25 arroz mexican chicken Recipes

  • Arroz Con Pollo (Mexican Chicken & Rice)
    chili powder, cumin, onion powder and
    16 More
    chili powder, cumin, onion powder, rotisserie-cooked chicken, stripped , including the skin, extra virgin olive oil, extra virgin olive oil, onion, garlic cloves, green bell pepper, red bell pepper, ortega diced chilies (drained ), chicken broth, mild salsa (subst ( 1/2 4 oz. can ortega diced chiles), diced tomatoes (undrained , subst ( 2 cups cherry tomatoes, cut into halves cup chicken broth), chicken broth, chili powder, cumin, basmati rice, frozen peas (subst ( 1/2 8 oz package & carrots)
    31 min, 19 ingredients
  • Arroz - Mexican Rice
    jasmine rice, water and
    5 More
    jasmine rice, water, knorr tomato bouillon with chicken flavor cube, oil, tomatoes, chopped, onion, finely chopped, garlic cloves, minced
    45 min, 7 ingredients
  • Arroz Verde (Mexican Green Rice)
    chicken broth or 3 1/2 cups water and
    10 More
    chicken broth or 3 1/2 cups water, coarsley chopped poblano peppers, stems and seeds removed, coarsley chopped jalapeno, stem and seeds removed, chopped scallions or 2 green onions, chopped fresh cilantro, chopped fresh parsley, salt, vegetable oil, garlic cloves, peeled, chopped, parboiled rice or 2 cups brown rice, uncooked, lime , juice of
    27 min, 11 ingredients
  • Arroz Blanco (Mexican White Rice)
    chicken broth or 2 1/2 cups water, salt and
    6 More
    chicken broth or 2 1/2 cups water, salt, vegetable oil or 2 tbsp olive oil, white rice , preferably medium-grain, white onion, chopped, garlic cloves, peeled and finely chopped, fresh lime juice, roughly chopped fresh flat-leaf parsley, for garnish
    35 min, 8 ingredients
  • Arroz Con Pollo With Salsa Verde (Rice and Chicken Casserole)
    salt, fresh ground black pepper, fresh ground cumin and
    20 More
    salt, fresh ground black pepper, fresh ground cumin, mexican oregano (not as sweet as the mediterrean), real hungarian paprika, cayenne, olive oil, boneless chicken thighs, olive oil, dry chorizo sausage , cut into 3/4 inch pieces, sweet onion, chopped, garlic, minced, red bell pepper, seeded,chopped, bay leaves, basmati rice, diced tomatoes, with liquid, chicken stock, warm (homemade is best ), pimento stuffed olive, jalapeno, seeded ,devained,minced, fresh cilantro, chopped, blanched almond, toasted, extra virgin olive oil, lime , juice of
    31 min, 23 ingredients
  • Arroz Rojo (Mexican Red Rice)
    roma (plum tomatoes), cored, vegetable oil, minced onion and
    7 More
    roma (plum tomatoes), cored, vegetable oil, minced onion, garlic, minced, uncooked long-grain white rice, low-sodium chicken broth, canned tomato sauce, jalapeno pepper, chopped, fresh cilantro, salt to taste
    40 min, 10 ingredients
  • Mexican Red Rice (Arroz Rojo)
    grain rice, vegetable oil, white onion, chopped and
    5 More
    grain rice, vegetable oil, white onion, chopped, garlic clove, minced, serrano chile, finely chopped, diced or chopped tomatoes, drained, reduced-sodium chicken broth, kosher salt
    8 ingredients
  • Arroz Verde (Mexican Green Rice)
    poblano chiles (fresh or roasted) or 1 cup bell pepper, m... and
    10 More
    poblano chiles (fresh or roasted) or 1 cup bell pepper, minced (fresh or roasted), rice, olive oil, sweet onion, finely minced, garlic clove, crushed, vegetable broth (or chicken broth), cumin, salt, fresh ground pepper, fresh cilantro, chopped, chopped green onion
    20 min, 11 ingredients
  • Mexican White Rice (Arroz Blanco)
    grain white rice, chopped white onion and
    4 More
    grain white rice, chopped white onion, garlic cloves, finely chopped, vegetable oil, chicken broth, water
    1 hour , 6 ingredients
  • Arroz a La Mexicana (Mexican Rice)
    rice, onion, chopped, garlic cloves, crushed and
    8 More
    rice, onion, chopped, garlic cloves, crushed, chicken stock or 4 cups beef stock, tomatoes, peeled, seeded, and chopped or 1 1/2 cups canned tomatoes, olive oil, green peas (frozen or fresh cooked ), salt & freshly ground black pepper, chili pepper , flowers (fresh, hot s, sliced from the tip to the stem into 4 or 5 sections and immersed in cold), fresh coriander or parsley sprig, avocado, peeled and sliced
    16 min, 11 ingredients
  • Mexican Rice - Arroz a La Mexicana
    grain white rice, vegetable oil and
    9 More
    grain white rice, vegetable oil, tomatoes, roughly chopped (about 1 1/2 cups), roughly chopped white onion, garlic clove, roughly chopped, chicken broth, carrot, trimmed, scraped, and thinly sliced (optional), peas (optional), parsley (optional), serrano chilies, left whole (optional), salt , to taste
    1 hour , 11 ingredients
  • Arroz Mexican Style Arroz Mexican Style
    grain rice, vegetable oil, water, chicken bouillon and
    1 More
    grain rice, vegetable oil, water, chicken bouillon, salt-free tomato sauce
    45 min, 5 ingredients
  • Arroz Con Gondules Arroz Con Gondules
    grain rice, sofrito, olive oil and
    6 More
    grain rice, sofrito, olive oil, adobo (the puerto rican spice mix, not the mexican or filipino or argentinian kind), pre-cooked pork , chicken or sausage (the meat is optional), green spanish olives, sazon seasoning packets with annatto, hydrated pigeon peas/gondules, tomato paste
    40 min, 9 ingredients
  • Mexican Rice (Arroz Blanco) Mexican Rice (Arroz Blanco)
    grain rice, shortening, melted and
    5 More
    grain rice, shortening, melted, white onions, finely chopped, garlic clove, peeled and finely chopped, cumin, low-sodium low-fat chicken broth, approximately, sea salt
    20 min, 7 ingredients
  • Mexican Rice (Arroz a La Mexicana) Mexican Rice (Arroz a La Mexicana)
    ripe tomatoes, cored and quartered (about 12 oz.) and
    10 More
    ripe tomatoes, cored and quartered (about 12 oz.), white onion, peeled, trimmed, and quartered, jalapeno chiles, 2 halved with ribs and seeds removed, 1 minced with ribs and seeds, vegetable oil, grain white rice, rinsed, garlic cloves, minced (about 4 tsp.), low sodium chicken broth, tomato paste, salt, minced fresh cilantro leaves, lime, cut into wedges for serving
    50 min, 11 ingredients
  • Arroz a La Mexicana (Mexican Rice) Arroz a La Mexicana (Mexican Rice)
    ripe tomatoes, cored & chopped, white onion, chopped and
    8 More
    ripe tomatoes, cored & chopped, white onion, chopped, jalapenos, seeded, stemmed, & chopped (2 for mild, 4 for spicy !), white rice or 2 cups brown rice, canola oil, garlic cloves, minced, vegetable broth (vegetarian chicken flavored broth), tomato paste, sea salt, fresh cilantro, minced
    50 min, 10 ingredients
  • Arroz Rojo (Mexican Style Red Rice) Arroz Rojo (Mexican Style Red Rice)
    raw rice, lard or 3 tbsp olive oil, tomato, white onion and
    7 More
    raw rice, lard or 3 tbsp olive oil, tomato, white onion, garlic cloves, black pepper, celery, cut in half, parsley sprig, chicken broth (home made is best), lime , juice only, salt , to taste (optional)
    21 min, 11 ingredients
  • Arroz Mexicano, Foolproof Mexican Rice Arroz Mexicano, Foolproof Mexican Rice
    tomatoes , vine ripe, chicken broth, divided, olive oil and
    9 More
    tomatoes , vine ripe, chicken broth, divided, olive oil, onion, chopped, carrot, finely diced, garlic clove, minced, grain rice, uncooked, salt, bay leaf, serrano chili, whole, tomato paste, see note (optional), green peas, fresh or thawed frozen
    40 min, 12 ingredients




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