62251 aroostook broccoli soup Recipes

chicken breasts, cut in strips, uncooked converted rice, knorrs cream of broccoli soup mix, chicken broth, parsley, pepper

broccoli stem, medium dice, white onions, small dice, heavy cream, butter, flour, salt , to taste, white pepper , to taste

head broccoli, onion, chopped, carrots, chopped, garlic cloves, minced, olive oil or 2 tbsp vegetable oil, low sodium chicken broth, canned, milk , 1% lowfat, salt , to taste, pepper , to taste

broccoli (frozen,cut ), butter, all-purpose flour, instant minced onion, chicken flavor instant bouillon, salt, dry mustard, dill weed (or increase to 1/2 tsp dill weed, your preference), pepper, milk, water, sour cream , if desired

broccoli, potatoes, garlic cloves, red onion, soymilk (this can be omited), lemon (squeezed ), rosemary, cayenne pepper, cumin, coriander, mint, salt (to taste)

broccoli, unsalted butter, onion, chopped, basmati rice, boneless skinless chicken breasts , cut into fine slices, all-purpose flour, milk, chicken broth, sweetcorn, salt and pepper

chicken stock, broccoli, carrots, potatoes, onion, cumin, coriander, salt, creme fraiche

broccoli (about 2 medium heads ), extra-virgin olive oil (plus more for serving), idaho potatoes, peeled and cut into 1/3-inch cubes (about 1 lb), garlic, peeled, water, bay leaves, brown lentils or 1 lb green lentil, salt, freshly ground black pepper, freshly grated pecorino romano cheese

self-rising flour, sugar, grated sharp cheddar cheese, knorr cream of broccoli soup mix, egg, milk, butter, melted

broccoli, chopped, olive oil, celery top, chopped, chicken broth, divided, allspice, ground, onions, chopped, watercress, chopped, garlic cloves, minced, salt & freshly ground black pepper

butter, fresh broccoli, onion, chopped, carrot, chopped, salt & freshly ground black pepper, all-purpose flour, low sodium chicken broth, fat free cream

olive oil, onion, coarsely chopped, garlic cloves, coarsely chopped, broccoli, stems and florets chopped separately into 1/2-inch pieces (about 3 1/4 lb), chicken stock, kosher salt, milk, cayenne pepper, extra-sharp cheddar cheese, grated (about 1/2 cup) or 2 oz extra-sharp cheddar cheese, crumbled (about 1/2 cup), bread (crusty baguette)

broccoli, butter, flour, onion, chicken broth, parmesan cheese, grated, salt, pepper

broccoli, water, stalk celery, chopped (3/4 cup), onion, chopped (1/2 cup), butter, all-purpose flour, chicken broth, salt, pepper, ground nutmeg, heavy whipping cream (to make it lighter use milk or half and half), cheese, shredded (optional)

head broccoli, cut into florets and steamed, chicken broth, or more for thinning, heavy cream, salt and pepper

unsalted butter or olive oil, onion, sliced, garlic , smashed, russet potato, peeled and diced, dried thyme leaves, kosher salt , plus more as needed, chicken broth, homemade or low-sodium canned, frozen broccoli, thawed, cream or half-and-half, optional, freshly ground black pepper, toppings: shaved parmesan , shredded cheddar or crumbled bacon

butter, garlic cloves, sliced, shallots, sliced, leek, white part only, sliced, thyme, onion, sliced, heads broccoli, stems sliced , and green tips reserved for puree, chicken stock, bay leaf, salt and freshly ground black pepper