Artichoke and Red Pepper Pizza Recipe

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Artichoke and Red Pepper Pizza
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Ingredients:

Directions:

  1. Heat oil in a nonstick skillet, simmer ingredients until tender.
  2. Place on boboli shell and top with cheese. Bake at directions on Boboli package.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3632.32 Kcal (15208 kJ)
Calories from fat 2076.25 Kcal
% Daily Value*
Total Fat 230.69g 355%
Cholesterol 852.83mg 284%
Sodium 8090.71mg 337%
Potassium 1585.52mg 34%
Total Carbs 58.73g 20%
Sugars 21.17g 85%
Dietary Fiber 5.35g 21%
Protein 324.88g 650%
Vitamin C 197.9mg 330%
Vitamin A 4.7mg 158%
Iron 82.3mg 457%
Calcium 10660.3mg 1066%
Amount Per 100 g
Calories 194.73 Kcal (815 kJ)
Calories from fat 111.31 Kcal
% Daily Value*
Total Fat 12.37g 355%
Cholesterol 45.72mg 284%
Sodium 433.75mg 337%
Potassium 85mg 34%
Total Carbs 3.15g 20%
Sugars 1.13g 85%
Dietary Fiber 0.29g 21%
Protein 17.42g 650%
Vitamin C 10.6mg 330%
Vitamin A 0.3mg 158%
Iron 4.4mg 457%
Calcium 571.5mg 1066%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 91.1
    Points
  • 95
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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