253276 asian pear salad tamari pecans maytag cheese Recipes

champagne vinegar, extra-virgin olive oil, dijon mustard, maple syrup, kosher salt, heads frisee (about 12 oz.), ends trimmed and leaves separated, asian pears, halved and thinly sliced, pecans, toasted, crumbled gorgonzola cheese

unsalted butter, all purpose flour, whole milk, cabrales or maytag blue cheese, crumbled (about 3/4 cup packed), eggs, separated, coarsely ground black pepper, coarse kosher salt, endive and asian pear salad

asian pears, oranges, banana, red or purple grapes, craisins, walnuts, orange juice concentrate, miracle whip

pitted dates , quartered legnthwise, prosciutto, sliced into 1/4 inch wide strips, mint leaves , picked from stems (about 1 cup), asian pear, cored and sliced cut into wedges, lemon juice, extra virgin olive oil, coarse salt, pepper

torn frisee, head radicchio, shredded, asian pears, cored and cut into 1/2-inch pieces, white wine vinegar, dijon-style mustard, hazelnut oil or 3 tbsp walnut oil, olive oil, hazelnuts, toasted and skinned (procedure follows)

asian pears, oranges, white sugar, all-purpose flour, canola oil, eggs, baking powder, vanilla extract, salt, cinnamon, ground nutmeg, all spice powder, ground ginger

pears - peeled, cored and sliced, port wine, shallots, thinly sliced, garlic, minced, dijon mustard, balsamic vinegar, assorted salad greens, crumbled gorgonzola cheese, chopped walnuts, toasted

pear, peeled, halved and cored, fresh spinach leaves, crumbled blue cheese, heavy cream, roasted chopped walnuts

pear vinegar, pear syrup (fresh pear juice reduced to a syrup), extra virgin lemon oil, assorted full-flavored greens (baby mustard , lovage, arugula, dandelion, mizzuna, etc.), tamari pecans , recipe follows, dried currants or chopped raisins, cold maytag blue cheese, crumbled, ripe asian pear, cored and thinly sliced, high quality tamari, molasses, salt and cayenne pepper, shelled pecan halves

pear or cider vinegar, pear syrup , recipe follows, extra-virgin o lemon oil or unflavored extra-virgin olive oil, mixed bitter salad greens , such as baby mustard, lovage, arugula, dandelion, and mizuna, chopped tamari pecans , recipe follows, dried currants or chopped raisins, crumbled chilled blue cheese (recommended : maytag), salt and freshly ground black pepper, ripe asian pear, cored, peeled and thinly sliced

sliced asian pear or ripe pear, chopped red bell pepper, chopped red onion, chopped fresh cilantro, rice vinegar, maple syrup, spring rolls, sesame oil, matchstick-cut carrots, vertically sliced red onion, chopped green onions, sliced shiitake mushroom caps, red bell pepper , cut into (1/4-inch) strips, low-sodium soy sauce, sweet red chile sauce, goat cheese, crumbled, egg roll wrappers

trimmed beets (about 1 lb), scrubbed, asian pear or firm-ripe pear such as bartlett or anjou, apple jelly, fresh lemon juice, dijon mustard, chopped fresh chives

mesclun, candied walnuts, asian pear, sliced, blue cheese, crumbled, red bell peppers or 3/4 oz yellow bell pepper, julienne

duck breasts, salt and freshly ground pepper, potato-blue cheese cakes , recipe follows, red chile pear sauce , recipe follows, asian pear relish , recipe follows, cold mashed potatoes, panko bread crumbs, plus extra for coating, crumbled domestic blue cheese, salt and freshly ground pepper, panko crumbs , for dusting, olive oil, olive oil, red onion, finely chopped, dry red wine, homemade chicken stock, whole new mexican red chiles, cinnamon stick, star anise, pears, peeled, seeded and halved, cold unsalted butter, salt and freshly ground pepper, asian pears, peeled, seeded and diced, bourbon, light brown sugar

torn frisee (french or italian curly chicory, available at specialty produce markets), rinsed and spun dry, head of radicchio (about 3/4 lb), separated into leaves, rinsed , spun dry, and shredded (about 6 cups), asian pears (available at specialty produce markets), cored and cut into 1/2-inch pieces, white-wine vinegar, dijon-style mustard, hazelnut oil or walnut oil (available at specialty foods shops), olive oil, hazelnuts, toasted and skinned (procedure follows) and chopped

asian pears, peeled, cored, sliced, clementines, pomegranate

pecans, white sugar, red wine vinegar, sugar, dijon mustard, salt, minced garlic, fresh ground pepper, olive oil, head romaine lettuce, washed, trimmed and torn into bite-size pieces, pears, cored and chopped, blue cheese, crumbled, red onion, thinly sliced

asian pears peeled, cored, and roughly chopped, shochu or sake, lemon juice, ice cubes, green shiso (perilla) leaves