83811 artichoke thyme frittata with parmesan Recipes

  • Warm Artichoke Dip
    artichoke hearts, grated parmesan cheese, sour cream and
    2 More
    artichoke hearts, grated parmesan cheese, sour cream, mayonnaise, garlic powder
    30 min, 5 ingredients
  • Artichoke Bruschetta
    marinated artichoke hearts, drained and
    5 More
    marinated artichoke hearts, drained, parmesan cheese, freshly grated, minced onion, garlic powder, mayonnaise, a small baguette (1/3 thick )
    30 min, 6 ingredients
  • Baked Artichoke Dip
    artichoke hearts, garlic cloves, parmesan cheese and
    4 More
    artichoke hearts, garlic cloves, parmesan cheese, lemon juice, mayonnaise, softened cream cheese, buttered bread crumbs
    30 min, 7 ingredients
  • Easy Artichoke Dip
    artichokes, chopped, mayonnaise, parmesan cheese and
    1 More
    artichokes, chopped, mayonnaise, parmesan cheese, mozzarella cheese, shredded
    20 min, 4 ingredients
  • Best Damn Artichoke Dip Ever
    artichokes, mayonnaise, fresh parmesan cheese and
    1 More
    artichokes, mayonnaise, fresh parmesan cheese, chopped garlic
    30 min, 4 ingredients
  • Thyme and Parmesan Roast Parsnips
    parsnips, quartered, parmesan cheese, grated and
    4 More
    parsnips, quartered, parmesan cheese, grated, pine nuts, chopped, flat leaf parsley, chopped, fresh thyme, chopped, olive oil
    55 min, 6 ingredients
  • Thyme And Parmesan Shortbread
    unsalted butter, room temperature and
    5 More
    unsalted butter, room temperature, freshly grated parmesan cheese, minced fresh thyme leaves, salt, freshly ground black pepper, all-purpose flour
    1 hour , 6 ingredients
  • Parmesan-Crumb Broccoli
    broccoli, cut into small pieces, stalks peeled and thinly... and
    5 More
    broccoli, cut into small pieces, stalks peeled and thinly sliced (6 cups), unsalted butter, whole wheat bread , ground in a food processor (1/2 cup), fresh thyme leave, parmesan cheese, grated (2 oz), fresh ground black pepper
    15 min, 6 ingredients
  • Parmesan Artichoke Stuffed Chicken Breasts
    artichoke hearts, chopped and drained and
    6 More
    artichoke hearts, chopped and drained, parmesan cheese, shredded, thyme leaves, boneless skinless chicken breasts, extra virgin olive oil, salt, pepper
    35 min, 7 ingredients
  • Anglicised Artichoke Dip Anglicised Artichoke Dip
    artichoke hearts, mayonnaise, parmesan cheese (grated ) and
    4 More
    artichoke hearts, mayonnaise, parmesan cheese (grated ), lemon juice, english mustard, garlic clove (crushed ), salt and pepper (to taste)
    25 min, 7 ingredients
  • Artichoke Dip Artichoke Dip
    frozen artichoke heart, thawed, parmesan cheese and
    4 More
    frozen artichoke heart, thawed, parmesan cheese, romano cheese, sour cream, cracker crumbs, salt and pepper, to taste
    20 min, 6 ingredients
  • Artichoke Bottoms Filled With Spinach Artichoke Bottoms Filled With Spinach
    fresh baby spinach, boiling water, salt, butter and
    7 More
    fresh baby spinach, boiling water, salt, butter, salt and pepper, to taste, nutmeg, bechamel sauce, egg yolk, cream, artichoke bottoms, cooked, parmesan cheese, grated
    20 min, 11 ingredients
  • Parmesan Spinach And Mushroom Casserole Parmesan Spinach And Mushroom Casserole
    butter, fresh sliced mushrooms, white onion, minced and
    12 More
    butter, fresh sliced mushrooms, white onion, minced, green onions (about 4), chopped in half, tops and bottoms minced(separately), red bell pepper, celery, garlic, spinach, thawed and drained, sliced water chestnuts, drained, artichokes, drained (opt)., fresh parmesan, shredded (1 cup), sour cream, salt, white pepper, italian breadcrumbs
    50 min, 15 ingredients
  • Farfalle With Artichokes & Shrimp in Parmesan Garlic Cream S Farfalle With Artichokes & Shrimp in Parmesan Garlic Cream S
    water-packed artichoke hearts and
    10 More
    water-packed artichoke hearts, extra virgin olive oil (evoo), garlic clove, finely chopped, chopped fresh thyme, lemon wedge, juice of, fat-free half-and-half, chopped fresh mint, grated parmesan cheese, salt & freshly ground black pepper, farfalle pasta, shrimp, cooked and deveined
    30 min, 11 ingredients
  • Crustless Artichoke Quiche (Frittata) Crustless Artichoke Quiche (Frittata)
    breadcrumbs or 2 slices bread and
    7 More
    breadcrumbs or 2 slices bread, eggs or 1 1/2 cups egg substitute, grated cheddar cheese, artichoke hearts, drained and chopped, slightly, onion, chopped, garlic cloves, minced, salt and pepper
    40 min, 8 ingredients
  • Greek Artichoke-Spinach Frittata Greek Artichoke-Spinach Frittata
    olive oil and
    9 More
    olive oil, refrigerated hash brown potatoes (such as simply fresh ), greek seasoning, coarsely chopped drained water-packed artichoke hearts, tightly packed prewashed baby spinach leaves (about 1 1/2 oz), eggs, fat-free milk, freshly ground black pepper, feta cheese, crumbled, roma tomatoes, thinly sliced
    10 ingredients
  • Artichoke Tart Artichoke Tart
    artichoke hearts, butter, sweet onion chopped and
    14 More
    artichoke hearts, butter, sweet onion chopped, red bell pepper, small diced, minced garlic, oregano, thyme, eggs, creole mustard, panko bread crumbs, hot sauce, grated parmesan cheese, grated cheddar, freshly ground black pepper, minced green onion, frozen pie crust thawed .
    30 min, 17 ingredients
  • Piquant Vegetarian Frittata Piquant Vegetarian Frittata
    whole eggs, egg whites, salt, divided and
    8 More
    whole eggs, egg whites, salt, divided, fresh ground black pepper, shredded fat free mozzarella cheese, chopped onion, sliced mushrooms (about 6 oz), zucchini, diced, chopped bottled roasted red pepper, drained, dried thyme, grated parmesan cheese
    50 min, 11 ingredients




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