65981 asian fish cakes chile Recipes

low sodium chicken broth, garlic cloves, smashed and peeled, fresh ginger, peeled, cut into 1/8-inch rounds and smashed, star anise, asian fish sauce, soy sauce, granulated sugar, boneless skinless chicken thighs (trimmed of excess fat), table salt, napa cabbage, rinsed and sliced thin crosswise, scallions, white and green parts , sliced thin on an angle, loose-packed fresh mint leaves , torn in half if large, fresh cilantro leaves , loose-packed, roasted unsalted peanuts, chopped, lime wedge

olive oil, divided, fresh bay scallops, onion, garlic, sun-dried tomatoes, chopped, egg, fresh parsley, basil leaves, fresh hot chile peppers, seeded, bread crumbs, tuna, drained, shrimp, drained, all-purpose flour

star anise or 3/4 tsp anise seeds, cumin seeds, coriander seeds, canned coconut milk, green curry paste, fat-skimmed chicken broth, fresh thai basil leaves or regular sweet basil leaves, rinsed, asian fish sauce, sugar, fresh or thawed frozen kaffir lime leaf sections (each 1 1/2 to 2 in . long) 2 tsp grated lime peel (green part only), boned , skinned halibut or catfish fillets, vegetable oil, green beans, rinsed and stem ends trimmed, red bell pepper (about 6 oz.), rinsed, stemmed, seeded , and slivered, cornstarch, hot cooked brown or jasmine rice, fresh basil leaves, salt and pepper

serves 4 as an appetizer, salmon , cod, sole, or other fish (1/2 lb. to 3/4 lb. or 300 g.), potatoes, oil for frying (peanut, sunflower, coconut, canola, or other vegetable oil), approximately 1 cup flour or 1 1/2 cups bread or cracker crumbs (bread or cracker crumbs make a crispier crust), egg, beaten, paste, fish sauce, red or green chili, sliced (de-seeded if you prefer mild cakes), kaffir lime leaves (dried, fresh, or frozen), snipped into small pieces with scissors (discard stem), spring onions, sliced, coriander leaves and stems, chopped, garlic, minced

lingcod, fillet, skinned and cut into chunks (i couldn tsp find either and successfully substituted cod.) or 1 lb coley fish fillet, skinned and cut into chunks (i couldn tsp find either and successfully substituted cod.), thai fish sauce, red curry paste, kaffir lime leaf, shredded very finely (or zest of 1 lime), chopped fresh coriander, using leaves and stalks (cilantro), egg, palm sugar or 1 tsp muscovado sugar, salt, fresh green beans, sliced thinly into rounds, peanut oil or 5 fl oz sunflower oil, white wine vinegar, caster sugar (white ), water, thai fish sauce, cucumbers, diced very finely, carrot, diced very finely, onion, diced very finely, red bird s eye chilies, sliced thinly

boneless fish fillets, cubed, all-purpose flour, oyster sauce, sweet chili sauce, fish sauce, brown sugar, chopped fresh cilantro, green onions, sliced, egg, all-purpose flour, oil for frying

vegetable oil, divided, vegetable oil, divided, butternut squash, peeled, seeded , and cut into 1/2-inch pieces, cumin seed, onion, thinly sliced, unsweetened coconut milk, divided (do not stir), thai kitchen red curry paste, water, cinnamon stick (2- to 3-inch), baby spinach (5 cups packed), asian fish sauce, roasted salted cashews, chopped

boneless chicken tenders, vegetable oil, soy sauce, ginger, minced, garlic, minced, sugar, salt, ground turmeric, chinese five spice powder, ground coriander, star anise pods, garlic clove, minced, crushed red pepper flakes, sugar, soy sauce, preferably low sodium, fresh lime juice, lime zest, asian fish sauce, rice vinegar, water, cilantro, chopped, scallions, chopped

garlic, sliced very thin, plus 2 cloves garlic (pressed or minced), water, white wine, granulated sugar, butter, asian fish sauce, lime juice, ginger, minced, curry paste, salmon fillets, oil, for frying, dried rice noodles (mai fun or rice sticks), sliced shallots, flour, for coating, halved snap peas, sliced scallions, salt and pepper

sugar, kosher salt, pork belly, skin removed, chicken broth, vegetable oil for frying, plus 1 tbsp more, fresh egg noodles, black kale (about 2 1/4 lb ribs) trimmed, leaves chopped, sour cream, sambal oelek , or to taste, juice of 1 lime, minced garlic, minced ginger, asian fish sauce, soy sauce, corn tortillas, chopped cilantro, chopped mint

stalks) fresh lemon grass, clam juice, coarsely pureed soft, ripe tomatoes, grated lime peel, lime juice, minced fresh jalapeno chili, total) shelled, deveined shrimp, sea scallops, rinsed and halved crosswise, salad oil, minced fresh mint leaves, minced fresh basil leaves, ears of corn (1 lb. total), husks and silk removed, paper-thin slices fennel, sliced fresh chives, asian fish sauce (nuoc mam or nam pla)

fat-free sour cream, reduced-fat mayonnaise, sweet pickle relish, drained capers, chopped, chopped chipotle chile , canned in adobo sauce, coarsely chopped green bell pepper, coarsely chopped red bell pepper, chopped fresh cilantro, garlic cloves, chopped, onion, quartered, white bread, cleaned red snapper, divided, salt, freshly ground black pepper, grated orange rind, egg whites, olive oil, divided

chopped green onions, panko (japanese breadcrumbs), chopped fresh basil, chile paste with garlic, grated peeled fresh ginger, garlic cloves, chopped, egg white, skinless halibut fillets, cut into 1/2-inch pieces, sea scallops, vegetable oil

cooking oil, shallots , cut into thin slices, chopped fresh ginger, jalapeno peppers , seeds and ribs removed, peppers cut into thin slices, canned low-sodium chicken broth or homemade stock, water, grated zest of 2 lemons, grated zest of 3 limes, mushrooms, quartered, lime juice (from about 3 limes), asian fish sauce (nam pla or nuoc mam) (see notes), swordfish steaks, skinned , cut into approximately 2-by-1-inch pieces, tomatoes, cut into large dice (optional), cilantro leaves (optional)

flour, baking powder, salt, sugar, oil, water, potatoes , medium-size sliced lengthwise in less than 1/4 inch thick slices, fresh haddock fillet, cut in pieces to match the size of the potato slices, flour , for coating fish and potato cakes, oil , for deep frying

white bread, red onion, peeled, fish fillets, roughly chopped, red curry paste, fish sauce, sesame oil, salt, sugar, chopped coriander, carrot, grated, olive or canola oil for frying, dipping sauce, lime or lemon juice, fish sauce, water, sugar, chopped red chilli to taste, tiny cubes of carrot and chopped coriander for colour

fresh green chilies, minced , to taste, garlic clove, minced , to taste, mint, chopped fresh (1 tsp dried mint, crumbled), fresh lemon juice , to taste, extra virgin olive oil , fruity, to taste, sea salt , to taste, black pepper, freshly ground , to taste, whole head-on fish , about 1 1/2 lb, suitable for grilling, cleaned, such as sea bream, porgy, gray mullet, tomato, ripe fresh, finely diced, peeled and seeded, drained, flat leaf parsley, chopped fresh