71105 apricot almond bundt cake Recipes

butter, softened, white sugar, eggs, almond extract, vanilla extract, all-purpose flour, baking powder, salt, ground almonds, milk, milk, white sugar, almond extract, toasted sliced almonds

butter, softened, granulated sugar, eggs, almond extract, vanilla extract, all-purpose flour, baking powder, salt, ground almonds, milk, glaze, low-fat milk, granulated sugar, almond extract, sliced almonds, toasted

butter, softened, granulated sugar, eggs, grated fresh lemon rind, lemon juice, all-purpose flour, ground almonds, baking powder, baking soda, salt, sour cream, fresh blueberries, icing sugar, milk, almond extract, sliced almonds, toasted

all-purpose flour, whole toasted almond, baking powder, ground cinnamon, salt, granulated sugar, vegetable oil, eggs, vanilla, almond extract, fresh orange juice, chopped fresh fig

all-purpose flour (1 1/2 cups), baking powder, salt, unsalted butter, softened at room temperature, almond paste (not marzipan, about 2/3 cup), granulated sugar, eggs, room temperature, vanilla, whole milk, room temperature, cranberries, chopped, fresh or thawed frozen, powdered sugar , for dusting (optional)

apricot halves, butter or 1/4 cup margarine, brown sugar, eggs, separated, sugar, cake flour, baking powder, salt

cake, plain flour, baking powder, sugar, butter or substitute, milk, well beaten egg, salt, cooking apples, sugar, cinnamon, nutmeg, melted butter or substitute, glaze, apricot jam, water

cake, plain flour, baking powder, sugar, butter or substitute, milk, well beaten egg, salt, cooking apples (any size really), sugar, cinnamon, nutmeg, melted butter or substitute, glaze, apricot jam, water

apricot halves, butter, cubed, brown sugar, eggs, separated, sugar, cake flour, baking powder, salt

sugar, eggs, almond extract, milk, butter, softened at room temperature, flour, baking powder, cinnamon, chopped almonds, raw sugar

sliced almonds, yellow cake mix, flour, dairy eggnog, butter, melted, eggs, nutmeg

sliced almonds, yellow cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), orange juice, divided, dried cranberries, chopped, grated orange zest, divided, orange-flavored liqueur, powdered sugar

classic banana bundt cake, page 190, baking: from my home to yours., ingredients : makes 1 bundt cake (14 servings), all-purpose flour, baking soda, salt, unsalted butter, at room temperature, sugar, pure vanilla extract, eggs, preferably at room temperature, very ripe bananas, mashed (you should have 1 1/2 - 1 3/4 cups), sour cream or plain yogurt

apricots, shortening, flour, salt, butter, brown sugar, milk, baking powder, egg, cinnamon

softened butter, sugar, eggs, almond extract, sour cream, flour, cocoa powder, cinnamon, baking soda, salt, toasted almond, ground, raspberry preserves, water, light corn syrup, sugar, raspberry liqueur or 2 tbsp almond flavored liqueur, semisweet chocolate

butter, granulated sugar, powdered sugar, egg yolks, vanilla extract, almond extract, egg whites , stiffly beaten, flour , sifted three times, baking powder, salt, milk, almonds

flour, baking powder, salt, unsalted butter, sugar, eggs, room temperature, vanilla extract, almond extract, whole milk, fresh black cherries, pitted and coarsely-chopped, ground almonds

maraschino cherries, stemmed, butter, softened, granulated sugar, eggs, vanilla extract, all-purpose flour, baking powder, salt, sweetened condensed milk (use only 1/2 cup for bundt cake), powdered sugar (optional)