89233 apple toasted almonds sandra lee Recipes

melted butter , to grease, butter, at room temperature, chopped, caster sugar, vanilla essence, eggs, at room temperature, almond meal, self-raising flour, milk, red apples, quartered, cored and thinly sliced (such as royal gala), vanilla custard, to serve

boneless skinless chicken breast halves, salt, black pepper, butter or 3 tbsp margarine, divided, whipping cream, orange marmalade, dijon mustard, ground red pepper, sliced almonds, toasted

softened cream cheese, shredded swiss cheese, sour cream, ground nutmeg, pepper, crabmeat, drained,flaked and cartilage removed (use fresh crab if you can), tblsps finely chopped green onions, divided, sliced almonds, toasted, assorted crackers

all-purpose flour (about 1 cup), whole-wheat pastry flour (about 3/4 cup), old-fashioned rolled oats, brown sugar, baking powder, baking soda, salt, ground cinnamon, ground allspice, chilled butter, cut into small pieces, fat-free sour cream, vanilla extract, chopped dried cherries, chopped almonds, toasted, powdered sugar, reduced-fat milk

cream cheese, softened, shredded swiss cheese, sour cream, ground nutmeg, pepper, crabmeat, drained, flaked and cartilage removed or 1/2 cup imitation crabmeat, chopped, chopped green onions, divided, sliced almonds, toasted, assorted crackers

chopped almonds, toasted, french vanilla ice cream, evaporated milk, semisweet chocolate chips, butter, cubed, sugar

king arthur unbleached all-purpose flour, sugar, cold butter,cubed, seedless raspberry jam, cream cheese, softened, sugar, eggs, lightly beaten, vanilla extract, sugar, ground cinnamon, sliced peeled tart apples, sliced almonds

margarine, softened, brown sugar, all-purpose flour, milk, almond extract, refrigerated crescent rolls, butter, melted, chopped toasted almonds, sugar

unsweetened apple butter, white miso or 1 tsp mellow miso, almond butter, whole grain bread

pre-baked tart shell (11 inch ), fig preserves, powdered sugar, unsalted butter, salt, egg yolks, heavy cream, all-purpose flour, butter (softened ), sugar , plus, sugar, eggs, toasted marcona almonds, ground fine, salt

all-purpose flour, powdered sugar, almond extract, salt, chilled unsalted butter , cut into 1/2-inch pieces, almonds, toasted, almond paste, sugar, eggs, whipping cream, fresh lemon juice, grated lemon peel, raspberries, blueberries, cream

apples, softened butter, sugar, almond powder, cinnamon, light cream, vanilla bean or 1 tsp vanilla extract, sugar , plus 2 ounces, egg yolks, salt, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the fn chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

olive oil, onion, chopped, couscous, turmeric, cinnamon stick, fresh orange juice, orange zest, scallions, thinly sliced, toasted, slivered almonds, salt and pepper

eggs, peach preserves, peach brandy, half and half, french bread cut 1/2 thick, butter for frying, fresh peaches peeled and sliced, powdered sugar , toasted almonds and mint sprigs for garnish, peach butter, peach preserves, butter softened

plain chocolate, nutella (chocolate spread), toasted flaked almonds, butter

currants, boiling water, all-purpose flour, baking powder, salt, brown sugar, unsalted butter, chopped almonds, lightly toasted, buttermilk, all-purpose flour, egg, lightly beaten, water, sugar

skinned and boned chicken breasts, salt, black pepper, butter divided, whipping cream, orange marmalade, dijon mustard, ground red pepper, sliced almonds toasted

cream cheese, softened, shredded swiss cheese, sliced almonds, toasted, divided, mayonnaise, sliced green onions, pepper, ground nutmeg, assorted crackers