82442 asian style french string beans Recipes

tomatoes, onions, chopped, garlic cloves, chopped, extra-virgin olive oil, green beans, trimmed and halved crosswise, water, sugar, salt, black pepper, lemon wedges; thick turkish or greek yogurt

canola oil, sesame oil, fresh green beans, washed, soy sauce, toasted sesame seeds

ground beef, chopped white onion, beef broth, cajun seasoning (i used cajun seasoning ), pinto beans, drained, white rice (not instant )

dried red beans , soaked overnight, grain white rice, unsweetened coconut milk, scallions, chopped, garlic cloves, crushed, thyme, salt, black pepper, red pepper

ground turkey or beef, onions, chopped, celery ribs, chopped, beef bouillon granules, boiling water, baked beans with molasses, ketchup, prepared mustard, garlic cloves, minced, salt, pepper, sliced bacon, cooked and crumbled

frozen french-style green beans, thawed, bacon strips, beef bouillon cube, water, garlic salt, pepper

fresh string bean, extra virgin olive oil, unsalted butter, garlic clove, minced, italian style breadcrumbs, dried oregano, parmesan cheese, salt and pepper (to taste)

french beans , strings removed and cut into 3- 4 piece , then slit into 2, mustard seed, red chilli , slit into 2, olive oil, salt, some water

uncooked white rice, water, ground beef, onion, chopped, red beans, drained and rinsed, diced tomatoes

extra virgin olive oil, onions, chopped, garlic cloves, chopped, green beans, trimmed and cut in half widthwise, tomatoes, peeled cored and chopped, sugar, salt, fresh ground black pepper, fresh mint, roughly chopped, thick yogurt , for serving, lemon wedge, for serving

canola oil, sesame oil, green beans trimmed and cut, soy sauce, sesame seeds toasted

butter, flour, salt, pepper, sugar, grated onion, sour cream, drained cooked frozen string beans (french style green beans), swiss cheese, corn flakes, melted butter

coleslaw mix, bacon , oscar mayer, crisply cooked, drained and crumbled (for the ranch style) or 1/4 cup peanuts, planters cocktail peanuts, chopped (for the asian style) or 1 small red pepper, cut into short thin strips (for the italian style), ranch dressing , kraft (for the ranch style) or 1/2 cup sesame dressing, kraft asian toasted sesame dressing (for the asian style) or 1/2 cup italian dressing, kraft tuscan house italian dressing (for the italian style)

onion, chopped, olive oil, fresh string beans , same as green beans, trimmed, tomato paste, water, fresh dill, chopped , can use 2 tbsp. dry dillweed

condensed cream of mushroom soup, shredded cheddar cheese (2 oz) or 1/2 cup american cheese (2 oz), frozen french-cut green beans, thawed and drained or 2 (16 oz) cans french style green beans, drained, cut wax beans, drained, french-fried onions (3/4 cup)

fresh string beans or 1 lb frozen string bean, cut approx 1 inch, water, salt, potatoes, cubed, garlic cloves, minced, butter or 2 tbsp margarine, enough flour , to make a blond roux, add salt

extra-virgin olive oil, onion, finely chopped, garlic cloves, minced, chicken stock or canned low-sodium broth, water, frozen shelled cranberry beans or 1 lb fresh cranberry beans, shelled, salt and freshly ground pepper, frozen string beans or 1 lb fresh string beans, cut into 2-inch lengths (4 cups), frozen flat green beans or 1/2 lb fresh flat green beans, cut into 2-inch lengths (2 cups), dried small tubular pasta , such as ditali (1/4 lb), chopped flat-leaf parsley, red wine vinegar, freshly grated parmesan cheese, plus more for serving

tuna steaks, 1-inch thick (about 4 lbs), olive oil, kosher salt, fresh ground black pepper, french haricots vert, stems removed and blanched (french string beans), ripe tomatoes, cut into wedges (6 small tomatoes), hard-cooked eggs, peeled and cut in 1/2, good black nicoise olive, pitted, watercress or 1 bunch arugula, anchovies (i use king oscars flat fillets packed in good olive oil - 10-12 ), champagne vinegar, dijon mustard, kosher salt, fresh ground black pepper, olive oil, white potatoes, red potato, good dry white wine, chicken stock, champagne vinegar, dijon mustard, kosher salt, fresh ground black pepper, olive oil, minced scallion (white & green parts ), garlic powder (optional), capers, well drained (optional), minced fresh dill, minced flat leaf parsley, italian seasoning or 2 tbsp julienned fresh basil leaves