154633 asian jamie oliver winter duck Recipes

winter squash, ziti , penne, or rotini pasta, olive oil, unsalted butter, leeks, coarsely chopped, onion, chopped, substitute 6 scallions for the leeks and onions as i did!), garlic cloves, coarsely chopped, kosher or sea salt, fresh ground black pepper, water (or white wine, if you have it), grated parmesan cheese, chopped fresh parsley

olive oil, garlic, chopped, onions, chopped, chopped celery, carrots, sliced, chicken broth, water, tomato sauce, red wine (optional), canned kidney beans, drained, green beans, baby spinach, rinsed, zucchinis, quartered and sliced, chopped fresh oregano, chopped fresh basil, salt and pepper to taste, seashell pasta, grated parmesan cheese for topping, olive oil

leeks (about 1 lb), fat-free chicken broth (or veggie broth), olive oil, onions, chopped (about 1 lb), celery, chopped, carrot, chopped, garlic cloves, minced, potatoes, peeled and cubed (yukon gold recommended), black pepper, sea salt

garlic cloves, peeled, fresh ginger, peeled, red chilies , deseeded, olive oil, mustard seeds, paprika, ground cumin, ground coriander, garam masala, divided, plain yogurt (you can heap it), chicken breasts, skinless and boneless, cut into large chunks, butter, onions, peeled and finely sliced, tomato puree, handful of ground cashew nuts or 1 small almonds, sea salt, heavy cream, handful fresh cilantro, chopped, lime , juice of

strawberries, hulled and cut into 1/4-inch slices, good-quality balsamic vinegar, lemon, juiced, extra-virgin olive oil, sea salt and freshly ground black pepper, olive oil, a few sprigs fresh basil , leaves picked, halloumi cheese , cut into 8 thin slices, a few sprigs fresh mint , leaves picked, a handful mixed salad leaves, washed and spun dry, speck

butternut squash, olive oil, sea salt and freshly ground black pepper, dried red chile, heaped tsp coriander seeds, prosciutto or parma ham, handfuls arugula (rocket), extra-virgin olive oil, balsamic vinegar, pecorino or parmesan

duck legs (not confit), whole duck (or chicken), 4 to 5 lb, heads garlic, poblano or anaheim chiles or 2 cans of green chilies, chili powder, tomatillos, husks removed, garlic, peeled, jalapenos or 5 serrano chiles, stem and seeds removed, fresh cilantro leaves, corn kernels, roughly chopped, sea salt, salt & pepper, to taste, tortillas, oaxaca cheese or mozzarella, shredded, sour cream , optional

olive oil, fresh sage leaves (about 1 1/2 in .), winter squash, unpeeled onions (about 6 oz. each), cut in half, unpeeled cloves garlic, chopped parsley, chopped fresh sage leaves, fresh thyme leaves or dried thyme, fat-skimmed chicken or vegetable broth, salt, diced fontina cheese, pepper

whole beet, with leaves removed and retained, rosemary sprigs, red wine vinegar, black pepper, salt, extra virgin olive oil, fresh parsley, fresh tarragon

tomato sauce, ball fresh mozzarella cheese, parmesan cheese, red wine vinegar, fresh basil leaf, cannelloni prepared stuffing, cannelloni tubes, shells (oven ready pasta), head cauliflower, heads broccoli (medium size), garlic cloves, olive oil, thyme leaves, hot chili peppers, anchovies (remove if you want to keep vegetarian, add a little extra salt instead), salt & pepper, bechamel sauce, creme fraiche, parmesan cheese, pepper

waxy potatoes, peeled and quartered lengthwise (all purpose), olive oil, butter, cubed, fresh rosemary , leaves picked and chopped (i used 1 1/2 tsps dried), whole bulb of garlic, quartered and smashed, red onions, peeled and quartered, cheap balsamic vinegar, sea salt & freshly ground black pepper

plain flour, lard, butter, salt, eggs, eggs, double cream, salt , to taste, pepper, ground nutmeg, cheddar cheese or 200 g gruyere cheese, finely grated, chives, finely chopped, goat cheese, crumbled, pancetta (thin slices), thyme, tips mixed into, olive oil

carrots, ground lamb, garam masala, kosher salt, shallots, finely minced, lemon , juice of, fresh ginger, peeled and grated, whole cumin seed, olive oil, fresh coriander, fresh mint, sesame seeds

red bell peppers, red chili peppers, red onions, sliced, olive oil, bay leaves, rosemary sprig, balsamic vinegar, balsamic vinegar, cinnamon stick, brown sugar , by weight, salt, black pepper

sirloin beef, french trimmed (2.5 kilograms), sea salt & freshly ground black pepper, olive oil, red onions, halved, heads garlic , plus, garlic cloves, peeled, roasting potatoes, peeled, fresh rosemary sprigs, gingerroot, peeled and diced, red wine

lamb shoulder, trimmed and cut into chunks, fresh thyme leaves, ground cumin, ground red chili pepper, ground sumac, shelled pistachios, 1 handful, mixed salad green, 3 handfuls, fresh mint leaves, red onion, very finely sliced, lemon, flat leaf parsley, extra virgin olive oil, salt, fresh ground black pepper, flour tortillas, creme fraiche

scallions, sliced (green onions), fresh cilantro, olive oil, curry powder, butter, coconut milk, sea salt, lemon , juice of

ripe cherry tomatoes, garlic cloves, finely sliced, basil leaves (leaves picked, stalks finely chopped), extra virgin olive oil, tomatoes, stale bread