86231 artisan epi wheat stalk bread Recipes

whole wheat flour (or 2 cups and 2 cups all-purpose flour), dry yeast, warm water (120-130f degrees), salt (optional)

filtered water (room temp .), honey, freshly milled whole wheat flour (packaged is fine , though), sourdough starter , at its peak (whole wheat starter works best), oil, salt, bread enhancer, vital wheat gluten, freshly milled whole wheat flour

warm milk, egg, beaten, butter, softened, honey, salt, bread flour, whole wheat flour, bread machine yeast, butter, melted

whole wheat flour, bread flour, salt, water, maple syrup, olive oil, active dry yeast

active dry yeast, whole wheat flour, bread flour, oat bran, salt, extra virgin olive oil, honey, chopped fresh rosemary, shredded mozzarella cheese, grated parmesan cheese, ground black pepper, garlic salt, vital wheat gluten, warm water (110 degrees f/45 degrees cup)

warm water, cracked wheat, vegetable oil, honey, salt, rolled oats, bread flour, active dry yeast

warm water (110 degrees f/45 degrees cup), honey, salt, whole wheat flour, bread flour, vegetable oil, active dry yeast

cupups water, warmed to 110 degrees f/45 degrees cup, honey, salt, whole wheat flour, bread flour, country crock light, melted, active dry yeast

active dry yeast (2 1/2 tsp), honey, bread flour or high-gluten flour, plus additional for kneading, whole-wheat flour, extra-virgin olive oil, salt, cornmeal for sprinkling baking sheets

water, olive oil, honey, salt, rolled oats, whole wheat flour, white bread flour, instant yeast (or 1 packet)

active dry yeast, white sugar, water (110 degrees f/45 degrees cup), buttermilk, margarine, melted, honey, salt, sesame seeds, flax seeds, poppy seeds, toasted wheat germ, sunflower seeds, whole wheat flour, bread flour

warm milk, egg, beaten, butter, softened, honey, salt, bread flour, whole wheat flour, bread machine yeast, butter, melted

warm water, sugar, yeast, bread flour, whole wheat flour, cocoa, salt, butter, softened, honey, molasses, cornmeal , for dusting, butter, softened, honey , to taste

milk , plus an additional, milk (1 1/4 cups), shortening (2 teaspoons), whole wheat flour (2 cups), bread flour (1 cup), brown sugar (1 tbsp), salt (3/4 teaspoon), active dry yeast (1 teaspoon)

warm water, softened butter, honey, bread flour, wheat flour, cocoa, granulated sugar, instant coffee granules, salt, yeast, caramel coloring, cornmeal , for dusting

whole wheat flour, bread flour, active dry yeast, honey, salt, water, beer (flat ), oil

water, cracked wheat, warm buttermilk (70o to 80o), honey, butter, softened, salt, baking soda, king arthur unbleached bread flour, king arthur premium 100% whole wheat flour, active dry yeast

saf instant yeast, warm water, honey, evaporated milk (not condensed ), salt, whole wheat flour, all-purpose flour or 2 cups all whole wheat flour or 2 cups all white flour, oil