11376 apricot affinity smoothie Recipes

sliced blanched almonds (3 3/4 cups) or blanched slivered almonds (2 3/4 cups), confectioners sugar, egg whites, salt, granulated sugar, dried california apricots (1 1/2 cups), finely chopped, water, apricot preserves, sliced blanched almonds (3 oz), confectioners sugar, imported italian mascarpone cheese (10 oz), well-chilled heavy cream, disaronno amaretto or other almond-flavored liqueur

water, sugar, apricot brandy (optional), dried apricots (1 cup; preferably california ), walnuts (2 oz), finely chopped, pierogi and vareniki dough, unsalted butter, fresh bread crumbs, cinnamon

dried california apricots (9 oz), sugar, divided, apricot preserves, almond extract, divided, master sweet dough, whole aniseed, egg, powdered sugar (for dusting), chilled heavy cream

dried apricots, roughly chopped, dark rum, eggs, clover honey, vegetable oil, grated peel and juice of 1 lemon, grated peel and juice of 1 orange, sugar, salt, apricot jam, white rye or unbleached all-purpose flour, cake or unbleached all-purpose flour, baking soda, almonds , or roughly chopped walnuts or cashews

boneless chicken , cut into strips, salt, black pepper, olive oil, apricot preserves, balsamic vinegar, chicken broth, chopped dried apricot, uncooked couscous

dried apricot, boiling water (enough to cover apricots for soaking), all-purpose flour, baking powder, baking soda, salt, egg, sugar, canola oil (or melted butter, for richer flavor), orange juice, pecans, chopped

oil, skinless chicken breasts, plain flour or 3 tbsp cornflour or 3 tbsp rice flour, continantals french dry onion soup mix, apricot nectar, chicken stock, apricot halves, drained, carrots, sliced and steamed

boneless skinless chicken breasts, trimmed (6-8 oz each), salt and pepper, to taste, apricot preserves, dried apricot, chopped, orange juice, honey, cider vinegar, soy sauce, curry powder, tabasco sauce, cornstarch, water, sliced almonds

cornstarch, sugar, apricot nectar, lemon juice, almond extract, apricot halves, drained, chopped

raisins (light or dark ), apricot flavored white wine, dried apricots , pressed down, cinnamon, white sugar, white wine (from raisins), cashews (chopped roughly ), vanilla, brown sugar, filo pastry (buy frozen and thaw before using), unsalted butter, melted, honey, water, water , reserved from apricots soak or 1/4 cup canned apricot nectar, white sugar, vanilla, wine , from raisins soak

ground mustard (as in colman s english mustard powder), dried apricots, finely diced, apricot jam, soy sauce, saffron, dry sherry (optional)

nonstick vegetable oil spray, low-fat buttermilk, grated orange peel, ground nutmeg, all purpose flour, sugar, baking powder, baking soda, salt, chilled vegetable shortening, cut into small pieces, chilled unsalted butter, cut into small pieces, water, cornstarch, apricot nectar, sugar, fresh lemon juice, apricots, quartered, pitted, bing cherries, halved, pitted, vanilla extract

firm-ripe apricots (9 large), chopped, dried apricots, chopped, sugar, unflavored gelatin (from two 1/4-oz envelopes), whole milk, egg yolks, sugar, chilled heavy cream, salt, fresh lemon juice, fine-quality bittersweet chocolate (not unsweetened), finely chopped, eggs, separated, sugar, salt

all-purpose flour, baking powder, baking soda, salt, granulated sugar, wheat germ, dried apricots (moist-style), blanched almonds, canola or light olive oil, egg, at room temperature, apricot nectar or buttermilk, almond extract, vanilla extract, sugar, milk , water, or fruit juice (or as needed)

chopped dried apricots, bourbon, sugar, fresh lemon juice, apricot brandy

dried apricot, chopped, apricot preserves, cream cheese, butter, flour, beaten egg, sugar, cinnamon

mochiko sweet rice flour, apricot gelatin, apricot nectar, water, sugar, katakuriko, for sprinkling (potato starch)

apricot halves, drained, all-purpose flour, whole wheat flour, sugar, baking powder, salt, pumpkin pie spice, beaten eggs, milk, vegetable oil, snipped dried apricot