500 artichoke mushrooms cheese Recipes

  • Artichoke Chicken Casserole
    grated parmesan cheese, light mayonnaise and
    4 More
    grated parmesan cheese, light mayonnaise, garlic powder , or to taste, skinless, boneless chicken breast halves, artichoke hearts, drained, crimini mushrooms, sliced
    45 min, 6 ingredients
  • Artichoke--Chicken Casserole
    boneless skinless chicken breasts, mushroom, sliced and
    10 More
    boneless skinless chicken breasts, mushroom, sliced, green onion, chopped, butter, garlic salt, artichoke hearts (drained ), white wine, salt, pepper, mayonnaise, sour cream, parmesan cheese
    50 min, 12 ingredients
  • Artichoke and Red Pepper Pizza
    boboli thin pizza shell, olive oil and
    8 More
    boboli thin pizza shell, olive oil, red bell pepper , julienne cut, dried basil, dried oregano, garlic, minced, artichoke hearts, drained and chopped (not in oil), mushrooms, sliced, drained, part-skim mozzarella cheese, shredded, fresh cracked pepper
    10 ingredients
  • Artichoke-and-Red Pepper Pizza
    refrigerated pizza dough, vegetable cooking spray and
    9 More
    refrigerated pizza dough, vegetable cooking spray, olive oil, julienne-cut red bell pepper, dried basil, dried oregano, garlic cloves, minced, artichoke hearts, drained and coarsely chopped, sliced mushrooms, drained, shredded part-skim mozzarella cheese, cracked pepper (optional)
    11 ingredients
  • Artichoke Chicken with Linguine
    uncooked linguine and
    12 More
    uncooked linguine, boneless skinless chicken breasts, cut into 1-inch cubes, chopped onion, bay leaf, butter, sherry or chicken broth, water-packed artichoke hearts, rinsed, drained and chopped, sliced fresh mushrooms, garlic salt, pepper, mayonnaise, sour cream, grated parmesan cheese
    20 min, 13 ingredients
  • Artichoke Chicken with Linguine
    uncooked linguine and
    12 More
    uncooked linguine, boneless skinless chicken breasts, cut into 1-inch cubes, chopped onion, bay leaf, butter, sherry or chicken broth, water-packed artichoke hearts, rinsed, drained and chopped, sliced fresh mushrooms, garlic salt, pepper, mayonnaise, sour cream, grated parmesan cheese
    20 min, 13 ingredients
  • Artichoke-Scrambled Eggs Benedict
    canned artichoke bottoms (1 1/2 cans, rinsed , see shoppi... and
    12 More
    canned artichoke bottoms (1 1/2 cans, rinsed , see shopping tip), extra virgin olive oil, divided, chopped fresh oregano, divided , plus, fresh oregano, for garnish, chopped pancetta or 1/3 cup roasted mushroom, reduced-fat mayonnaise, nonfat plain yogurt, lemon juice, water, eggs, egg whites, reduced-fat cream cheese (neufchf tel), salt
    30 min, 13 ingredients
  • Artichoke-Sausage Stuffing / Dressing
    turkey sausage, casing removed (or italian sausage) and
    9 More
    turkey sausage, casing removed (or italian sausage), sliced mushrooms (button or cremini), yellow onion, chopped, garlic cloves, minced, poultry seasoning, french baguette, cut into 1-inch cubes (about 4-6 cups cubed ), artichoke hearts, drained and chopped, parmesan cheese, grated, fresh parsley leaves, chopped, reduced-sodium chicken broth (or more as needed)
    50 min, 10 ingredients
  • Artichoke and Roasted Red Pepper Pasta
    penne pasta, artichoke hearts in water, drained and diced and
    9 More
    penne pasta, artichoke hearts in water, drained and diced, canned roasted red bell pepper, drained and diced, diced onion, diced mushrooms, garlic, mashed, chopped fresh basil, salt and ground black pepper to taste, chicken stock, reduced-fat alfredo sauce, reduced-fat cottage cheese
    1 hour 5 min, 11 ingredients
  • Artichoke, Chanterelle, and Cipollini Saute
    water, fresh lemon juice, divided, baby artichokes and
    12 More
    water, fresh lemon juice, divided, baby artichokes, butter, divided, cipollini onions, peeled and halved (about 2 cups), olive oil, chopped shallots, fresh chanterelle mushrooms, halved, garlic cloves, minced, dry white wine, sugar snap peas, chopped fresh parsley, salt, freshly ground black pepper, shredded parmesan cheese
    15 ingredients
  • Artichoke-Stuffed Portabellas Artichoke-Stuffed Portabellas
    olive oil, balsamic vinegar and
    8 More
    olive oil, balsamic vinegar, portabella mushrooms, stems removed (large), water-packed artichoke hearts, rinsed, drained and coarsely chopped (canned ), roasted sweet red peppers, drained and coarsely chopped, dried oregano, salt, pepper, fat-free italian salad dressing, part-skim mozzarella cheese, shredded
    20 min, 10 ingredients
  • Artichoke-Stuffed Portobellos Artichoke-Stuffed Portobellos
    olive oil, balsamic vinegar and
    8 More
    olive oil, balsamic vinegar, fresh portobello mushrooms, stems removed, water-packed artichoke hearts, rinsed, drained and coarsely chopped, roasted sweet red peppers, drained and coarsely chopped, dried oregano, salt, pepper, fat-free italian salad dressing, shredded part-skim mozzarella cheese
    20 min, 10 ingredients
  • Artichoke-Stuffed Portobellos Artichoke-Stuffed Portobellos
    olive oil, balsamic vinegar and
    8 More
    olive oil, balsamic vinegar, portobello mushrooms, stems removed, canned water-packed artichoke hearts, rinsed, drained and coarsely chopped, roasted sweet red peppers, drained and coarsely chopped, dried oregano, salt, pepper, fat-free italian salad dressing, shredded part-skim mozzarella cheese
    20 min, 10 ingredients
  • Artichoke and Red Pepper Pizza Artichoke and Red Pepper Pizza
    frozen pizza crust dough ball, thawed, garlic cloves and
    6 More
    frozen pizza crust dough ball, thawed, garlic cloves, extra virgin olive oil, red bell peppers, seeded and cut into 1/4-inch strips, ground basil, canned sliced mushrooms, drained, canned artichoke hearts, drained and chopped, shredded mozzarella cheese
    35 min, 8 ingredients
  • Artichoke and Escargot Over Linguini Artichoke and Escargot Over Linguini
    linguine pasta, butter and
    7 More
    linguine pasta, butter, artichoke hearts, drained and sliced, sliced mushrooms, drained, escargot, drained, garlic, chopped, dried sage, dried oregano, grated parmesan cheese
    1 hour , 9 ingredients
  • Artichoke-Parmesan Sourdough Dressing Artichoke-Parmesan Sourdough Dressing
    sourdough bread, cut into 1/2-inch cubes and
    12 More
    sourdough bread, cut into 1/2-inch cubes, mushrooms, rinsed, butter or margarine, onions (about 3/4 lb. total), peeled and chopped, chopped celery, minced garlic, fat-skimmed chicken broth, marinated artichoke hearts, drained, grated parmesan cheese, poultry seasoning, minced fresh rosemary leaves or 3/4 tsp crumbled dried rosemary, salt and pepper, egg
    13 ingredients
  • Artichoke, Chanterelle, and Cipollini Sauté Artichoke, Chanterelle, and Cipollini Sauté
    water, fresh lemon juice, divided, baby artichokes and
    12 More
    water, fresh lemon juice, divided, baby artichokes, butter, divided, cipollini onions, peeled and halved (about 2 cups), olive oil, chopped shallots, fresh chanterelle mushrooms, halved, garlic cloves, minced, dry white wine, sugar snap pea, chopped fresh parsley, salt, fresh ground black pepper, shredded parmesan cheese
    30 min, 15 ingredients
  • Artichoke Casserole With Potatoes and Smoked Mozzarella Artichoke Casserole With Potatoes and Smoked Mozzarella
    red potatoes, cut in quarters, extra virgin olive oil and
    4 More
    red potatoes, cut in quarters, extra virgin olive oil, frozen artichokes , defrosted, portabella mushroom, cut into 1 inch chunks, marinara sauce, smoked mozzarella cheese, grated
    50 min, 6 ingredients




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