepper, canola oil (approximately ), beef rib roast, with bones, butter, onion finely chopped, all-purpose flour, red wine, veal stock, potatoes with skin on, cut into quarters, salt, freshly ground black pepper, chopped fresh thyme leaves, chopped fresh rosemary leaves, asparagus , tough ends removed, butter2 hour 30 min, 18 ingredients
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