246643 arugula chicory salad goat cheese toasts Recipes

  • Open Faced Goat Cheese Sandwich
    goat cheese, thinly sliced, dijon mustard and
    2 More
    goat cheese, thinly sliced, dijon mustard, whole wheat bread, lightly toasted, tomato, sliced
    10 min, 4 ingredients
  • Goat Cheese & Marinated Peppers
    yellow bell pepper , halved lengthwise and
    7 More
    yellow bell pepper , halved lengthwise, red bell pepper , halved lengthwise, roasted diced canned chili peppers, extra virgin olive oil, white wine vinegar, garlic cloves, crushed, goat cheese, baguette , made into crustini, by slicing and toasting the slices
    1 hour , 8 ingredients
  • Goat Cheese And Sun Dried Tomato Profiteroles With...
    ate a choux dough, water, butter (1 stick), flour and
    17 More
    ate a choux dough, water, butter (1 stick), flour, eggs (4 large ), parmigiano-reggiano, grated, kosher salt, fresh goat cheese, room temperature, cream, diced sun dried tomatoes (oil drained), salt and freshly ground black pepper, herb oil, fresh mint leaves, fresh basil leaves, garlic, olive oil, a few squeezes of fresh lemon juice, kosher salt, freshly ground black pepper, chopped toasted walnuts , saving some for garnish
    25 min, 21 ingredients
  • Goat Cheese, Grape & Walnut Truffles
    organic red seedless grapes and
    2 More
    organic red seedless grapes, fresh goat cheese mixed with organic honey & freshly ground rainbow peppercorns, to taste, toasted walnuts, finely chopped
    20 min, 3 ingredients
  • Goat Cheese and Caramelized Apple Toasts Goat Cheese and Caramelized Apple Toasts
    pecans, fresh goat cheese, softened and
    8 More
    pecans, fresh goat cheese, softened, cream cheese, softened, sugar, unsalted butter, softened, granny smith apples, peeled and thinly sliced, granulated sugar, water, white bread, coarse sea salt
    34 min, 10 ingredients
  • Goat Cheese and Sun-Dried Tomato Orzo Goat Cheese and Sun-Dried Tomato Orzo
    butter, orzo pasta, water and
    6 More
    butter, orzo pasta, water, sun-dried tomatoes, cut into small pieces, goat cheese, crumbled, dried basil, salt, black pepper, pine nuts, toasted
    20 min, 9 ingredients
  • Goat Cheese Mousse With Red-Wine Caramel Goat Cheese Mousse With Red-Wine Caramel
    dry red wine, ruby port, whole black peppercorn and
    12 More
    dry red wine, ruby port, whole black peppercorn, shallot, minced, fresh thyme sprigs, plus, chopped thyme, sugar, strawberries, hulled (2 pints), grated orange zest, water, fresh goat cheese, softened, heavy cream, fresh ground pepper, crostini , for serving, toasted walnuts , for serving
    45 min, 15 ingredients
  • Warm Goat Cheese Dip Warm Goat Cheese Dip
    goat cheese, soft, diced tomatoes, drained and
    4 More
    goat cheese, soft, diced tomatoes, drained, red peppers, crushed, thyme, extra virgin olive oil, french bread, sliced and toasted
    25 min, 6 ingredients
  • Endive Stuffed with Goat Cheese and Smoked Salmon and Cheesy Chicken Bon-Bons Endive Stuffed with Goat Cheese and Smoked Salmon and Cheesy Chicken Bon-Bons
    goat cheese, at room temperature (12 oz) and
    29 More
    goat cheese, at room temperature (12 oz), cream cheese, at room temperature (8 oz), heavy cream, lemon zest, lemon juice, sherry vinegar, kosher salt, ground white pepper, smoked salmon, minced, minced fresh dill, minced italian flat-leaf parsley, heads endive, chilled (about 24 leaves ), lemon zest, sliced almonds, toasted, salmon roe, for garnish , optional, bone-in chicken thighs, olive oil, kosher salt, ground black pepper, sour cream, fresh italian flat-leaf parsley leaves, finely minced (you can use dried parsley but use less), minced fresh chives, minced fresh dill, garlic, finely minced, garlic powder, onion powder, white vinegar, worcestershire sauce, cayenne pepper, animal crackers
    1 hour 30 min, 30 ingredients
  • Fresh Tomato and Goat Cheese Strata with Herb Oil (Giada De Laurentiis) Fresh Tomato and Goat Cheese Strata with Herb Oil (Giada De Laurentiis)
    goat cheese, room temperature, cream and
    7 More
    goat cheese, room temperature, cream, salt and freshly ground black pepper, fresh tomatoes, sliced 1/2 to 3/4-inch thick, chopped toasted walnuts, for garnish, fresh mint, fresh basil, olive oil, salt and freshly ground black pepper
    1 hour 30 min, 9 ingredients
  • Goat Cheese and Sun Dried Tomato Profiteroles with Herb Oil (Giada De Laurentiis) Goat Cheese and Sun Dried Tomato Profiteroles with Herb Oil (Giada De Laurentiis)
    water, unsalted butter , cut into pieces, salt and
    14 More
    water, unsalted butter , cut into pieces, salt, all-purpose flour, eggs, grated parmesan, freshly ground black pepper, goat cheese, room temperature, cream, diced sun dried tomatoes, salt and freshly ground black pepper, fresh mint leaves, fresh basil leaves, olive oil, salt, freshly ground black pepper, chopped toasted walnuts, for garnish
    1 hour 30 min, 17 ingredients
  • Goat Cheese, Apricot, and Sage-Stuffed Chicken Breasts Goat Cheese, Apricot, and Sage-Stuffed Chicken Breasts
    olive oil, chopped yellow onion (about 1/2 large onion) and
    12 More
    olive oil, chopped yellow onion (about 1/2 large onion), garlic, minced, chopped fresh sage leaves, salt and freshly ground black pepper, dried apricots (about 2 oz), plumped in hot water, drained, and cut into 1/4-inh pieces, fresh goat cheese (2 to 3 oz), (or use fromage blanc or softened cream cheese), whole boneless, skinless chicken breasts (about 2 lb total), each cut in half lengthwise, egg, lightly beaten, japanese panko crumbs or use toasted coarse bread crumbs, unsalted butter, white wine, unsalted chicken stock, whole fresh sage leaves, for garnish
    14 ingredients
  • Goat Cheese Canapes with Sweet Peppers Goat Cheese Canapes with Sweet Peppers
    heaping tbsp golden raisins, dry sherry wine and
    21 More
    heaping tbsp golden raisins, dry sherry wine, roasted red pepper, peeled, seeded , and cut into 1/8-inch by 1/2-inch matchsticks, roasted green pepper, peeled, seeded , and cut into 1/8-inch by 1/2-inch matchsticks, roasted yellow pepper, peeled, seeded , and cut into 1/8-inch by 1/2-inch matchsticks, tomato, peeled, seeded and julienned, red onion , julienned, black olives, cut in strips, chopped cilantro leaves, jalapeno, seeded and minced, garlic clove, minced, balsamic vinaigrette , recipe follows, soft fresh goat cheese or sour cream, clabbered cream or sour cream, whole wheat bread rounds, buttered and toasted, cilantro leaves, red wine vinegar, balsamic vinegar, dijon mustard, mild olive oil, salt, ground black pepper, minced herbs , such as chives, parsley, and tarragon
    20 min, 23 ingredients
  • Goat Cheese, Cherry, and Walnut Stuffed Duck Breast with a Champagne Glaze Goat Cheese, Cherry, and Walnut Stuffed Duck Breast with a Champagne Glaze
    duck breasts, champagne vinegar, butter, melted, olive oil and
    6 More
    duck breasts, champagne vinegar, butter, melted, olive oil, salt and freshly ground black pepper, diced dried cherries, champagne, goat cheese (recommended : bucheron), diced toasted walnuts, turbinado sugar
    32 min, 10 ingredients
  • Goat Cheese Ravioli with Creamy Walnut Sauce (Emeril Lagasse) Goat Cheese Ravioli with Creamy Walnut Sauce (Emeril Lagasse)
    crumbled goat cheese, chopped toasted walnuts and
    15 More
    crumbled goat cheese, chopped toasted walnuts, minced fresh basil, extra virgin olive oil, minced garlic, minced lemon peel, pasta sheets, butter, chopped walnuts, chopped shallots, minced garlic, dry white wine, whipping cream, chopped fresh basil, salt, freshly ground black pepper, freshly grated asiago or parmesan
    2 hour , 17 ingredients
  • Goat Cheese Ravioli with Creamy Walnut Sauce (Emeril Lagasse) Goat Cheese Ravioli with Creamy Walnut Sauce (Emeril Lagasse)
    crumbled goat cheese, chopped toasted walnuts and
    16 More
    crumbled goat cheese, chopped toasted walnuts, minced fresh basil leaves, extra virgin olive oil, minced garlic, minced lemon peel, pasta sheets, water, butter, chopped walnuts, chopped shallots, minced garlic, dry white wine, whipping cream, chopped fresh basil leaves, salt, freshly ground black pepper, freshly grated asiago or parmesan
    45 min, 18 ingredients
  • Goat Cheese Stuffed Softshells with a Pecan Pesto Butter Sauce (Emeril Lagasse) Goat Cheese Stuffed Softshells with a Pecan Pesto Butter Sauce (Emeril Lagasse)
    basil leaves, washed and patted dry, crushed garlic cloves and
    20 More
    basil leaves, washed and patted dry, crushed garlic cloves, toasted pecan pieces, grated parmesan reggiano, salt and freshly ground black pepper, olive oil, cold butter, cubed, louisiana softshells, cleaned, goat cheese, flour, essence , recipe follows, mashed potatoes, hot, eggs, beaten with 1 tbsp milk, fine dried bread crumbs, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    22 ingredients
  • Goat Cheese-Stuffed Baked Apples (Emeril Lagasse) Goat Cheese-Stuffed Baked Apples (Emeril Lagasse)
    armagnac or brandy, white raisins and
    9 More
    armagnac or brandy, white raisins, black currants , or black raisins, goat cheese, at room temperature, honey, grated lemon peel, golden delicious apples, apple cider, sugar, chopped toasted walnuts, powdered sugar, garnish
    1 hour 5 min, 11 ingredients




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