46736 asian apricot glazed pork Recipes
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cornstarch, chicken broth, apricot preserves and10 Morecornstarch, chicken broth, apricot preserves, reduced-sodium soy sauce, sesame seeds, toasted, green pepper , julienned, sweet red pepper , julienned, sliced green onions, garlic clove, minced, canola oil, uncooked medium shrimp, peeled and deveined, sliced water chestnuts, drained, hot cooked rice20 min, 13 ingredients
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whole wheat spaghetti, uncooked and8 Morewhole wheat spaghetti, uncooked, kraft signature asian sesame dressing, pork tenderloin , cut into strips, garlic cloves, minced, frozen stir fry vegetables, thawed, drained, beef broth (25% less sodium), smooth peanut butter, soy sauce, chopped cilantro25 min, 9 ingredients
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Apricot-Glazed Chicken Thighsminced garlic, apricot-pineapple preserves, white vinegar and6 Moreminced garlic, apricot-pineapple preserves, white vinegar, dried rosemary, crushed, onion powder, dried oregano, salt, divided, pepper, divided, chicken thighs (about 4 lb), skinned10 ingredients
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Asian Stir-Fry Pork and Noodlesuncooked vermicelli (or use thin spaghetti) and12 Moreuncooked vermicelli (or use thin spaghetti), boneless center cut pork chop , cut into thin strips, hoisin sauce, fresh minced garlic, crushed red pepper flakes (or adjust to suit heat level), low sodium soy sauce, rice vinegar (do not use rice wine vinegar), sesame oil, fresh minced ginger, fresh spinach leaves, water chestnuts , rinced and drained, carrot, peeled and cut into matchsticks (about 2 cups), green onions, chopped33 min, 13 ingredients
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Asian-Style Barbecue Pork Chops and Succotashcenter-cut boneless pork chops (about 1 3/4 lb) and10 Morecenter-cut boneless pork chops (about 1 3/4 lb), chinese five spice powder, mccormick grill seasoning, vegetable oil, hoisin sauce, red bell pepper, chopped, garlic cloves, chopped, frozen corn, snow peas, coarsely chopped, scallions, chopped, hot pepper sauce15 min, 11 ingredients
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Asian Style Grilled Pork Chopsboneless pork chops, 1 inch thick (1 1/2-2 lb) and8 Moreboneless pork chops, 1 inch thick (1 1/2-2 lb), vegetable oil, for brushing, salt & freshly ground black pepper, chopped green onion , including some tender green tops, hoisin sauce, ketchup, white wine vinegar, ground ginger, soy sauce23 min, 9 ingredients
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Asian Marinated Grilled Pork Tenderloin (Anne Burrell)soy sauce, rice wine vinegar and7 Moresoy sauce, rice wine vinegar, hot chili sauce (recommended : sambal oelek), ginger, finely chopped, garlic cloves, smashed and finely chopped, scallion , both green and white parts, thinly sliced, orange , zested, pork tenderloins, coriander seeds, toasted and ground30 min, 9 ingredients
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