297702 asian stir fry sugar snap baby choy Recipes

  • Scallop and Sugar Snap Pea Stir-Fry
    sugar snap peas, trimmed and blanched and
    9 More
    sugar snap peas, trimmed and blanched, sea scallops, rinsed and patted dry, fat-skimmed chicken broth, mirin or rice wine, cornstarch, vegetable oil, sliced green onions, minced garlic, hot chile flakes, fresh basil leaves
    10 ingredients
  • Sugar Snap Pea Stir-Fry
    fresh sugar snap peas, canola oil, garlic clove, minced and
    7 More
    fresh sugar snap peas, canola oil, garlic clove, minced, minced fresh gingerroot, balsamic vinegar, reduced-sodium soy sauce, sesame oil, cayenne pepper, minced fresh basil or 1 tsp dried basil, sesame seeds, toasted
    20 min, 10 ingredients
  • Stir-Fried Shrimp and Bok Choy
    instant brown rice, salt, low-sodium chicken broth and
    10 More
    instant brown rice, salt, low-sodium chicken broth, low-sodium soy sauce, rice wine or cooking sherry, toasted sesame oil, cornstarch, vegetable oil, shrimp, peeled and deveined (thawed if frozen ), chopped fresh ginger, garlic, finely chopped, scallions, white and light green parts, finely chopped, sliced bok choy stalks (about 1 medium head )
    40 min, 13 ingredients
  • Snap Pea and Pea Shoot Stir-Fry with Gingery Orange Sauce
    fresh orange juice, lower-sodium soy sauce, cornstarch and
    8 More
    fresh orange juice, lower-sodium soy sauce, cornstarch, ground ginger, cider vinegar, dark sesame oil, sriracha (hot chile sauce, such as huy fong), canola oil, sliced red bell pepper, sugar snap peas, trimmed, pea shoots
    11 ingredients
  • Asian Pork and Vegetable Stir-Fry for Two
    uncooked instant brown rice, water and
    8 More
    uncooked instant brown rice, water, boneless pork loin chops , cut into thin bite-size strips, sliced fresh mushrooms, onion, cut into thin wedges, garlic powder, progresso light vegetable and rice soup, stir-fry sauce, fresh snow pea pods, sliced almonds
    40 min, 10 ingredients
  • Asian Green Bean Stir Fry
    sesame oil and
    7 More
    sesame oil, green beans, trimmed and cut into 1-inch pieces, crushed red pepper flakes (or to taste), water, frozen stir fry vegetables , with pea-pods thawed, black bean sauce (with garlic), sliced mushrooms, chopped cashew nuts (toasted )
    35 min, 8 ingredients
  • Asian Flank Steak Stir-Fry
    uncooked thin rice noodles, cornstarch, soy sauce and
    11 More
    uncooked thin rice noodles, cornstarch, soy sauce, rice vinegar, hoisin sauce, minced gingerroot, minced garlic, salt, pepper, frozen stir-fry vegetable blend, shredded carrots, sesame oil, divided, beef flank steak (1-1/2 lb), cut into thin strips, sesame seeds, toasted
    25 min, 14 ingredients
  • Asian Flank Steak Stir-Fry
    uncooked thin rice noodles, cornstarch, soy sauce and
    11 More
    uncooked thin rice noodles, cornstarch, soy sauce, rice vinegar, hoisin sauce, minced gingerroot, minced garlic, salt, pepper, frozen stir-fry vegetable blend, shredded carrots, sesame oil, divided, beef flank steak (1-1/2 lb), cut into thin strips, sesame seeds, toasted
    25 min, 14 ingredients
  • Stir Fry Chicken (Low Carb)
    chicken breasts, shiitake mushroom and
    11 More
    chicken breasts, shiitake mushroom, extra virgin olive oil (for frying ), garlic cloves, minced, sugar snap peas, water chestnut (from a can), white onion, chopped, chicken stock, soy sauce, oyster sauce, rice wine (or sherry), cornstarch, water
    30 min, 13 ingredients
  • Asian Noodle Salad with Eggplant, Sugar Snap Peas, and Lime Dressing
    japanese eggplants, unpeeled , cut on diagonal into 1/3-i... and
    9 More
    japanese eggplants, unpeeled , cut on diagonal into 1/3-inch-thick slices, fresh shiitake mushrooms, stemmed, green onions, trimmed, asian sesame oil, dried chuka soba (japanese-style ) noodles, sugar snap peas, trimmed, hoisin sauce, fresh lime juice, grated lime peel, minced peeled fresh ginger
    25 min, 10 ingredients
  • Ginger Beef Stir-Fry
    stir-fry beef, cornstarch, water, mushrooms, sliced and
    11 More
    stir-fry beef, cornstarch, water, mushrooms, sliced, red pepper, sliced, stalks celery, sliced, baby carrots , cut into matchstick pieces, fresh ginger, minced, garlic, minced, canola oil, soy sauce, red wine vinegar, brown sugar, cayenne pepper, toasted sesame seeds
    30 min, 15 ingredients
  • Asian Sugar Snap Peas and Cabbage
    fresh sugar snap peas, trimmed, hoisin sauce and
    7 More
    fresh sugar snap peas, trimmed, hoisin sauce, reduced-sodium soy sauce, agave nectar, lime juice, rice vinegar, sriracha asian hot chili sauce or 1 tsp hot pepper sauce, chinese or napa cabbage leaves , julienned, sesame seeds, toasted
    20 min, 9 ingredients
  • Stir-Fried Tofu With Mushrooms, Sugar Snap Peas, and Green Onions Stir-Fried Tofu With Mushrooms, Sugar Snap Peas, and Green Onions
    soy sauce, unseasoned rice vinegar, honey, sesame oil and
    10 More
    soy sauce, unseasoned rice vinegar, honey, sesame oil, crushed red pepper, extra firm tofu drained, pressed, and cut into 3/4-inch cubes, water, cornstarch, canola oil, fresh shiitake mushrooms stemmed, caps quartered, sugar snap peas trimmed, garlic cloves minced, minced, peeled fresh ginger, green onions sliced on the diagonal
    14 ingredients
  • Stir-Fried Chicken and Green Beans with Spice Orange Sauce Stir-Fried Chicken and Green Beans with Spice Orange Sauce
    chicken, toasted sesame oil, cornstarch, all-purpose flour and
    20 More
    chicken, toasted sesame oil, cornstarch, all-purpose flour, low-sodium soy sauce, could also be chinese rice cooking wine or dry sher sake, boneless, skinless chicken breasts (about 2), trimmed and sliced thin, stir-fry, scallions, minced, garlic cloves, minced, grated fresh ginger, canola oil, shitake mushrooms, green beans (or other green veggie), water, sesame seeds, toasted, spicy orange sauce, orange juice, sake (1/4 cup, could also be chinese rice cooking wine or dry sherry), asian chili-garlic sauce, sugar, cornstarch, toasted sesame oil, grated orange zest
    24 ingredients
  • Stir-Fried Pork With Bok Choy and Oyster Sauce Stir-Fried Pork With Bok Choy and Oyster Sauce
    pork tenderloin, shaoxing rice wine or 1 tbsp dry sherry and
    8 More
    pork tenderloin, shaoxing rice wine or 1 tbsp dry sherry, soy sauce, sesame oil, cornstarch, bok choy, cm piece ginger, peeled, garlic clove, finely sliced, vegetable oil, oyster sauce
    35 min, 10 ingredients
  • Asian-Style Vegetable Stir-Fry Asian-Style Vegetable Stir-Fry
    honey, prepared stir-fry sauce, crushed red pepper flakes and
    5 More
    honey, prepared stir-fry sauce, crushed red pepper flakes, peanuts or 4 tsp vegetable oil, broccoli florets, mushrooms, onion , cut into wedges and separated into 1-inch strips, carrot, cut diagonally into 1/3-inch slices
    3 min, 8 ingredients
  • Asian Vegetable Stir-Fry Asian Vegetable Stir-Fry
    uncooked instant brown rice, water and
    9 More
    uncooked instant brown rice, water, low-sodium soy sauce, divided, firm tofu, drained and cut into 1-inch cubes, cornstarch, water, rice vinegar, dark sesame oil, garlic cloves, minced, minced peeled fresh ginger, cut assorted fresh stir-fry vegetables
    11 ingredients
  • Stir Fried Beef With Sugar Peas Stir Fried Beef With Sugar Peas
    flank steak, soy sauce, oyster sauce (optional) and
    8 More
    flank steak, soy sauce, oyster sauce (optional), cornstarch, sesame oil, sugar, sugar snap peas, oil, salt, water chestnuts or 1/2 cup bamboo shoot, sliced mushrooms
    17 min, 11 ingredients




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