344090 asian vegetable stir fry sugar snap baby bok Recipes

  • Braised Baby Bok Choy
    baby bok choy or mature bok choy and
    5 More
    baby bok choy or mature bok choy, tblsp extra virgin olive oil, chopped red onion, salt, white pepper, tblsp seasoned rice vinegar , available in the asian section of your grocery store
    10 min, 6 ingredients
  • Stir-Fried Szechuan Steak on Rice
    boil-in-bag rice, flank steak, trimmed and
    9 More
    boil-in-bag rice, flank steak, trimmed, minced garlic (about 2 cloves), crushed red pepper, low-sodium soy sauce, cornstarch, sugar, dark sesame oil, fresh sugar snap peas, trimmed (about 8 oz), chopped fresh cilantro, chopped dry-roasted peanuts
    31 min, 11 ingredients
  • Tofu Peanut Stir-Fry
    vegetable oil, frozen stir-fry vegetables and
    9 More
    vegetable oil, frozen stir-fry vegetables, minced fresh ginger, salt and pepper to taste, eggs, beaten, cornstarch, salt and pepper to taste, firm tofu, drained and cubed, vegetable oil, peanut sauce, chopped peanuts
    30 min, 11 ingredients
  • Stir-Fried Pork in Plum and Soy Sauce
    peanut oil, divided use and
    12 More
    peanut oil, divided use, pork fillets, sliced in thin strips, brown onion, sliced thickly, garlic cloves, crushed, fresh grated gingerroot, red pepper, sliced, yellow pepper, sliced, asparagus, trimmed, sugar snap peas, trimmed, bean sprouts, light soy sauce, plum sauce , i use sharwood s with a hint of ginger, hoisin sauce , i use blue dragon brand
    35 min, 13 ingredients
  • Baby Bok Choy Salad
    red wine vinegar, balsamic vinegar, soy sauce, olive oil and
    6 More
    red wine vinegar, balsamic vinegar, soy sauce, olive oil, raw sugar, blanched slivered almond, sesame seeds, ramen noodles, heads baby bok choy, green onions
    15 min, 10 ingredients
  • Hamburger Stir-Fry
    sugar, cornstarch, ground mustard, water and
    7 More
    sugar, cornstarch, ground mustard, water, reduced-sodium teriyaki sauce, ground beef, frozen asparagus stir-fry vegetable blend, onion, halved and thinly sliced, canola oil, hot cooked rice, sesame seeds
    25 min, 11 ingredients
  • Asian Beef Stir-Fry by Victorian Epicure Asian Beef Stir-Fry by Victorian Epicure
    water, grained white rice, cooking oil, sirloin steak and
    8 More
    water, grained white rice, cooking oil, sirloin steak, frozen oriental-style vegetables, soya sauce, cornstarch, sherry wine, oyster sauce, salt, pepper, victorian epicure oriental stir-fry seasoning
    30 min, 12 ingredients
  • Asian Vegetable Stir Fry (Tokyo Tokyo Style) Asian Vegetable Stir Fry (Tokyo Tokyo Style)
    green cabbage, sliced, red onion, sliced and
    6 More
    green cabbage, sliced, red onion, sliced, carrot , julienned, bean sprouts, olive oil, salt and pepper, drops sesame oil, sesame seeds (to garnish )
    13 min, 8 ingredients
  • Ginger Sugar Snap Peas Ginger Sugar Snap Peas
    sugar snap pea and
    9 More
    sugar snap pea, ears baby corn , cut in half on the diagonal, chinese rice wine or 1/4 cup dry sherry, oyster sauce, chili-garlic sauce, sugar, salt, vegetable oil, garlic cloves, minced, minced ginger
    33 min, 10 ingredients
  • Sugar Snap Peas & Garden Vegetables Sugar Snap Peas & Garden Vegetables
    aged balsamic vinegar, butter, divided use and
    8 More
    aged balsamic vinegar, butter, divided use, chopped fresh parsley, diced baby eggplant, diced red onion, diced yellow squash, diced zucchini, extra-virgin olive oil, salt and pepper to taste, sugar snap or snow peas
    10 ingredients
  • Stir-Fried Beef and Broccoli with Classic Brown Stir-Fry Sauce Stir-Fried Beef and Broccoli with Classic Brown Stir-Fry Sauce
    beef and
    18 More
    beef, flank steak (trimmed of all visible fat and sliced thing across the grain), low-sodium soy sauce, sake (about 2 tsp, could also be chinese rice cooking wine or dry sherry), stir-fry, scallions, minced, garlic cloves, minced, grated fresh ginger, canola oil, broccoli (about a small bunch of florets, trimmed and sliced thin), water, red bell peppers, stemmed seeded and cut into matchsticks, classic brown stir-fry sauce, low sodium chicken broth, sake (1/4 cup, could also be chinese rice cooking wine or dry sherry), hoisin sauce (or oyster-flavored sauce), low-sodium soy sauce, cornstarch, sesame oil, toasted
    19 ingredients
  • Sugar Snap Peas and Baby Carrots with Cauliflower-Leek Purée Sugar Snap Peas and Baby Carrots with Cauliflower-Leek Purée
    olive oil, salt, sugar, peeled baby carrots and
    1 More
    olive oil, salt, sugar, peeled baby carrots, sugar snap peas, trimmed
    5 ingredients
  • Asian Beef Stir-fry with Snow Peas and Rice Asian Beef Stir-fry with Snow Peas and Rice
    cornstarch, soy sauce, water, red wine, sugar and
    17 More
    cornstarch, soy sauce, water, red wine, sugar, flank steaks, cornstarch, oyster sauce, sesame oil, sugar, water, ginger sesame paste, prepared garlic, chicken broth, white rice, water, sesame oil, ginger powder, marinated beef, crushed red pepper flakes, green onions, frozen snow peas (or fresh )
    40 min, 22 ingredients
  • Xiang Gu You Cai (Shiitake Baby Bok Choy) Xiang Gu You Cai (Shiitake Baby Bok Choy)
    baby bok choy, dried shiitake mushrooms, salt (to taste) and
    5 More
    baby bok choy, dried shiitake mushrooms, salt (to taste), soy sauce (to taste), sugar (to taste), cornstarch (as needed), msg (optional), cooking oil (as needed)
    20 min, 8 ingredients
  • Hawaiian-Style Braised Pork With  Stir-Fried Cabbage Hawaiian-Style Braised Pork With Stir-Fried Cabbage
    boneless country-style pork spareribs, cut into 1 1/2-inc... and
    11 More
    boneless country-style pork spareribs, cut into 1 1/2-inch cubes, vegetable oil, garlic cloves, chopped, green onions, chopped, fresh ginger, chopped and peeled, low sodium chicken broth, soy sauce, dark brown sugar, dry crushed red pepper, chinese five spice powder, cornstarch, stir-fried cabbage
    16 min, 12 ingredients
  • Healthy Spicy Steamed Baby Bok Choy (Food Network Kitchens) Healthy Spicy Steamed Baby Bok Choy (Food Network Kitchens)
    baby bok choy (about 1 lb), split horizontally and
    6 More
    baby bok choy (about 1 lb), split horizontally, chopped chives, reduced-sodium soy sauce, lime juice, lime zest, sugar, spicy sesame oil
    10 min, 7 ingredients
  • Stir-Fried Goat with Basil and Egg Stir-Fried Goat with Basil and Egg
    canola oil, garlic cloves, minced, shallots, thinly sliced and
    7 More
    canola oil, garlic cloves, minced, shallots, thinly sliced, coarsely ground lean goat, thai bird chiles, 4 thinly sliced, asian fish sauce, palm sugar or light brown sugar, shredded basil leaves, eggs, steamed rice , for serving
    1 hour , 10 ingredients
  • Stir-Fry Shrimp and Vegetables Stir-Fry Shrimp and Vegetables
    boil-in-bag rice, uncooked, dark sesame oil and
    8 More
    boil-in-bag rice, uncooked, dark sesame oil, peeled and deveined medium-size fresh shrimp, minced garlic (about 2 cloves), frozen stir-fry vegetables, thawed, low-sodium soy sauce, water, rice wine vinegar, cornstarch, ground ginger
    29 min, 10 ingredients




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