7382 artichokes aglio mario Recipes

oil, lemon juice, chickpeas, drained and rinsed, cooked rice, marinated artichoke hearts, drained and quartered, ripe avocado, peeled and chopped, chopped green pepper, chopped sweet red pepper, tomato, chopped, salt and pepper

shredded mozzarella cheese, grated parmesan cheese, mayonnaise, artichoke heart, drained and chopped, minced onion

chopped onion, olive oil, artichoke hearts, drained and mashed, seasoned bread crumbs, eggs , beaten until fluffy, grated cheese (your choice ), chopped garlic cloves, breadcrumbs, grated cheese

artichokes, italian seasoned breadcrumbs, parmesan cheese, grated, anchovies, chopped fine, garlic cloves, minced, olive oil , extra virgin

sourdough baguette, cut in 20 small slices, artichoke hearts, drained and chopped, freshly grated parmesan cheese, mild chiles, chopped, drained, minced garlic, fat-free mayonnaise

frozen spinach (1 box, thaw and drain, squeeze), marinated artichoke hearts (2 jars, drain and chop ), mayonnaise (hellman s), garlic cloves (chopped ), scallions (chopped ), parmesan cheese (shredded )

artichokes, lemon wedges, water, lemon juice, salt, olive oil, cooked crabmeat, minced scallion, minced fresh dill, lemon juice, salt and pepper, heavy cream, egg yolk, butter, flour, milk, scalded, grated gruyere cheese, grated parmesan cheese, salt and white pepper, nutmeg

frozen artichoke hearts, fresh mushrooms, tomatoes, italian dressing (will need more if adding other veggies), salt and pepper

mushrooms, quartered, artichoke hearts, cooked (canned is fine ), hearts of palm, drained and julienned, carrot, peeled and julienned, romaine lettuce, leaves separated and cut into shreds, tomatoes, stemmed and quartered, fresh lemon juice, fresh orange juice, red wine vinegar, oil, shallot, minced, sugar, salt and pepper, to taste

artichoke hearts, drained, finely chopped, frozen chopped spinach, thawed, drained, low-fat mayonnaise, grated parmesan cheese, mozzarella cheese, garlic powder, garlic clove, minced

kraft hickory pasteurized process smoked swiss-cheddar cheese, shredded, marinated artichoke hearts, chopped , reserve liquid, milk

artichokes, fresh, water, lemons, sliced thin, butter, melted, lemon juice, seasoning salt

chopped romaine lettuce, marinated artichoke hearts, grape tomatoes, halved, baked kalamata olives, red onion, chopped, shaved provolone cheese (optional), balsamic vinegar

olive oil, onions, finely sliced, artichoke hearts, grilled and halved, mixed mushrooms, halved if large, garlic clove, crushed, fresh thyme leave, ready-made shortcrust pastry, egg , plus, salt , plus, water , beaten together to glaze, flat leaf parsley, very roughly chopped, sour cream, to serve

artichokes, washed, olive oil, dried thyme, lemon slices (thin), garlic cloves, balsamic vinegar, soy sauce, salt (adjust depending on sodium level in soy sauce), harissa, extra virgin olive oil

marinated artichoke hearts (drained and chopped ), mayonnaise, cream cheese, grated parmesan cheese, sliced onions, diced green chilies (optional)

red bell peppers , roasted, yellow bell peppers , roasted, garlic cloves, artichoke hearts (2 cans), flat leaf parsley, chopped, olive oil, butter, lemon juice, brine-cured black olives, italian bread

artichoke hearts , in water, drained, hearts of palm, cut into medium chunks, drained, english cucumber, thinly sliced, red onion, finely chopped, poblano pepper, seeded , ribbed, and finely chopped, fresh cilantro, leaves coarsely chopped (about 1/4 cup), avocados, cut in large chunks, white vinegar, salt & freshly ground black pepper, head butter lettuce, leaves whole, rinsed and dried