206144 apricot brandy cake cream nut Recipes

yellow cake mix or 1 box lemon cake mix, lemon jell-o gelatin, vegetable oil, apricot nectar, eggs, powdered sugar, juice and grated lemon, rind of, orange juice

yellow cake mix, eggs, vegetable oil, apricot nectar, water, sugar, lemon juice, lemon flavored jell-o mix

yellow cake mix, apricot nectar, oil, eggs, lemon flavoring, powdered sugar, lemons , juice of

powdered sugar (see notes ), ground mace (see notes ), almond extract, grated orange peel, apricot quarters (about 2 lb. whole fruit), patty-cake crust

white cake mix (regular size), water, egg whites, canola oil, grated orange peel, orange or lemon extract, apricot preserves, butter, sugar, orange juice, chopped pecans

fresh raspberries and/or blackberries, sugar, ground nutmeg, apricot jam, butter, salt, sponge cakes, cream

lemon cake mix, apricot nectar, white sugar, salad oil, eggs, flour, powdered sugar, apricot nectar

dried apricots roughly chopped, dark rum, eggs, clover honey, vegetable oil, grated peel and juice of 1 lemon, grated peel and juice of 1 orange, granulated sugar, salt, apricot jam, white rye or unbleached all purpose flour, cake or unbleached all purpose flour, baking soda, almonds or roughly chopped walnuts or cashews

all-purpose flour, sugar, butter or margarine -- softened, sour cream, apricot nectar, lemon extract, almond extract, salt, baking soda, eggs, apricot preserves -- (12 oz), lemon juice

butter, softened (no substitutions), sugar, eggs, vanilla, chopped dried apricots (300g), flour, baking powder, salt, half-and-half cream, brown sugar, butter, cut in bits (no substitutions), vanilla, toasted walnuts, finely chopped

shredded sweetened coconut, unsalted butter, at room temperature, plus more for the pans, all-purpose flour, baking powder, kosher salt, granulated sugar, eggs, pure vanilla extract, apricot preserves, whole milk, heavy cream, sour cream, sugar

all-purpose flour, baking powder, salt, apple pie spice, unpeeled apricot halves in light syrup, granulated sugar, eggs, granulated sugar, chopped hazelnuts or 3/4 cup pecans, cream cheese, softened, butter, softened (no substitues), vanilla, powdered sugar, rosemary

self-rising flour, sugar, chopped pecans, vegetable oil, apricot baby food, ground cinnamon, ground allspice, eggs, lightly beaten, cream cheese, softened, milk, vanilla extract, salt, powdered sugar

cake, walnuts (4 1/2 oz or 130 g), toasted (in a, shallow baking pan at 350of for 10 minutes) and cooled, sugar, unsalted butter (4 oz or 113 g), cut into pieces, eggs, pure vanilla extract, all-purpose flour, baking powder, salt, fresh lemon juice (optional), jam or preserves (apricot or raspberry are, recommended; i used black currant ), chilled heavy cream, sour cream, sugar, pure vanilla extract

yellow moist deluxe cake mix, vegetable oil, orange gelatin, eggs, apricot nectar, powdered sugar

egg whites (about 10), king arthur unbleached all-purpose flour, sugar, divided, cream of tartar, almond extract, vanilla extract, salt, apricot preserves, water