44323 artichoke crab dusted chips Recipes
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Artichoke-Crab Dip with Cumin-Dusted Pita Chipschopped soft tofu (about 4 oz) and10 Morechopped soft tofu (about 4 oz), grated fresh parmesan cheese, divided, dijon mustard, dried oregano, black pepper, carton reduced-fat sour cream, lump crabmeat, shell pieces removed, artichoke hearts, drained and chopped, dry breadcrumbs, paprika, cumin-dusted pita chips11 ingredients
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Hot Artichoke-Crab Dip (Robin Miller)crab cake mixture , reserved from crab cakes or see recip... and17 Morecrab cake mixture , reserved from crab cakes or see recipe below, artichoke hearts, drained and chopped, frozen chopped spinach, thawed and well drained, lowfat sour cream, chopped fresh parsley leaves, salt-free garlic and herb seasoning, grated parmesan , divided, pita pockets, cut into wedges, assorted vegetables (baby carrots, sliced zucchini, celery stalks), fresh lump crabmeat (or an equal amount of canned lump crabmeat), low-fat sour cream, oats (regular or quick-cooking ), seasoned dry bread crumbs, dijon mustard, crab boil seasoning (recommended : old bay), dried oregano, ground black pepper, olive oil20 min, 18 ingredients
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Artichoke Crab Bitesdrained artichoke bottoms, best foods mayonnaise and3 Moredrained artichoke bottoms, best foods mayonnaise, fresh grated romano cheese, juice of 1 lemon and zest, cleaned crab meat10 min, 5 ingredients
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Artichoke Crab Dipcream cheese cubed, jalapeno juice, pickled jalapenos and6 Morecream cheese cubed, jalapeno juice, pickled jalapenos, artichoke hearts drained/quartered, sour cream, crab meat drained, parmesan cheese grated, salt and pepper to taste, pita bread toasted/triangles9 ingredients
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Hot Artichoke Crab Dipartichoke hearts drained (save some liquid) and chopped and10 Moreartichoke hearts drained (save some liquid) and chopped, canned crab meat drained, parmesan cheese, cream cheese cubed, lemon juice, green onions sliced, tiger sauce, garlic minced, salt and ground pepper, cheyane powder, pita bread (cut in wedges) or wheat thin crackers11 ingredients
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Artichoke Crab Paellaolive oil, white arborio or pearl rice, chopped red onions and9 Moreolive oil, white arborio or pearl rice, chopped red onions, chopped red bell pepper, minced garlic, dry white wine, fat-skimmed chicken broth, marinated artichokes, chopped parsley, shelled, cooked crab, pitted, chopped oil-cured olives, pepper12 ingredients
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Artichoke Crab Paellaolive oil, arborio rice, chopped red onions and9 Moreolive oil, arborio rice, chopped red onions, chopped red bell pepper, minced garlic, dry white wine, chicken stock, marinated artichokes, chopped parsley, cooked crabmeat, olive, pitted, chopped , oil-cured, pepper55 min, 12 ingredients
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Hot Artichoke/Crab Dipartichoke hearts and5 Moreartichoke hearts, crabmeat (i prefer trader joes, most authentic), real shredded parmesan cheese, real mayonnaise, chopped jalapenos (depending on your preferred spice level) or 1 (6 oz) can green chilies (depending on your preferred spice level), smoked paprika (divided )30 min, 6 ingredients
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Artichoke Crab Dipgrated parmesan cheese (10 oz), mayonnaise and4 Moregrated parmesan cheese (10 oz), mayonnaise, crabmeat (7 oz), drained, artichoke hearts, drained and chopped (14 oz), hot pepper sauce, chopped parsley for garnish (optional)25 min, 6 ingredients
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Artichoke Crab Appetizervegetable oil, dijon mustard, red wine vinegar and9 Morevegetable oil, dijon mustard, red wine vinegar, white vinegar, garlic clove, minced, dried basil, onion powder, drop hot pepper sauce, salt and pepper, water-packed artichoke hearts, rinsed, drained and chopped, crabmeat, drained, flaked and cartilage removed, toasted french bread slices25 min, 12 ingredients
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Artichoke-Crab Soufflevegetable cooking spray, bacon slices, chopped onion and11 Morevegetable cooking spray, bacon slices, chopped onion, all-purpose flour, low-fat milk, egg substitute, grated fresh parmesan cheese, salt, white pepper, ground red pepper, artichoke hearts, drained and finely chopped, lump crabmeat, shell pieces removed, egg whites (at room temperature ), cream of tartar14 ingredients
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Artichoke Crab Appetizervegetable oil, dijon mustard, red wine vinegar and10 Morevegetable oil, dijon mustard, red wine vinegar, white vinegar, garlic clove, minced, dried basil, onion powder, drop hot pepper sauce, salt and pepper, water-packed artichoke hearts, rinsed, drained and chopped, crabmeat, drained, flaked and cartilage removed, green onions, chopped, toasted french bread slices25 min, 13 ingredients
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Steamed Artichoke Crab Dip (Tyler Florence)globe artichokes, lemon juice, olive oil and12 Moreglobe artichokes, lemon juice, olive oil, kosher salt and freshly ground black pepper, mayonnaise, sour cream, lemon juice, kosher salt and freshly ground black pepper, steamed artichoke hearts, fresh lump crab meat , picked over, fresh flat-leaf parsley, for garnish, grated parmesan, french baguette, extra-virgin olive oil, kosher salt and freshly ground black pepper45 min, 15 ingredients
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Luxurious Spinach-artichoke-crab Diplowfat milk, light cream cheese, gruyere cheese, grated and10 Morelowfat milk, light cream cheese, gruyere cheese, grated, garlic, finely minced, worcestershire sauce, salt, fresh ground pepper , to taste, nutmeg, green onions, white and light green parts only, chopped, fresh spinach, thick stems removed and large leaves roughly chopped, artichoke hearts in water, rinsed and roughly chopped, corn starch mixed with 1 tblsp. water, crab meat20 min, 13 ingredients
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