24752 arroz colombian nut lentils Recipes

red lentil, basmati rice, potato, peeled and cut to 1-inch dice, oil, cumin seed, onion, thinly sliced, turmeric, salt, water

dried brown lentils, rinsed, garlic cloves, crushed and peeled, black olive paste or 3 tbsp finely chopped oil-cured black olives, capers, rinsed, anchovy fillets, rinsed and coarsely chopped or 1/2 tsp anchovy paste, lemon juice, extra virgin olive oil, salt & freshly ground black pepper, to taste, chopped fresh rosemary

oil (or butter), garlic cloves, minced, fresh ginger, minced, white onions, diced, red chilies, seeded and chopped finely, curry powder (i use schwartz), salt (or to taste), red lentils (dry, rinsed ), sweet potatoes, peeled and diced, courgettes, chopped, coconut cream

carrots, grated, cooked lentils, egg whites, parsley, coriander (cilantro), breadcrumbs, chopped tomatoes, crushed garlic cloves, grated fresh ginger, onion, chopped

french lentils, sweet peppers, chopped, red, yellow , orange, purple onion, chopped , medium, fresh mint, chopped, garlic cloves, chopped (or to taste), lemon juice, fresh, olive oil, feta cheese, crumbled, fresh parsley, chopped, salt, fresh cracked pepper

lentils (any more and they won tsp bake right), water, oil , canola, kosher salt, garlic spread, curry powder, hot chili powder

lean ground beef, garlic cloves, minced, lentil soup (progresso), diced tomatoes, tomato sauce, vegetable juice, dried onion flakes, dried parsley, dried oregano, dried basil

dried brown lentils , picked over, rinsed, water, dried thyme leaves, green bell peppers, onion, finely chopped, celery, finely chopped, diced tomatoes, undrained, kosher salt, ground black pepper, mozzarella cheese, shredded, brown rice, cooked

lentils, red wine vinegar, dijon mustard, tomatoes, chopped, peeled (optional), green onions, chopped, parsley, chopped

brown rice, cooked, lentils, cooked, onions, sliced into strips, carrots, diced, baby spinach, oil, balsamic vinegar, salt and pepper

red lentil, celery, chopped, carrots or 2 small , chopped, water, curry powder (clive of india brand was suggested), all-purpose flour (plain flour), egg whites, lightly beaten, dried breadcrumbs, vegetable oil, salt and pepper

shredded coconut, walnuts, chopped, rolled oats, brown sugar, all-bran cereal, cooked lentils, pureed, egg, lightly beaten, oil

lentils, water, garlic clove, minced, onion, chopped, scallions, chopped, stalk celery, chopped, soy sauce, balsamic vinegar, tomato paste, dijon mustard, fresh ground pepper

lentils, rinsed and picked over, water, carrots, onion, garlic cloves, olive oil, cayenne pepper, bay leaf, black pepper (20 grinds), salt, hot paprika, tabasco sauce or 2 tbsp louisiana hot sauce, thyme

cooked lentils , i used canned drained, canned artichoke hearts, drained, cumin, lemon juice, garlic, chili, crushed, salt, pepper

cooked lentils (see note ), chopped yellow onion, garlic cloves, minced, mushroom, chopped, chopped walnuts, quick-cooking oats, eggs, beaten, dijon mustard, worcestershire sauce, soy sauce, salt, fresh ground black pepper, shredded mozzarella cheese

lentils, onion, carrots, chopped tomatoes, tomato puree, vegetable bouillon cubes (oxo stock cubes), water, olive oil (for frying )

puy french lentils, vegetable stock, onion, chopped, garlic cloves, chopped, ground cumin, light coconut cream, dark soy sauce, salt & freshly ground black pepper, to taste, baby spinach leaves