22 artichoke cream crescent Recipes

tube (8 oz) refrigerated crescent rolls, grated parmesan cheese, cream cheese, softened, sour cream, egg, dill weed, seasoned salt, water-packed artichoke hearts, rinsed, drained and chopped, chopped green onions, diced pimientos, drained

tube (8 oz) refrigerated crescent rolls, grated parmesan cheese, cream cheese, softened, sour cream, egg, dill weed, seasoned salt, water-packed artichoke hearts, rinsed, drained and chopped, chopped green onions, diced pimientos, drained

crescent rolls, cream cheese (softened ), grated parmesan cheese, marinated artichoke hearts (chopped, use 1/2- 3/4 jar), garlic powder, sour cream, parmesan cheese (or a bit less) (optional), garlic powder (optional)

shredded mozzarella cheese, carton spreadable chive & onion cream cheese, water-packed artichoke hearts, rinsed, drained and chopped, minced garlic, tubes refrigerated crescent dinner rolls

crescent rolls, dry vegetable soup mix, mayonnaise, sour cream, chopped spinach, thawed and squeezed dry, artichoke hearts, drained and chopped, water chestnuts, drained and chopped, garlic clove, pressed, feta cheese, crumbled, parmesan cheese, fresh grated

reduced-fat garlic-herb spreadable cheese, reduced-fat cream cheese, half-and-half cream, garlic clove, minced, dried basil, dried thyme, celery salt, dill weed, salt, pepper, drops hot pepper sauce, chopped canned water-packed artichoke hearts, rinsed and drained, chopped roasted red peppers, tubes (8 oz each) refrigerated reduced-fat crescent rolls

carton ( 4.4-oz ) reduced-fat garlic-herb cheese spread, less-fat cream cheese, half-and-half cream, garlic clove, minced, dried basil, dried thyme, celery salt, dill weed, salt, pepper, drops hot pepper sauce, chopped canned water-packed artichoke hearts, chopped roasted red peppers, tubes ( 8-oz each ) refrigerated reduced-fat crescent rolls

pumpkin, canned , measured after draining (250 ml), baby carrots , cooked until tender (250 g), sugar, salt (use flaky sea if possible), cinnamon, frozen spinach (500 g), sour cream, see note in directions (325 ml), nutmeg, salt, artichoke hearts, drained well, laughing cow cheese , 4 wedges, salt, crescent rolls , made from crescent roll dough

garlic cloves, hot marinated artichoke hearts, drained, diced green chilies, brick cream cheese, softened, mozzarella cheese, garlic salt, ground cayenne pepper, black pepper, tubes refridgerated crescent rolls, parmesan cheese

pillsbury crescent recipe creations refrigerated flaky dough sheet, cream cheese, softened, parmesan cheese, shredded, fresh parsley, chopped, mayonnaise or 1 tbsp salad dressing, fresh spinach, chopped, marinated artichoke hearts, drained, coarsely chopped, bacon , crisply cooked, crumbled, plum tomato, seeded and diced, red pepper, diced

reduced fat crescent rolls, artichoke hearts drained and chopped, pk of frozen spinach drained, romano cheese, low fat mayo, reduced fat sour cream, garlic powder, cracked fresh pepper to taste

cooked bacon, crumbled, marinated artichoke hearts, sour cream, sliced green onions, crescent rolls, sesame seeds

refrigerated seamless dough sheets, cream cheese, softened, shredded parmesan cheese, chopped fresh parsley, mayonnaise or salad dressing, chopped fresh spinach, marinated artichoke hearts, drained and coarsely chopped, bacon , crisply cooked, crumbled, seeded diced plum (roma) tomatoes, diced red bell pepper

refrigerated crescent dinner rolls, artichoke hearts, drained and chopped, frozen spinach, thawed, squeezed and drained, grated parmesan cheese, mayonnaise, sour cream, garlic powder

shredded part-skim mozzarella cheese, carton (8 oz) spreadable chive and onion cream cheese, water-packed artichoke hearts, rinsed, drained and chopped, minced garlic, tubes (8 oz each) refrigerated crescent rolls

frozen spinach, thawed, artichoke hearts, minced, onions, minced, red bell pepper, minced, eggs, milk, heavy cream, shredded cheddar cheese, monterey jack cheese, shredded, parmesan cheese, shredded, salt, pillsbury refrigerated crescent dinner rolls, butter, melted, asiago cheese, shredded

dried vegetable soup mix, mayonnaise, sour cream (light is ok), refrigerated crescent dinner rolls (reduced-fat ok), frozen chopped spinach, thawed and drained, water chestnuts, drained, artichoke hearts, drained, feta cheese, crumbled, garlic, minced, grated parmesan cheese

refrigerated crescent dinner rolls, fresh-grated parmesan cheese, cream cheese, softened, garlic clove, finely minced, basil leaves, thinly sliced and divided or 2 tsp dried basil, artichoke hearts, drained and coarsely chopped, tomatoes, seeded and diced, pitted ripe olives, drained and chopped