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Goat Cheese and Caramelized Apple Toasts Recipe

Goat Cheese and Caramelized Apple Toasts Recipe

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Goat Cheese and Caramelized Apple Toasts

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Ingredients:

Serving

1/4 cup pecans
4 oz fresh goat cheese, softened
3 oz cream cheese, softened
1 tbsp confectioners' sugar
6 tbsp unsalted butter, softened
2 large granny smith apples, peeled and thinly sliced
1/4 cup granulated sugar
2 tbsp water
6 slices white bread
coarse sea salt

Directions:

Preheat the oven to 350°. Spread the pecans in a pie plate and toast for 10 minutes, until golden and fragrant. Let cool, then coarsely chop.
In a medium bowl, mash the goat cheese with the cream cheese and confectioners’ sugar. Fold in the chopped pecans.
Melt 4 tablespoons of the butter in a large skillet. Add the apples and cook over moderately high heat, stirring occasionally, until golden, about 5 minutes. Add the granulated sugar and cook, stirring occasionally, until the apples are caramelized and tender, about 5 minutes longer. Stir in the water and transfer the apples to a plate.
Preheat the broiler and position a rack 8 inches from the heat. Arrange the bread on a baking sheet and brush both sides with the remaining 2 tablespoons of butter. Broil the bread, turning once, until golden and toasted, about 4 minutes.
Spread the goat cheese mixture on the toast and spoon the apples on top. Sprinkle very lightly with coarse salt. Cut each toast in half diagonally and serve right away.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	414.2 Kcal (1734 kJ)
Calories from fat	278.83 Kcal
		% Daily Value*
Total Fat	30.98g	48%
Cholesterol	65.97mg	22%
Sodium	246.6mg	10%
Potassium	109.62mg	2%
Total Carbs	25.45g	8%
Sugars	13.35g	53%
Dietary Fiber	3.41g	14%
Protein	10.92g	22%
Vitamin C	0.1mg	0%
Vitamin A	0.1mg	5%
Iron	2.1mg	12%
Calcium	385.6mg	39%

Amount Per 100 g
Calories	410.64 Kcal (1719 kJ)
Calories from fat	276.43 Kcal
		% Daily Value*
Total Fat	30.71g	48%
Cholesterol	65.4mg	22%
Sodium	244.48mg	10%
Potassium	108.67mg	2%
Total Carbs	25.23g	8%
Sugars	13.23g	53%
Dietary Fiber	3.38g	14%
Protein	10.82g	22%
Vitamin C	0.1mg	0%
Vitamin A	0.1mg	5%
Iron	2.1mg	12%
Calcium	382.3mg	39%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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