73669 artichoke bisque parsley gremolata Recipes

  • Artichokes with Tarragon Butter
    artichokes, lemon juice, divided, butter, melted and
    3 More
    artichokes, lemon juice, divided, butter, melted, dill weed, dried oregano, dried tarragon
    20 min, 6 ingredients
  • Artichokes with Lemon-Mint Dressing
    artichokes, silken firm tofu and
    8 More
    artichokes, silken firm tofu, minced fresh mint or 1-1/4 tsp dried mint, lemon juice, olive oil, honey mustard, grated lemon peel, salt, curry powder, pepper
    30 min, 10 ingredients
  • Parsley-Almond Pesto
    parsley leaves and
    6 More
    parsley leaves, generous ) whole almonds, toasted (about 2 1/2 oz), fresh thyme leaves or 1 tsp dried, garlic cloves, almond oil or olive oil, freshly grated parmesan cheese (about 1 scant oz), canned low-salt chicken broth
    7 ingredients
  • Parsley and Carrot Drink
    parsley, washed, carrots , no tops they are toxic and
    1 More
    parsley, washed, carrots , no tops they are toxic, apple , piths removed
    5 min, 3 ingredients
  • Artichoke Tomato Bisque
    diced tomatoes, undrained and
    17 More
    diced tomatoes, undrained, roasted sweet red peppers, drained, onion, chopped, garlic cloves, minced, dried thyme , basil and oregano, butter, olive oil, vegetable broth, reduced-sodium chicken broth, water-packed artichoke hearts, rinsed, drained and chopped, heavy whipping cream, whole milk, sherry, minced fresh cilantro or 2 tsp dried cilantro flakes, cornstarch, cold water, pepper
    25 min, 18 ingredients
  • Gremolata Shrimp
    lemon, olive oil, raw large shrimp in shell and
    4 More
    lemon, olive oil, raw large shrimp in shell, cayenne pepper (optional), garlic cloves, minced, chopped flat-leaf parsley, coarse sea salt and freshly ground black pepper
    7 ingredients
  • Gremolata
    grated, lemon , rind of and
    2 More
    grated, lemon , rind of, fresh parsley (italian or curly , if possible), garlic, crushed
    15 min, 3 ingredients
  • Gremolata Green Beans
    green beans, trimmed and cut into 2 inch pieces and
    6 More
    green beans, trimmed and cut into 2 inch pieces, lemon juice, lemon , zest of, minced, fresh parsley, minced, garlic cloves, minced, salt, extra virgin olive oil (i use lite )
    13 min, 7 ingredients
  • Gremolata
    loosely packed parsley, grated fresh lemon rind and
    1 More
    loosely packed parsley, grated fresh lemon rind, garlic, chopped
    5 min, 3 ingredients
  • Artichoke Dip Artichoke Dip
    artichoke hearts, parmesan cheese, mayonnaise and
    1 More
    artichoke hearts, parmesan cheese, mayonnaise, club crackers
    4 ingredients
  • Artichoke Hearts Artichoke Hearts
    artichokes, cleaned and boiled
    1 ingredients
  • Parsley Pesto Parsley Pesto
    parsley, olive oil, shredded lemon zest
    3 ingredients
  • Artichoke-Blue Cheese Bisque Artichoke-Blue Cheese Bisque
    butter, onion, chopped, vermouth, frozen artichoke hearts and
    5 More
    butter, onion, chopped, vermouth, frozen artichoke hearts, low-salt chicken broth, dried thyme, whipping cream, crumbled blue cheese (about 2 oz), chopped fresh chives
    9 ingredients
  • Artichoke-Blue Cheese Bisque Artichoke-Blue Cheese Bisque
    butter, onion, chopped, vermouth, frozen artichoke hearts and
    5 More
    butter, onion, chopped, vermouth, frozen artichoke hearts, low sodium chicken broth, dried thyme, whipping cream, crumbled blue cheese (about 2 oz), chopped fresh chives
    35 min, 9 ingredients
  • Bisque D'écrivesses - Crawfish Bisque Bisque D'écrivesses - Crawfish Bisque
    dozen crawfish, water, onion, peeled and diced and
    16 More
    dozen crawfish, water, onion, peeled and diced, carrots, peeled and diced, parsley, minced, stalks celery, diced, thyme, butter, flour, cracker crumbs, milk, crawfish meat (use the 2 dozen listed above), butter, melted, onion, peeled and minced, flour, stock (fish preferred, but chicken will do), parsley, minced, salt and pepper, egg, beaten
    40 min, 19 ingredients
  • Parsley-Lemon Gremolata Parsley-Lemon Gremolata
    coarsely chopped italian or regular parsley, olive oil and
    4 More
    coarsely chopped italian or regular parsley, olive oil, grated lemon peel, peeled clove garlic, pepper, salt
    6 ingredients
  • Gremolata Assoluta Gremolata Assoluta
    flat leaf parsley, finely chopped and
    5 More
    flat leaf parsley, finely chopped, lemon zest, grated finely (do not use a lemon with waxed skin!), garlic, finely chopped, olive oil, salt, black pepper, freshly ground , to taste
    15 min, 6 ingredients
  • Gremolata Sauce for Pasta Gremolata Sauce for Pasta
    garlic cloves, crushed, parsley, chopped, lemon zest and
    4 More
    garlic cloves, crushed, parsley, chopped, lemon zest, olive oil, capers, roughly chopped (optional), pasta, to serve, parmesan cheese, to serve
    15 min, 7 ingredients




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