77373 apricot oat bread abm Recipes

apricots , cut the fruits in half lengthwise and remove and discard the pits, all-purpose flour, baking powder, salt, unsalted butter, at room temperature, sugar, eggs, milk, lemon zest, finely grated, walnuts , pecans or 1/2 cup hazelnuts, coarsely chopped, honey (optional) or 2 tbsp apricot jam, for brushing (optional), firm but ripe peaches, peeled and halved, sugar, cornstarch, fresh lemon juice, ground cinnamon, vanilla bean , split lengthwise (optional)

dried apricots, chopped, boiling water, maraschino cherries, drained and chopped, active dry yeast, warm water (110o to 115o), sour cream, sugar, salt, butter, melted, eggs, king arthur unbleached all-purpose flour, sugar, milk, maraschino cherries and dried apricots, optional

milk , plus, milk, orange marmalade, butter, white bread flour, salt, rolled oats, yeast

active dry yeast, warm water (105 to 115 degrees ), shortening, sugar, salt, yellow cornmeal, rolled oats, bread flour or 4 cups unbleached white flour, oats , for coating bread

butter, salt, dark molasses, white sugar, warm water, powdered milk, rolled oats, bread flour, instant yeast, rolled oats

spelt flour, whole wheat flour , or as needed, rolled oats, active dry yeast, ground cinnamon, ground allspice, ground nutmeg, ground ginger, salt, vegetable oil, warm water (120 to 130 degrees f/50 degrees cup), maple syrup, water, maple syrup, rolled oats

apricots, drained and rinsed, almond extract, butter, softened, salt, sugar, bread flour, vital wheat gluten, rapid rise yeast, almonds

whole wheat bread, rolled oats, lowfat milk, butter, softened, ripe bananas, sliced, brown sugar, raisins (optional)

warm water (105of to 110of), dry yeast, quick-cooking oats, honey, vegetable oil, salt, all purpose flour, egg, beaten to blend, quick-cooking oats

water, margarine, salt, all-purpose flour, rolled oats, brown sugar, active dry yeast

refrigerated buttermilk biscuits, dried apricot, finely chopped, ground cinnamon, water, apricot fruit spread, reduce-calorie margarine

sm (1 1/2-lb) loaf, water, butter or margarine, white flour for bread, sugar, teasp. salt, chopped dried apricots, dried cherries, almonds, teasp. quick-rise yeast

apricot-blueberry topping, apricot halves in light syrup, wild blueberries in light syrup, sugar , optional, ground cinnamon, ground nutmeg, cornstarch dissolved in 1 tbsp water, french toast, extra-large eggs, fat-free milk (may substitute canned, fat-free evaporated milk), sugar, vanilla extract, whole-wheat bread, sliced almonds, toasted , optional

boiling water, cornmeal, steel cut oats, butter, honey, sour cream, wheat bran or 1/4 cup oat bran, wheat flour, flax seed, bread flour, salt, active dry yeast

honey, vegetable oil, water, bread flour, divided, uncooked regular oats, unprocessed oat bran, salt, active dry yeast, eggs, whole wheat flour, egg white, water

buttermilk, honey, butter or 1 1/2 tsp margarine, bread flour, rolled oats, toasted, salt, active dry yeast or 1 tsp bread machine yeast

yeast, salt, dry buttermilk, oats, bread flour, brown sugar, steel cut oats, water, egg, vegetable oil, mashed very ripe banana

butter, for the pan (est.), dried apricots, thinly sliced, water, flour, baking soda, baking powder, salt, butter, softened, honey or real maple syrup, egg, beaten, imitation) vanilla extract, orange rind, chopped almonds