30655 arab cardamom deep fried Recipes

yukon gold potatoes , about 2 lb, freshly ground nutmeg, kosher coarse salt, coarse pepper, freshly ground, all-purpose flour, salt, black pepper, fine breadcrumbs, panko breadcrumbs, granulated garlic powder, eggs, whole milk , homogenized, vegetable oil (for frying ), sour cream, chopped green onion

arabic coffee, cardamoms, roughly ground, water, saffron (optional)

yucca root, peeled and cut into 2-inch x 1/2-inch fry sticks (yucca should be firm and unblemished), peanut oil, for deep-frying, sea salt

whole pheasant breast (preferably after they ve been defeathered and cleaned by dh), eggs, milk, flour, breadcrumbs, salt, pepper, dried oregano, dried thyme, parsley, peanut oil (for frying ), salt , for sprinkling on after frying, seafood cocktail sauce or honey mustard, for dipping

yucca root, peeled and cut into 2 x 1/2-inch fry sticks (yucca should be firm and unblemished), peanut oil, for deep-frying, sea salt

vegetable oil for frying, italian-seasoned bread crumbs, garlic powder, salt, ground black pepper, cayenne pepper (optional), egg, milk, dill pickles , quartered lengthwise

pickled jalapeno peppers, cheddar cheese, yellow cornmeal, unbleached all-purpose flour, salt, eggs, beaten, corn oil for frying

eggs, milk, thick sliced bacon, cut in half, all-purpose flour, salt and pepper to taste, vegetable oil for frying

eggs, lightly beaten, salt, black pepper, white sugar, minced garlic, grated fresh ginger root, sesame oil, soy sauce, chicken bouillon granules, skinless, boneless chicken breast halves - cut into 1 inch cubes, potato starch, rice flour, oil for frying

peanut oil for frying, whole turkey , neck and giblets removed, salt , or to taste, ground black pepper , or to taste

shrimp, peeled (tails left on) and deveined, salt, ground black pepper, garlic powder, all-purpose flour, paprika, eggs, beaten, panko crumbs, vegetable oil for frying

butter, onion juice, garlic juice, louisiana-style hot sauce, worcestershire sauce, ground black pepper, cayenne pepper, beer, peanut oil for frying , or as needed, whole turkey , neck and giblets removed

plain wheat flour, ghee (for cooking ), full cream milk, water, reduced sweet dried milk, sugar, chirongi nuts (type of nuts), raisins, cardamom powder, ghee (for cooking ), water , for, sealing, the, dumpling

light beer, all-purpose flour, salt, hungarian paprika or 3/4 tsp regular paprika, baking powder, young green coconut (the green is cut away when purchased in stores and the color is white), extra virgin olive oil, boneless skinless chicken breasts, turmeric, curry powder, chili powder, cinnamon stick (1 inch long), grated fresh gingerroot, garlic cloves, grated, salt, ground cardamom, fresh coconut juice , reserved from young coconut, onion, finely chopped, potato, peeled and cut into 1/4 inch cubes, celery rib, chopped small, carrot, peeled and grated, cayenne pepper (optional), whipping cream, enough vegetable oil , for deep frying to completely cover coconut

potatoes, grated coconut, sesame seeds, brown sugar, grated fresh ginger, fresh green chilies, minced, fresh coriander leaves, minced, garam masala, salt, lemon juice, all purpose white flour, turmeric, cayenne, melted butter, water (just enough to make a nice dough), ghee or vegetable oil, for frying (you can deep fry or shallow fry.)

soup stock (homemade ), chopped chives, milk, flour, lard or 2 tbsp shortening, egg, salt, lard or shortening or vegetable oil, to deep fat fry

cornish hens (1 lb each), master brine (#11266 by di neal highly recommended ) (optional), flour, salt and pepper (don tsp forget the brine is highly ed if using), garlic powder (granduals preferred), vegetable oil (for frying ) or peanut oil (for frying)

all-purpose flour, beer, salt, zucchini (about 3/4 lb), fresh basil leaves, vegetable oil for deep-frying, fennel seeds, garlic clove, salt, mayonnaise, sour cream, fresh lemon juice