230980 artichoke chicken bake crock Recipes

boneless skinless chicken breast halves or 1 1/2 lbs boneless skinless chicken thighs, sliced fresh mushrooms, diced tomatoes, frozen artichokes, chicken broth, onion, chopped, sliced pitted ripe olives (or 1/4 cup capers, drained), dry white wine or 1/4 cup chicken broth, quick-cooking tapioca, curry powder, dried thyme, crushed, salt, pepper, hot cooked couscous

condensed condensed golden mushroom soup, fire-roasted green chili salsa, cumin, boneless skinless chicken breasts, quartered artichoke hearts (drained ), sliced black olives (drained )

chicken rice-a-roni, green onions, finely chopped, green pepper, finely chopped, marinated artichokes , drained reserving the marinade, mayonnaise, green olives, sliced, cooked chicken breasts

artichoke hearts, drained and chopped, grated parmesan cheese, mayonnaise, garlic pepper, skinless, boneless chicken breast halves

artichoke hearts, drained and chopped, freshly grated parmesan cheese, low-fat mayonnaise, garlic powder, boneless skinless chicken breast halves, lemon juice

artichoke hearts, well drained & chopped, grated parmesan cheese, mayonnaise, garlic powder, boneless skinless chicken breasts

artichoke hearts, drained and chopped, parmesan cheese, grated, mayonnaise, garlic pepper seasoning, chicken breast halves, skinless, boneless

artichoke hearts, drained, chopped, parmesan cheese, grated, mayonnaise, boneless chicken breasts, garlic powder

chicken breasts, diced tomato, mushroom pieces, frozen green beans, carrots, frozen peas, onion chopped, chicken boullion cubes, sweet potato, potato

chicken breast, chicken breast, canned sliced mushrooms, low-fat cream of mushroom soup, brown rice

chicken, black beans, kernel corn, chopped mushrooms, chopped onion, taco seasoning, salsa

chicken, cut into serving pieces, flour, salt, ground black pepper, leaves tarragon, onion, sliced, orange juice, sliced mushrooms, drained

chicken, baked (bone-in or boneless skinless ), poblano pepper , roasted, onion, chopped, flour tortillas, cream of chicken soup, shredded monterey jack cheese, garlic salt, black pepper, shredded lettuce, rice, cooked

instant rice, baby carrots, fresh (cut in half lengthwise), broccoli slaw mix (may substitute broccoli florets), cream of celery soup, cream of mushroom soup, low sodium soy sauce, yellow sweet onion, chopped, roughly chopped canned artichoke heart (not marinated ), cubed velveeta cheese (may sub cream cheese), uncooked boneless skinless chicken breasts, cut in half

bechamel sauce, clarified butter, all-purpose flour, half and half, heavy cream , or milk, salt and white pepper to taste, note ***bechamel sauce is easy to make and great to use in other sauces while cooking. when making it, remember to use equal amounts of butter and flour. it is the amount of liquid that is added that will determine the thickness of the sauce, you could sub with a can of cream of chicken, celery, or mushroom if you prefer., creamy artichoke and chicken bake with shrimp, cooked chicken breast, diced, baby shrimp, cooked and cleaned, artichoke hearts, drained and cut in half, mushrooms, sliced, salted butter, worcestershire sauce, bechamel sauce (posted seperately), sherry * optional (i have never added this, never have it), parmesan cheese, paprika, salt and white pepper to taste

water-packed artichoke hearts, rinsed, drained and chopped, grated parmesan cheese, mayonnaise, garlic powder, boneless skinless chicken breast halves (4 oz each)

artichoke hearts (15 oz), boneless, skinless chicken breasts, garlic, green onions, chopped, mayo, parmesean cheese, salt and pepper, sour cream

baking mix, water, egg, cheddar cheese, shredded, divided, cooked chicken, diced, barbecue sauce